Edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former)
Sudan (former): Edible offals of camels and other camelids, fresh, chilled or frozen was 15,445 t in 2011. ◆ Volatile
Edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2011, edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former) stood at 15,445 t. That is the highest value across all 51 years on record.
The figure is up 8.2% on the previous year and up 70.6% over ten years.
Over the whole period, edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former) peaked at 15,445 t in 2011 and was at its lowest, 1,500 t, in 1961.
That places Sudan (former) 2nd out of 40 countries with data for 2011, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,500 t | — |
| 1962 | 1,500 t | +0.0% |
| 1963 | 1,500 t | +0.0% |
| 1964 | 1,500 t | +0.0% |
| 1965 | 1,500 t | +0.0% |
| 1966 | 2,375 t | +58.3% |
| 1967 | 2,600 t | +9.5% |
| 1968 | 2,875 t | +10.6% |
| 1969 | 2,700 t | -6.1% |
| 1970 | 2,625 t | -2.8% |
| 1971 | 2,775 t | +5.7% |
| 1972 | 2,775 t | +0.0% |
| 1973 | 2,850 t | +2.7% |
| 1974 | 2,620 t | -8.1% |
| 1975 | 2,950 t | +12.6% |
| 1976 | 3,000 t | +1.7% |
| 1977 | 3,025 t | +0.8% |
| 1978 | 2,875 t | -5.0% |
| 1979 | 2,875 t | +0.0% |
| 1980 | 3,625 t | +26.1% |
| 1981 | 3,000 t | -17.2% |
| 1982 | 2,875 t | -4.2% |
| 1983 | 2,625 t | -8.7% |
| 1984 | 2,650 t | +1.0% |
| 1985 | 2,750 t | +3.8% |
| 1986 | 2,200 t | -20.0% |
| 1987 | 2,425 t | +10.2% |
| 1988 | 2,520 t | +3.9% |
| 1989 | 2,633 t | +4.5% |
| 1990 | 2,652 t | +0.7% |
| 1991 | 2,593 t | -2.2% |
| 1992 | 3,425 t | +32.1% |
| 1993 | 4,250 t | +24.1% |
| 1994 | 5,075 t | +19.4% |
| 1995 | 5,900 t | +16.3% |
| 1996 | 6,725 t | +14.0% |
| 1997 | 7,550 t | +12.3% |
| 1998 | 8,390 t | +11.1% |
| 1999 | 8,778 t | +4.6% |
| 2000 | 9,000 t | +2.5% |
| 2001 | 9,055 t | +0.6% |
| 2002 | 8,945 t | -1.2% |
| 2003 | 9,332 t | +4.3% |
| 2004 | 9,778 t | +4.8% |
| 2005 | 6,778 t | -30.7% |
| 2006 | 11,222 t | +65.6% |
| 2007 | 11,778 t | +4.9% |
| 2008 | 13,268 t | +12.7% |
| 2009 | 13,845 t | +4.4% |
| 2010 | 14,278 t | +3.1% |
| 2011 | 15,445 t | +8.2% |
Biggest year-on-year movements
Years where Edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +65.6% | 6,778 t | 11,222 t |
| 1966 | +58.3% | 1,500 t | 2,375 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,006 t | 1,500 t | 2,875 t | 9 |
| 1970s | 2,837 t | 2,620 t | 3,025 t | 10 |
| 1980s | 2,730 t | 2,200 t | 3,625 t | 10 |
| 1990s | 5,534 t | 2,593 t | 8,778 t | 10 |
| 2000s | 10,300 t | 6,778 t | 13,845 t | 10 |
| 2010s | 14,861 t | 14,278 t | 15,445 t | 2 |
Countries ranked near Sudan (former)
- 1 Sudan 16,459 t
- 3 Iran (Islamic Republic of) 1,234 t compare
- 3 Saudi Arabia 13,503 t compare
- 4 Ethiopia 9,319 t compare
- 5 Bolivia (Plurinational State of) 255.5 t compare
- 5 Somalia 8,940 t compare
More agriculture & rural data for Sudan (former)
- Citrus Fruit, Total — Production, annual growth rate 0.7288 % change on previous year (2011)
- Fruit Primary — Production, annual growth rate 0.6289 % change on previous year (2011)
- Fruit Primary — Yield, annual growth rate -0.6187 % change on previous year (2011)
- Fruit Primary — Area harvested, annual growth rate 1.26 % change on previous year (2011)
- Eggs Primary — Laying, annual growth rate 1.45 % change on previous year (2011)
- Eggs Primary — Production, annual growth rate 8.57 % change on previous year (2011)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 7.04 % change on previous year (2011)
- Cereals, primary — Production, annual growth rate 56.9 % change on previous year (2011)
- Cereals, primary — Area harvested, annual growth rate 25.89 % change on previous year (2011)
- Cereals, primary — Yield, annual growth rate 24.62 % change on previous year (2011)
Frequently asked questions
- What is edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former)?
- Edible offals of camels and other camelids, fresh, chilled or frozen in Sudan (former) was 15,445 t in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offals of camels and other camelids, fresh, chilled or frozen recorded in Sudan (former)?
- The highest recorded value was 15,445 t in 2011.
- What is the lowest edible offals of camels and other camelids, fresh, chilled or frozen recorded in Sudan (former)?
- The lowest recorded value was 1,500 t in 1961.
- How does Sudan (former) rank for edible offals of camels and other camelids, fresh, chilled or frozen?
- Sudan (former) ranks 2nd out of 40 countries with data for 2011.
- Is edible offals of camels and other camelids, fresh, chilled or frozen rising or falling in Sudan (former)?
- Over the last ten years it is up 70.6%. The long-run trend across the full record is volatile.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offals of camels and other camelids, fresh, chilled or frozen — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.