Edible offals of horses and other equines, fresh, chilled or frozen in Uruguay

Uruguay: Edible offals of horses and other equines, fresh, chilled or frozen was 44,590 An in 2024. ◆ Volatile

Latest (2024)
44,590 An
Change on year
up 88.9%
World rank
14th
of 83 countries
All-time high
58,152 An
in 2021
All-time low
2,800 An
in 1965
Years of data
64
1961–2024

Edible offals of horses and other equines, fresh, chilled or frozen in Uruguay, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

The most recent figure for edible offals of horses and other equines, fresh, chilled or frozen in Uruguay is 44,590 An, measured in 2024.

That represents a change of up 88.9% on the previous year and up 18.2% over ten years.

Over the whole period, edible offals of horses and other equines, fresh, chilled or frozen in Uruguay peaked at 58,152 An in 2021 and was at its lowest, 2,800 An, in 1965.

Uruguay ranks 14th of 83 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offals of horses and other equines, fresh, chilled or frozen in Uruguay, year by year

Annual values for Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered in Uruguay, 1961 to 2024.
Year An Change
1961 3,000 An
1962 3,000 An +0.0%
1963 2,900 An -3.3%
1964 3,000 An +3.4%
1965 2,800 An -6.7%
1966 3,000 An +7.1%
1967 2,800 An -6.7%
1968 4,000 An +42.9%
1969 4,500 An +12.5%
1970 6,000 An +33.3%
1971 7,000 An +16.7%
1972 6,640 An -5.1%
1973 8,453 An +27.3%
1974 6,537 An -22.7%
1975 9,513 An +45.5%
1976 9,610 An +1.0%
1977 6,847 An -28.8%
1978 7,305 An +6.7%
1979 6,836 An -6.4%
1980 6,102 An -10.7%
1981 9,654 An +58.2%
1982 11,376 An +17.8%
1983 10,532 An -7.4%
1984 11,702 An +11.1%
1985 11,572 An -1.1%
1986 6,501 An -43.8%
1987 6,127 An -5.8%
1988 8,769 An +43.1%
1989 17,413 An +98.6%
1990 27,476 An +57.8%
1991 32,303 An +17.6%
1992 35,045 An +8.5%
1993 38,351 An +9.4%
1994 34,990 An -8.8%
1995 30,428 An -13.0%
1996 35,474 An +16.6%
1997 40,371 An +13.8%
1998 36,632 An -9.3%
1999 34,765 An -5.1%
2000 44,453 An +27.9%
2001 53,351 An +20.0%
2002 35,674 An -33.1%
2003 38,030 An +6.6%
2004 40,006 An +5.2%
2005 36,273 An -9.3%
2006 39,471 An +8.8%
2007 38,879 An -1.5%
2008 45,133 An +16.1%
2009 39,088 An -13.4%
2010 37,136 An -5.0%
2011 33,370 An -10.1%
2012 36,000 An +7.9%
2013 21,000 An -41.7%
2014 37,710 An +79.6%
2015 38,238 An +1.4%
2016 33,790 An -11.6%
2017 37,512 An +11.0%
2018 39,786 An +6.1%
2019 41,168 An +3.5%
2020 36,189 An -12.1%
2021 58,152 An +60.7%
2022 52,013 An -10.6%
2023 23,606 An -54.6%
2024 44,590 An +88.9%

Uruguay compared with similar countries

  • Uruguay's 44,590 An is above the median for high income countries, which is 1,210 An, 36.9× the median. (32 countries reporting)
  • Uruguay's 44,590 An is above the median for Latin America & Caribbean, which is 24,507 An, 1.8× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,222 An 2,800 An 4,500 An 9
1970s 7,474 An 6,000 An 9,610 An 10
1980s 9,975 An 6,102 An 17,413 An 10
1990s 34,584 An 27,476 An 40,371 An 10
2000s 41,036 An 35,674 An 53,351 An 10
2010s 35,571 An 21,000 An 41,168 An 10
2020s 42,910 An 23,606 An 58,152 An 5

Countries ranked near Uruguay

  1. 11 Australia 85,753 An compare
  2. 11 Australia and New Zealand 85,753 An compare
  3. 13 Senegal 56,710 An compare
  4. 15 United Kingdom of Great Britain and Northern Ireland 37,496 An compare
  5. 16 Chile 37,221 An compare
  6. 17 Romania 37,000 An compare

See the full ranking of 117 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is edible offals of horses and other equines, fresh, chilled or frozen in Uruguay?
Edible offals of horses and other equines, fresh, chilled or frozen in Uruguay was 44,590 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offals of horses and other equines, fresh, chilled or frozen recorded in Uruguay?
The highest recorded value was 58,152 An in 2021.
What is the lowest edible offals of horses and other equines, fresh, chilled or frozen recorded in Uruguay?
The lowest recorded value was 2,800 An in 1965.
How does Uruguay rank for edible offals of horses and other equines, fresh, chilled or frozen?
Uruguay ranks 14th out of 83 countries with data for 2024.
Is edible offals of horses and other equines, fresh, chilled or frozen rising or falling in Uruguay?
Over the last ten years it is up 18.2%. The long-run trend across the full record is volatile.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Edible offals of horses and other equines, fresh, chilled or frozen in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/edible-offals-of-horses-and-other-equines-fresh-chilled-or-frozen-producing-animals/uruguay/

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About this data

Indicator
Edible offals of horses and other equines, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
117 places, 6,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.