Edible offal of sheep, fresh, chilled or frozen — Producing in South Sudan
South Sudan: Edible offal of sheep, fresh, chilled or frozen — Producing was 0.1286 An per person in 2024. ▼ Falling
Edible offal of sheep, fresh, chilled or frozen — Producing in South Sudan, 2012–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
South Sudan recorded 0.1286 An per person for edible offal of sheep, fresh, chilled or frozen — producing in 2024.
That represents a change of down 0.8% on the previous year and down 36.8% over ten years.
Over the whole period, edible offal of sheep, fresh, chilled or frozen — producing in South Sudan peaked at 0.2133 An per person in 2012 and was at its lowest, 0.1258 An per person, in 2020.
South Sudan ranks 41st of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 13 years of available data.
Edible offal of sheep, fresh, chilled or frozen — Producing in South Sudan, year by year
| Year | An per person | Change |
|---|---|---|
| 2012 | 0.2133 An per person | — |
| 2013 | 0.2025 An per person | -5.1% |
| 2014 | 0.2035 An per person | +0.5% |
| 2015 | 0.1923 An per person | -5.5% |
| 2016 | 0.2057 An per person | +7.0% |
| 2017 | 0.1846 An per person | -10.3% |
| 2018 | 0.1713 An per person | -7.2% |
| 2019 | 0.1838 An per person | +7.3% |
| 2020 | 0.1258 An per person | -31.5% |
| 2021 | 0.1402 An per person | +11.4% |
| 2022 | 0.1447 An per person | +3.3% |
| 2023 | 0.1296 An per person | -10.5% |
| 2024 | 0.1286 An per person | -0.8% |
South Sudan compared with similar countries
- South Sudan's 0.1286 An per person is above the median for low income countries, which is 0.029 An per person, 4.4× the median. (22 countries reporting)
- South Sudan's 0.1286 An per person is above the median for Sub-Saharan Africa, which is 0.0258 An per person, 5.0× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.1946 An per person | 0.1713 An per person | 0.2133 An per person | 8 |
| 2020s | 0.1338 An per person | 0.1258 An per person | 0.1447 An per person | 5 |
Countries ranked near South Sudan
More agriculture & rural data for South Sudan
- Rural population, per capita 0.7832 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 17.13 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1036 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 111.85 current US$ per person (2015)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2015)
- Rural population, annual growth rate 1.66 % change on previous year (2025)
- Rural population 9.55 million (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.4% (2015)
- Agriculture, forestry, and fishing, value added 1.24 billion current US$ (2015)
- Agriculture, forestry, and fishing, value added 10.4% (2015)
Frequently asked questions
- What is edible offal of sheep, fresh, chilled or frozen — producing in South Sudan?
- Edible offal of sheep, fresh, chilled or frozen — producing in South Sudan was 0.1286 An per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of sheep, fresh, chilled or frozen — producing recorded in South Sudan?
- The highest recorded value was 0.2133 An per person in 2012.
- What is the lowest edible offal of sheep, fresh, chilled or frozen — producing recorded in South Sudan?
- The lowest recorded value was 0.1258 An per person in 2020.
- How does South Sudan rank for edible offal of sheep, fresh, chilled or frozen — producing?
- South Sudan ranks 41st out of 160 countries with data for 2024.
- Is edible offal of sheep, fresh, chilled or frozen — producing rising or falling in South Sudan?
- Over the last ten years it is down 36.8%. The long-run trend across the full record is falling.
- Where does this South Sudan data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Edible offal of sheep, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of sheep, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.