Eggplants (aubergines) — Area harvested in Middle Africa

Middle Africa: Eggplants (aubergines) — Area harvested was 610 ha in 2024. ▲ Rising

Latest (2024)
610 ha
Change on year
down 0.2%
Rank
10th
of 13 regions
All-time high
619 ha
in 2018
All-time low
113 ha
in 1990
Years of data
35
1990–2024

Eggplants (aubergines) — Area harvested in Middle Africa, 1990–2024

2004006001990200720241990: 113 ha1991: 152 ha1992: 190 ha1993: 271 ha1994: 310 ha1995: 335 ha1996: 378 ha1997: 413 ha1998: 453 ha1999: 498 ha2000: 518 ha2001: 528 ha2002: 555 ha2003: 574 ha2004: 547 ha2005: 549 ha2006: 544 ha2007: 546 ha2008: 558 ha2009: 559 ha2010: 575 ha2011: 580 ha2012: 609 ha2013: 596 ha2014: 602 ha2015: 616 ha2016: 611 ha2017: 613 ha2018: 619 ha2019: 611 ha2020: 613 ha2021: 613 ha2022: 611 ha2023: 611 ha2024: 610 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, eggplants (aubergines) — area harvested in Middle Africa stood at 610 ha.

The figure is down 0.2% on the previous year and up 1.3% over ten years.

Over the whole period, eggplants (aubergines) — area harvested in Middle Africa peaked at 619 ha in 2018 and was at its lowest, 113 ha, in 1990.

The long-run direction has been consistently rising across the 35 years of available data.

Eggplants (aubergines) — Area harvested in Middle Africa, year by year

Annual values for Eggplants (aubergines) — Area harvested in Middle Africa, 1990 to 2024.
Year ha Change
1990 113 ha
1991 152 ha +34.5%
1992 190 ha +25.0%
1993 271 ha +42.6%
1994 310 ha +14.4%
1995 335 ha +8.1%
1996 378 ha +12.8%
1997 413 ha +9.3%
1998 453 ha +9.7%
1999 498 ha +9.9%
2000 518 ha +4.0%
2001 528 ha +1.9%
2002 555 ha +5.1%
2003 574 ha +3.4%
2004 547 ha -4.7%
2005 549 ha +0.4%
2006 544 ha -0.9%
2007 546 ha +0.4%
2008 558 ha +2.2%
2009 559 ha +0.2%
2010 575 ha +2.9%
2011 580 ha +0.9%
2012 609 ha +5.0%
2013 596 ha -2.1%
2014 602 ha +1.0%
2015 616 ha +2.3%
2016 611 ha -0.8%
2017 613 ha +0.3%
2018 619 ha +1.0%
2019 611 ha -1.3%
2020 613 ha +0.3%
2021 613 ha +0.0%
2022 611 ha -0.3%
2023 611 ha +0.0%
2024 610 ha -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 311.3 ha 113 ha 498 ha 10
2000s 547.8 ha 518 ha 574 ha 10
2010s 603.2 ha 575 ha 619 ha 10
2020s 611.6 ha 610 ha 613 ha 5

Countries ranked near Middle Africa

  1. 7 Bangladesh 42,045 ha compare
  2. 8 Philippines 20,564 ha compare
  3. 9 Sri Lanka 14,383 ha compare
  4. 10 Sudan 11,621 ha compare
  5. 11 Italy 10,030 ha compare
  6. 12 Rwanda 9,578 ha compare
  7. 13 Pakistan 8,459 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is eggplants (aubergines) — area harvested in Middle Africa?
Eggplants (aubergines) — area harvested in Middle Africa was 610 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest eggplants (aubergines) — area harvested recorded in Middle Africa?
The highest recorded value was 619 ha in 2018.
What is the lowest eggplants (aubergines) — area harvested recorded in Middle Africa?
The lowest recorded value was 113 ha in 1990.
How does Middle Africa rank for eggplants (aubergines) — area harvested?
Middle Africa ranks 10th out of 13 regions with data for 2024.
Is eggplants (aubergines) — area harvested rising or falling in Middle Africa?
Over the last ten years it is up 1.3%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Eggplants (aubergines) — Area harvested. Statizoid updates them automatically from the source API.

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Eggplants (aubergines) — Area harvested in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/eggplants-aubergines-area-harvested/middle-africa/

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About this data

Indicator
Eggplants (aubergines) — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,491 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.