Edible offal of pigs, fresh, chilled or frozen — Production, annual in Ethiopia
Ethiopia: Edible offal of pigs, fresh, chilled or frozen — Production, annual was 2.38 % change on previous year in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Ethiopia, 1994–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — production, annual in Ethiopia stood at 2.38 % change on previous year.
The figure is down 1.3% on the previous year and down 35.5% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — production, annual in Ethiopia peaked at 8.02 % change on previous year in 2003 and was at its lowest, -0.4458 % change on previous year, in 2021.
That places Ethiopia 52nd out of 172 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs, fresh, chilled or frozen — Production, annual in Ethiopia, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1994 | 0 % change on previous year | — |
| 1995 | 5.21 % change on previous year | — |
| 1996 | 4.56 % change on previous year | -12.5% |
| 1997 | 4.34 % change on previous year | -4.7% |
| 1998 | 4.54 % change on previous year | +4.6% |
| 1999 | 4.34 % change on previous year | -4.3% |
| 2000 | 0 % change on previous year | -100.0% |
| 2001 | 3.83 % change on previous year | — |
| 2002 | 0 % change on previous year | -100.0% |
| 2003 | 8.02 % change on previous year | — |
| 2004 | 0 % change on previous year | -100.0% |
| 2005 | 3.11 % change on previous year | — |
| 2006 | 0 % change on previous year | -100.0% |
| 2007 | 0 % change on previous year | — |
| 2008 | 0 % change on previous year | — |
| 2009 | 3.6 % change on previous year | — |
| 2010 | 3.18 % change on previous year | -11.5% |
| 2011 | 3.38 % change on previous year | +6.1% |
| 2012 | 1.9 % change on previous year | -43.8% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 3.68 % change on previous year | — |
| 2015 | 2.84 % change on previous year | -23.0% |
| 2016 | 1.95 % change on previous year | -31.4% |
| 2017 | 4.79 % change on previous year | +146.0% |
| 2018 | 4.71 % change on previous year | -1.7% |
| 2019 | 3.94 % change on previous year | -16.4% |
| 2020 | 4.43 % change on previous year | +12.6% |
| 2021 | -0.4458 % change on previous year | -110.1% |
| 2022 | 2.33 % change on previous year | -621.6% |
| 2023 | 2.41 % change on previous year | +3.5% |
| 2024 | 2.38 % change on previous year | -1.3% |
Ethiopia compared with similar countries
- Ethiopia's 2.38 % change on previous year is above the median for low income countries, which is 0.4996 % change on previous year, 4.8× the median. (17 countries reporting)
- Ethiopia's 2.38 % change on previous year is above the median for Sub-Saharan Africa, which is 1.73 % change on previous year, 1.4× the median. (40 countries reporting)
Biggest year-on-year movements
Years where Edible offal of pigs, fresh, chilled or frozen — Production, annual in Ethiopia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +621.6% | -0.4458 % change on previous year | 2.33 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3.83 % change on previous year | 0 % change on previous year | 5.21 % change on previous year | 6 |
| 2000s | 1.86 % change on previous year | 0 % change on previous year | 8.02 % change on previous year | 10 |
| 2010s | 3.04 % change on previous year | 0 % change on previous year | 4.79 % change on previous year | 10 |
| 2020s | 2.22 % change on previous year | -0.4458 % change on previous year | 4.43 % change on previous year | 5 |
Countries ranked near Ethiopia
More agriculture & rural data for Ethiopia
- Agriculture, forestry, and fishing, value added (current US$), annual -20.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3282 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 306.11 current US$ per person (2025)
- Rural population, annual growth rate 1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0.0008 units per US$ of GDP (2025)
- Rural population, per capita 0.7589 units per person (2025)
- Share of GDP from agriculture 32.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 32.8% (2025)
- Agricultural raw materials exports 9.7% (2023)
- Agricultural raw materials imports 0.5% (2023)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — production, annual in Ethiopia?
- Edible offal of pigs, fresh, chilled or frozen — production, annual in Ethiopia was 2.38 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Ethiopia?
- The highest recorded value was 8.02 % change on previous year in 2003.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — production, annual recorded in Ethiopia?
- The lowest recorded value was -0.4458 % change on previous year in 2021.
- How does Ethiopia rank for edible offal of pigs, fresh, chilled or frozen — production, annual?
- Ethiopia ranks 52nd out of 172 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — production, annual rising or falling in Ethiopia?
- Over the last ten years it is down 35.5%. The long-run trend across the full record is volatile.
- Where does this Ethiopia data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of pigs, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of pigs, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.