Edible offal of cattle, fresh, chilled or frozen — Production, annual in Fiji
Fiji: Edible offal of cattle, fresh, chilled or frozen — Production, annual was -9.08 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Fiji, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — production, annual in Fiji is -9.08 % change on previous year, measured in 2024.
The figure is down 138.7% on the previous year and down 139.1% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — production, annual in Fiji peaked at 107.04 % change on previous year in 2017 and was at its lowest, -73.24 % change on previous year, in 1991.
That places Fiji 191st out of 209 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Production, annual in Fiji, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 2.58 % change on previous year | — |
| 1963 | 4.89 % change on previous year | +89.5% |
| 1964 | 3.56 % change on previous year | -27.1% |
| 1965 | -9 % change on previous year | -352.8% |
| 1966 | 12.12 % change on previous year | -234.7% |
| 1967 | 16.39 % change on previous year | +35.2% |
| 1968 | 22.21 % change on previous year | +35.6% |
| 1969 | 17.23 % change on previous year | -22.4% |
| 1970 | -4.67 % change on previous year | -127.1% |
| 1971 | 10.75 % change on previous year | -330.4% |
| 1972 | -17.61 % change on previous year | -263.7% |
| 1973 | 2.49 % change on previous year | -114.1% |
| 1974 | -3.09 % change on previous year | -224.1% |
| 1975 | 6.29 % change on previous year | -303.7% |
| 1976 | 8 % change on previous year | +27.1% |
| 1977 | 11.11 % change on previous year | +38.9% |
| 1978 | 13.33 % change on previous year | +20.0% |
| 1979 | 8.82 % change on previous year | -33.8% |
| 1980 | 8.11 % change on previous year | -8.1% |
| 1981 | 10 % change on previous year | +23.3% |
| 1982 | 2.27 % change on previous year | -77.3% |
| 1983 | 2.22 % change on previous year | -2.2% |
| 1984 | 2.17 % change on previous year | -2.2% |
| 1985 | 2.13 % change on previous year | -2.1% |
| 1986 | 4.17 % change on previous year | +95.8% |
| 1987 | 2 % change on previous year | -52.0% |
| 1988 | 1.96 % change on previous year | -2.0% |
| 1989 | 1.92 % change on previous year | -1.9% |
| 1990 | 5.66 % change on previous year | +194.3% |
| 1991 | -73.24 % change on previous year | -1394.0% |
| 1992 | -7.83 % change on previous year | -89.3% |
| 1993 | -7.39 % change on previous year | -5.6% |
| 1994 | -5.1 % change on previous year | -31.0% |
| 1995 | -3.86 % change on previous year | -24.4% |
| 1996 | 8.3 % change on previous year | -315.0% |
| 1997 | 36.57 % change on previous year | +340.6% |
| 1998 | -3.11 % change on previous year | -108.5% |
| 1999 | -6.07 % change on previous year | +95.2% |
| 2000 | -9.92 % change on previous year | +63.3% |
| 2001 | 6.92 % change on previous year | -169.8% |
| 2002 | -14.68 % change on previous year | -312.2% |
| 2003 | 0.1637 % change on previous year | -101.1% |
| 2004 | -9.08 % change on previous year | -5645.3% |
| 2005 | 0.8483 % change on previous year | -109.3% |
| 2006 | 0.1345 % change on previous year | -84.1% |
| 2007 | -13.17 % change on previous year | -9893.9% |
| 2008 | -4.7 % change on previous year | -64.3% |
| 2009 | -7.88 % change on previous year | +67.6% |
| 2010 | 17.68 % change on previous year | -324.4% |
| 2011 | 8.61 % change on previous year | -51.3% |
| 2012 | -26.58 % change on previous year | -408.9% |
| 2013 | 40.85 % change on previous year | -253.7% |
| 2014 | 23.24 % change on previous year | -43.1% |
| 2015 | 28.25 % change on previous year | +21.6% |
| 2016 | -43.41 % change on previous year | -253.7% |
| 2017 | 107.04 % change on previous year | -346.6% |
| 2018 | -14.74 % change on previous year | -113.8% |
| 2019 | -22.11 % change on previous year | +50.0% |
| 2020 | -10.27 % change on previous year | -53.5% |
| 2021 | 59.12 % change on previous year | -675.4% |
| 2022 | -7.1 % change on previous year | -112.0% |
| 2023 | 23.45 % change on previous year | -430.5% |
| 2024 | -9.08 % change on previous year | -138.7% |
Fiji compared with similar countries
- Fiji's -9.08 % change on previous year is below the median for upper middle income countries, which is -0.2764 % change on previous year, 32.8× the median. (49 countries reporting)
- Fiji's -9.08 % change on previous year is below the median for East Asia & Pacific, which is -0.3922 % change on previous year, 23.1× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Production, annual in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2007 | -9893.9% | 0.1345 % change on previous year | -13.17 % change on previous year |
| 2004 | -5645.3% | 0.1637 % change on previous year | -9.08 % change on previous year |
| 1991 | -1394.0% | 5.66 % change on previous year | -73.24 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8.75 % change on previous year | -9 % change on previous year | 22.21 % change on previous year | 8 |
| 1970s | 3.54 % change on previous year | -17.61 % change on previous year | 13.33 % change on previous year | 10 |
| 1980s | 3.7 % change on previous year | 1.92 % change on previous year | 10 % change on previous year | 10 |
| 1990s | -5.61 % change on previous year | -73.24 % change on previous year | 36.57 % change on previous year | 10 |
| 2000s | -5.14 % change on previous year | -14.68 % change on previous year | 6.92 % change on previous year | 10 |
| 2010s | 11.88 % change on previous year | -43.41 % change on previous year | 107.04 % change on previous year | 10 |
| 2020s | 11.22 % change on previous year | -10.27 % change on previous year | 59.12 % change on previous year | 5 |
Countries ranked near Fiji
- 188 Niger -8.49 % change on previous year compare
- 189 Albania -8.5 % change on previous year compare
- 190 Tunisia -8.95 % change on previous year compare
- 192 Suriname -9.79 % change on previous year compare
- 193 Czechoslovakia -10.03 % change on previous year compare
- 194 Saint Kitts and Nevis -10.98 % change on previous year compare
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — production, annual in Fiji?
- Edible offal of cattle, fresh, chilled or frozen — production, annual in Fiji was -9.08 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Fiji?
- The highest recorded value was 107.04 % change on previous year in 2017.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — production, annual recorded in Fiji?
- The lowest recorded value was -73.24 % change on previous year in 1991.
- How does Fiji rank for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Fiji ranks 191st out of 209 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — production, annual rising or falling in Fiji?
- Over the last ten years it is down 139.1%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.