Edible offals of horses and other equines, fresh, chilled or frozen in Chile
Chile: Edible offals of horses and other equines, fresh, chilled or frozen was 893.44 t in 2024. ▲ Rising
Edible offals of horses and other equines, fresh, chilled or frozen in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Chile recorded 893.44 t for edible offals of horses and other equines, fresh, chilled or frozen in 2024.
Compared with earlier readings it is down 1.5% on the previous year and up 3.5% over ten years.
Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Chile peaked at 1,577 t in 1984 and was at its lowest, 308.69 t, in 1974.
Chile ranks 15th of 79 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offals of horses and other equines, fresh, chilled or frozen in Chile, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 379.43 t | — |
| 1962 | 354.29 t | -6.6% |
| 1963 | 377.14 t | +6.4% |
| 1964 | 514.29 t | +36.4% |
| 1965 | 514.29 t | +0.0% |
| 1966 | 508.57 t | -1.1% |
| 1967 | 491.43 t | -3.4% |
| 1968 | 560 t | +14.0% |
| 1969 | 724 t | +29.3% |
| 1970 | 644.23 t | -11.0% |
| 1971 | 777.83 t | +20.7% |
| 1972 | 789.14 t | +1.5% |
| 1973 | 436.34 t | -44.7% |
| 1974 | 308.69 t | -29.3% |
| 1975 | 350.74 t | +13.6% |
| 1976 | 426.74 t | +21.7% |
| 1977 | 562.97 t | +31.9% |
| 1978 | 710.86 t | +26.3% |
| 1979 | 1,006 t | +41.6% |
| 1980 | 1,113 t | +10.6% |
| 1981 | 880.69 t | -20.9% |
| 1982 | 697.49 t | -20.8% |
| 1983 | 1,261 t | +80.8% |
| 1984 | 1,577 t | +25.0% |
| 1985 | 1,415 t | -10.3% |
| 1986 | 1,042 t | -26.3% |
| 1987 | 1,048 t | +0.5% |
| 1988 | 998.97 t | -4.7% |
| 1989 | 1,171 t | +17.2% |
| 1990 | 1,235 t | +5.5% |
| 1991 | 1,318 t | +6.7% |
| 1992 | 1,087 t | -17.5% |
| 1993 | 752.23 t | -30.8% |
| 1994 | 818.51 t | +8.8% |
| 1995 | 1,234 t | +50.8% |
| 1996 | 1,314 t | +6.5% |
| 1997 | 1,367 t | +4.0% |
| 1998 | 1,281 t | -6.3% |
| 1999 | 1,087 t | -15.2% |
| 2000 | 1,085 t | -0.2% |
| 2001 | 1,231 t | +13.5% |
| 2002 | 1,263 t | +2.6% |
| 2003 | 1,174 t | -7.1% |
| 2004 | 1,093 t | -6.9% |
| 2005 | 1,009 t | -7.7% |
| 2006 | 1,076 t | +6.7% |
| 2007 | 983.54 t | -8.6% |
| 2008 | 1,020 t | +3.7% |
| 2009 | 832.11 t | -18.4% |
| 2010 | 851.2 t | +2.3% |
| 2011 | 951.31 t | +11.8% |
| 2012 | 1,018 t | +7.0% |
| 2013 | 870.29 t | -14.5% |
| 2014 | 863.31 t | -0.8% |
| 2015 | 970.2 t | +12.4% |
| 2016 | 915.22 t | -5.7% |
| 2017 | 854.56 t | -6.6% |
| 2018 | 790.52 t | -7.5% |
| 2019 | 785.77 t | -0.6% |
| 2020 | 1,021 t | +29.9% |
| 2021 | 1,213 t | +18.8% |
| 2022 | 1,115 t | -8.1% |
| 2023 | 907.1 t | -18.6% |
| 2024 | 893.44 t | -1.5% |
Chile compared with similar countries
- Chile's 893.44 t is above the median for high income countries, which is 34.33 t, 26.0× the median. (32 countries reporting)
- Chile's 893.44 t is above the median for Latin America & Caribbean, which is 487.69 t, 1.8× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 491.49 t | 354.29 t | 724 t | 9 |
| 1970s | 601.39 t | 308.69 t | 1,006 t | 10 |
| 1980s | 1,121 t | 697.49 t | 1,577 t | 10 |
| 1990s | 1,150 t | 752.23 t | 1,367 t | 10 |
| 2000s | 1,077 t | 832.11 t | 1,263 t | 10 |
| 2010s | 887.05 t | 785.77 t | 1,018 t | 10 |
| 2020s | 1,030 t | 893.44 t | 1,213 t | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is edible offals of horses and other equines, fresh, chilled or frozen in Chile?
- Edible offals of horses and other equines, fresh, chilled or frozen in Chile was 893.44 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Chile?
- The highest recorded value was 1,577 t in 1984.
- What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Chile?
- The lowest recorded value was 308.69 t in 1974.
- How does Chile rank for edible offals of horses and other equines, fresh, chilled or frozen?
- Chile ranks 15th out of 79 countries with data for 2024.
- Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Chile?
- Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.