Edible offal of goat, fresh, chilled or frozen — Producing in Ukraine
Ukraine: Edible offal of goat, fresh, chilled or frozen — Producing was 292,800 An in 2024. ▼ Falling
Edible offal of goat, fresh, chilled or frozen — Producing in Ukraine, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, edible offal of goat, fresh, chilled or frozen — producing in Ukraine stood at 292,800 An.
The figure is down 5.8% on the previous year and down 28.1% over ten years.
Over the whole period, edible offal of goat, fresh, chilled or frozen — producing in Ukraine peaked at 713,400 An in 2004 and was at its lowest, 193,019 An, in 1992.
That places Ukraine 72nd out of 173 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Edible offal of goat, fresh, chilled or frozen — Producing in Ukraine, year by year
| Year | An | Change |
|---|---|---|
| 1992 | 193,019 An | — |
| 1993 | 254,000 An | +31.6% |
| 1994 | 351,000 An | +38.2% |
| 1995 | 670,000 An | +90.9% |
| 1996 | 515,000 An | -23.1% |
| 1997 | 410,000 An | -20.4% |
| 1998 | 337,000 An | -17.8% |
| 1999 | 293,000 An | -13.1% |
| 2000 | 619,000 An | +111.3% |
| 2001 | 598,000 An | -3.4% |
| 2002 | 685,000 An | +14.5% |
| 2003 | 662,400 An | -3.3% |
| 2004 | 713,400 An | +7.7% |
| 2005 | 616,800 An | -13.5% |
| 2006 | 546,200 An | -11.4% |
| 2007 | 527,900 An | -3.4% |
| 2008 | 543,300 An | +2.9% |
| 2009 | 545,300 An | +0.4% |
| 2010 | 649,600 An | +19.1% |
| 2011 | 415,600 An | -36.0% |
| 2012 | 445,527 An | +7.2% |
| 2013 | 435,300 An | -2.3% |
| 2014 | 407,300 An | -6.4% |
| 2015 | 391,800 An | -3.8% |
| 2016 | 377,300 An | -3.7% |
| 2017 | 384,600 An | +1.9% |
| 2018 | 396,200 An | +3.0% |
| 2019 | 389,400 An | -1.7% |
| 2020 | 325,900 An | -16.3% |
| 2021 | 412,100 An | +26.4% |
| 2022 | 320,500 An | -22.2% |
| 2023 | 310,900 An | -3.0% |
| 2024 | 292,800 An | -5.8% |
Ukraine compared with similar countries
- Ukraine's 292,800 An is above the median for upper middle income countries, which is 77,565 An, 3.8× the median. (45 countries reporting)
- Ukraine's 292,800 An is above the median for Europe & Central Asia, which is 26,390 An, 11.1× the median. (36 countries reporting)
Biggest year-on-year movements
Years where Edible offal of goat, fresh, chilled or frozen — Producing in Ukraine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +111.3% | 293,000 An | 619,000 An |
| 1995 | +90.9% | 351,000 An | 670,000 An |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 377,877 An | 193,019 An | 670,000 An | 8 |
| 2000s | 605,730 An | 527,900 An | 713,400 An | 10 |
| 2010s | 429,263 An | 377,300 An | 649,600 An | 10 |
| 2020s | 332,440 An | 292,800 An | 412,100 An | 5 |
Countries ranked near Ukraine
More agriculture & rural data for Ukraine
- Agriculture, forestry, and fishing, value added (current US$), annual 16.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0757 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 416.19 current US$ per person (2025)
- Rural population, annual growth rate 2.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.304 units per person (2025)
- Share of GDP from agriculture 7.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.6% (2025)
- Agricultural raw materials exports 1.8% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is edible offal of goat, fresh, chilled or frozen — producing in Ukraine?
- Edible offal of goat, fresh, chilled or frozen — producing in Ukraine was 292,800 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of goat, fresh, chilled or frozen — producing recorded in Ukraine?
- The highest recorded value was 713,400 An in 2004.
- What is the lowest edible offal of goat, fresh, chilled or frozen — producing recorded in Ukraine?
- The lowest recorded value was 193,019 An in 1992.
- How does Ukraine rank for edible offal of goat, fresh, chilled or frozen — producing?
- Ukraine ranks 72nd out of 173 countries with data for 2024.
- Is edible offal of goat, fresh, chilled or frozen — producing rising or falling in Ukraine?
- Over the last ten years it is down 28.1%. The long-run trend across the full record is falling.
- Where does this Ukraine data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of goat, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.