Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan

Tajikistan: Edible offal of pigs, fresh, chilled or frozen — Producing was 0 An per person in 2024. ◆ Volatile

Latest (2024)
0 An per person
Change on year
down 17.7%
World rank
149th
of 150 countries
All-time high
0.0119 An per person
in 1992
All-time low
0 An per person
in 2021
Years of data
33
1992–2024

Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan, 1992–2024

00.0030.0050.0070.010.0131992200820241992: 0.012 An per person1993: 0.009 An per person1994: 0.007 An per person1995: 0.002 An per person1996: 0 An per person1997: 0 An per person1998: 0 An per person1999: 0 An per person2000: 0 An per person2001: 0 An per person2002: 0 An per person2003: 0 An per person2004: 0 An per person2005: 0 An per person2006: 0 An per person2007: 0 An per person2008: 0 An per person2009: 0 An per person2010: 0 An per person2011: 0 An per person2012: 0 An per person2013: 0 An per person2014: 0 An per person2015: 0 An per person2016: 0 An per person2017: 0 An per person2018: 0 An per person2019: 0 An per person2020: 0 An per person2021: 0 An per person2022: 0 An per person2023: 0 An per person2024: 0 An per person

Source: Statizoid (derived). Measured in An per person.

Analysis

The most recent figure for edible offal of pigs, fresh, chilled or frozen — producing in Tajikistan is 0 An per person, measured in 2024.

That represents a change of down 17.7% on the previous year and down 72.1% over ten years.

Over the whole period, edible offal of pigs, fresh, chilled or frozen — producing in Tajikistan peaked at 0.0119 An per person in 1992 and was at its lowest, 0 An per person, in 2021.

Tajikistan ranks 149th of 150 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan, year by year

Annual values for Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita in Tajikistan, 1992 to 2024.
Year An per person Change
1992 0.0119 An per person
1993 0.0091 An per person -23.6%
1994 0.0073 An per person -20.1%
1995 0.0021 An per person -71.2%
1996 0.0004 An per person -80.4%
1997 0.0003 An per person -22.8%
1998 0.0002 An per person -43.2%
1999 0.0002 An per person -0.4%
2000 0.0001 An per person -17.6%
2001 0.0002 An per person +7.9%
2002 0.0001 An per person -46.5%
2003 0.0001 An per person +14.6%
2004 0.0001 An per person -31.2%
2005 0.0001 An per person +18.4%
2006 0.0001 An per person +20.5%
2007 0.0001 An per person -19.1%
2008 0.0001 An per person +9.8%
2009 0.0001 An per person -14.2%
2010 0.0001 An per person -30.3%
2011 0.0001 An per person +22.8%
2012 0.0001 An per person +29.1%
2013 0.0001 An per person -31.8%
2014 0.0001 An per person -1.4%
2015 0 An per person -11.0%
2016 0 An per person -40.9%
2017 0 An per person -42.4%
2018 0 An per person +14.5%
2019 0 An per person -40.6%
2020 0.0001 An per person +426.2%
2021 0 An per person -83.0%
2022 0 An per person +87.9%
2023 0 An per person -2.0%
2024 0 An per person -17.7%

Tajikistan compared with similar countries

  • Tajikistan's 0 An per person is below the median for lower middle income countries, which is 0.0291 An per person, 0% of the median. (36 countries reporting)
  • Tajikistan's 0 An per person is below the median for Europe & Central Asia, which is 0.2163 An per person, 0% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2020 +426.2% 0 An per person 0.0001 An per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0039 An per person 0.0002 An per person 0.0119 An per person 8
2000s 0.0001 An per person 0.0001 An per person 0.0002 An per person 10
2010s 0 An per person 0 An per person 0.0001 An per person 10
2020s 0 An per person 0 An per person 0.0001 An per person 5

Countries ranked near Tajikistan

  1. 146 Tunisia 0.0002 An per person compare
  2. 147 Somalia 0.0001 An per person compare
  3. 148 Algeria 0.0001 An per person compare
  4. 150 Mauritania 0 An per person

See the full ranking of 151 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is edible offal of pigs, fresh, chilled or frozen — producing in Tajikistan?
Edible offal of pigs, fresh, chilled or frozen — producing in Tajikistan was 0 An per person in 2024, according to Statizoid (derived).
What is the highest edible offal of pigs, fresh, chilled or frozen — producing recorded in Tajikistan?
The highest recorded value was 0.0119 An per person in 1992.
What is the lowest edible offal of pigs, fresh, chilled or frozen — producing recorded in Tajikistan?
The lowest recorded value was 0 An per person in 2021.
How does Tajikistan rank for edible offal of pigs, fresh, chilled or frozen — producing?
Tajikistan ranks 149th out of 150 countries with data for 2024.
Is edible offal of pigs, fresh, chilled or frozen — producing rising or falling in Tajikistan?
Over the last ten years it is down 72.1%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?
The figures come from Statizoid (derived), published as part of Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.

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Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/tajikistan/

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<a href="https://agriculture.statizoid.com/stat/edible-offal-of-pigs-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/tajikistan/">Edible offal of pigs, fresh, chilled or frozen — Producing in Tajikistan</a> — Statizoid

How this figure is calculated

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,840 data points, 1961–2024
Last refreshed

Edible offal of pigs, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.