Edible offal of pigs: Producing Animals/Slaughtered in Nepal
Nepal: Edible offal of pigs: Producing Animals/Slaughtered was 747,587 An in 2024. ◆ Volatile
Edible offal of pigs, fresh, chilled or frozen — Producing in Nepal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of pigs, fresh, chilled or frozen — producing in Nepal stood at 747,587 An.
That represents a change of up 10.2% on the previous year and up 22.4% over ten years.
Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Nepal peaked at 795,659 An in 2021 and was at its lowest, 117,000 An, in 1964.
Nepal ranks 83rd of 225 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of pigs: Producing Animals/Slaughtered in Nepal, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 136,000 An | — |
| 1962 | 137,000 An | +0.7% |
| 1963 | 127,500 An | -6.9% |
| 1964 | 117,000 An | -8.2% |
| 1965 | 144,000 An | +23.1% |
| 1966 | 142,000 An | -1.4% |
| 1967 | 153,000 An | +7.7% |
| 1968 | 155,000 An | +1.3% |
| 1969 | 161,000 An | +3.9% |
| 1970 | 163,000 An | +1.2% |
| 1971 | 166,000 An | +1.8% |
| 1972 | 168,000 An | +1.2% |
| 1973 | 170,000 An | +1.2% |
| 1974 | 173,000 An | +1.8% |
| 1975 | 181,000 An | +4.6% |
| 1976 | 180,000 An | -0.6% |
| 1977 | 179,000 An | -0.6% |
| 1978 | 175,000 An | -2.2% |
| 1979 | 190,000 An | +8.6% |
| 1980 | 199,000 An | +4.7% |
| 1981 | 203,000 An | +2.0% |
| 1982 | 240,000 An | +18.2% |
| 1983 | 217,000 An | -9.6% |
| 1984 | 227,000 An | +4.6% |
| 1985 | 228,000 An | +0.4% |
| 1986 | 233,000 An | +2.2% |
| 1987 | 238,170 An | +2.2% |
| 1988 | 258,029 An | +8.3% |
| 1989 | 273,827 An | +6.1% |
| 1990 | 287,098 An | +4.8% |
| 1991 | 295,000 An | +2.8% |
| 1992 | 300,000 An | +1.7% |
| 1993 | 314,014 An | +4.7% |
| 1994 | 310,000 An | -1.3% |
| 1995 | 324,000 An | +4.5% |
| 1996 | 347,000 An | +7.1% |
| 1997 | 364,000 An | +4.9% |
| 1998 | 400,000 An | +9.9% |
| 1999 | 450,000 An | +12.5% |
| 2000 | 460,000 An | +2.2% |
| 2001 | 480,000 An | +4.3% |
| 2002 | 490,000 An | +2.1% |
| 2003 | 491,500 An | +0.3% |
| 2004 | 484,000 An | -1.5% |
| 2005 | 495,000 An | +2.3% |
| 2006 | 496,000 An | +0.2% |
| 2007 | 504,000 An | +1.6% |
| 2008 | 516,500 An | +2.5% |
| 2009 | 534,000 An | +3.4% |
| 2010 | 537,000 An | +0.6% |
| 2011 | 564,000 An | +5.0% |
| 2012 | 575,000 An | +2.0% |
| 2013 | 588,000 An | +2.3% |
| 2014 | 611,000 An | +3.9% |
| 2015 | 618,331 An | +1.2% |
| 2016 | 659,723 An | +6.7% |
| 2017 | 675,974 An | +2.5% |
| 2018 | 723,419 An | +7.0% |
| 2019 | 747,713 An | +3.4% |
| 2020 | 761,830 An | +1.9% |
| 2021 | 795,659 An | +4.4% |
| 2022 | 752,697 An | -5.4% |
| 2023 | 678,414 An | -9.9% |
| 2024 | 747,587 An | +10.2% |
Nepal compared with similar countries
- Nepal's 747,587 An is above the median for lower middle income countries, which is 190,466 An, 3.9× the median. (38 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 141,389 An | 117,000 An | 161,000 An | 9 |
| 1970s | 174,500 An | 163,000 An | 190,000 An | 10 |
| 1980s | 231,703 An | 199,000 An | 273,827 An | 10 |
| 1990s | 339,111 An | 287,098 An | 450,000 An | 10 |
| 2000s | 495,100 An | 460,000 An | 534,000 An | 10 |
| 2010s | 630,016 An | 537,000 An | 747,713 An | 10 |
| 2020s | 747,237 An | 678,414 An | 795,659 An | 5 |
Countries ranked near Nepal
More agriculture & rural data for Nepal
- Cropland extent over the long-term, annual growth rate -1.64 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0626 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.8409 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1232 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
Frequently asked questions
- What is edible offal of pigs, fresh, chilled or frozen — producing in Nepal?
- Edible offal of pigs, fresh, chilled or frozen — producing in Nepal was 747,587 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Nepal?
- The highest recorded value was 795,659 An in 2021.
- What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Nepal?
- The lowest recorded value was 117,000 An in 1964.
- How does Nepal rank for edible offal of pigs, fresh, chilled or frozen — producing?
- Nepal ranks 83rd out of 225 countries with data for 2024.
- Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Nepal?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.