Edible offals of horses and other equines, fresh, chilled or frozen in Argentina
Argentina: Edible offals of horses and other equines, fresh, chilled or frozen was 2,822 t in 2024. ▼ Falling
Edible offals of horses and other equines, fresh, chilled or frozen in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for edible offals of horses and other equines, fresh, chilled or frozen in Argentina is 2,822 t, measured in 2024.
That represents a change of up 14.9% on the previous year and up 9.6% over ten years.
Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Argentina peaked at 11,103 t in 1964 and was at its lowest, 2,378 t, in 2015.
That places Argentina 8th out of 79 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Edible offals of horses and other equines, fresh, chilled or frozen in Argentina, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 3,482 t | — |
| 1962 | 4,932 t | +41.6% |
| 1963 | 7,339 t | +48.8% |
| 1964 | 11,103 t | +51.3% |
| 1965 | 10,364 t | -6.7% |
| 1966 | 8,161 t | -21.3% |
| 1967 | 8,607 t | +5.5% |
| 1968 | 8,859 t | +2.9% |
| 1969 | 10,249 t | +15.7% |
| 1970 | 10,813 t | +5.5% |
| 1971 | 9,689 t | -10.4% |
| 1972 | 10,484 t | +8.2% |
| 1973 | 7,429 t | -29.1% |
| 1974 | 4,065 t | -45.3% |
| 1975 | 4,511 t | +11.0% |
| 1976 | 5,905 t | +30.9% |
| 1977 | 6,673 t | +13.0% |
| 1978 | 6,769 t | +1.4% |
| 1979 | 7,038 t | +4.0% |
| 1980 | 5,222 t | -25.8% |
| 1981 | 5,570 t | +6.6% |
| 1982 | 6,327 t | +13.6% |
| 1983 | 6,327 t | +0.0% |
| 1984 | 6,327 t | +0.0% |
| 1985 | 5,418 t | -14.4% |
| 1986 | 4,545 t | -16.1% |
| 1987 | 5,173 t | +13.8% |
| 1988 | 5,314 t | +2.7% |
| 1989 | 5,314 t | +0.0% |
| 1990 | 5,504 t | +3.6% |
| 1991 | 5,770 t | +4.8% |
| 1992 | 6,048 t | +4.8% |
| 1993 | 6,327 t | +4.6% |
| 1994 | 6,316 t | -0.2% |
| 1995 | 6,077 t | -3.8% |
| 1996 | 5,989 t | -1.4% |
| 1997 | 5,976 t | -0.2% |
| 1998 | 5,508 t | -7.8% |
| 1999 | 6,959 t | +26.4% |
| 2000 | 6,953 t | -0.1% |
| 2001 | 6,305 t | -9.3% |
| 2002 | 7,022 t | +11.4% |
| 2003 | 7,035 t | +0.2% |
| 2004 | 5,820 t | -17.3% |
| 2005 | 6,073 t | +4.3% |
| 2006 | 6,580 t | +8.3% |
| 2007 | 6,352 t | -3.5% |
| 2008 | 4,999 t | -21.3% |
| 2009 | 4,772 t | -4.5% |
| 2010 | 4,100 t | -14.1% |
| 2011 | 3,672 t | -10.4% |
| 2012 | 2,695 t | -26.6% |
| 2013 | 2,529 t | -6.1% |
| 2014 | 2,574 t | +1.8% |
| 2015 | 2,378 t | -7.6% |
| 2016 | 2,528 t | +6.3% |
| 2017 | 2,841 t | +12.4% |
| 2018 | 3,281 t | +15.5% |
| 2019 | 3,100 t | -5.5% |
| 2020 | 2,555 t | -17.6% |
| 2021 | 3,057 t | +19.7% |
| 2022 | 2,795 t | -8.6% |
| 2023 | 2,457 t | -12.1% |
| 2024 | 2,822 t | +14.9% |
Argentina compared with similar countries
- Argentina's 2,822 t is above the median for upper middle income countries, which is 113.06 t, 25.0× the median. (21 countries reporting)
- Argentina's 2,822 t is above the median for Latin America & Caribbean, which is 487.69 t, 5.8× the median. (14 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,122 t | 3,482 t | 11,103 t | 9 |
| 1970s | 7,338 t | 4,065 t | 10,813 t | 10 |
| 1980s | 5,554 t | 4,545 t | 6,327 t | 10 |
| 1990s | 6,047 t | 5,504 t | 6,959 t | 10 |
| 2000s | 6,191 t | 4,772 t | 7,035 t | 10 |
| 2010s | 2,970 t | 2,378 t | 4,100 t | 10 |
| 2020s | 2,737 t | 2,457 t | 3,057 t | 5 |
Countries ranked near Argentina
- 5 Mongolia 8,782 t compare
- 6 Russian Federation 5,546 t compare
- 6 Türkiye 51.08 t compare
- 7 Brazil 4,697 t compare
- 7 Republic of Moldova 26.83 t compare
- 8 Melanesia 6.34 t compare
- 9 Australia 2,331 t compare
- 9 Australia and New Zealand 2,331 t compare
- 11 Kyrgyzstan 2,287 t compare
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is edible offals of horses and other equines, fresh, chilled or frozen in Argentina?
- Edible offals of horses and other equines, fresh, chilled or frozen in Argentina was 2,822 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Argentina?
- The highest recorded value was 11,103 t in 1964.
- What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Argentina?
- The lowest recorded value was 2,378 t in 2015.
- How does Argentina rank for edible offals of horses and other equines, fresh, chilled or frozen?
- Argentina ranks 8th out of 79 countries with data for 2024.
- Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Argentina?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is falling.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.