Edible offal of cattle: Producing Animals/Slaughtered in Malaysia
Malaysia: Edible offal of cattle: Producing Animals/Slaughtered was 117,197 An in 2024. ▲ Rising
Edible offal of cattle, fresh, chilled or frozen — Producing in Malaysia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Malaysia recorded 117,197 An for edible offal of cattle, fresh, chilled or frozen — producing in 2024.
That represents a change of up 0.1% on the previous year and down 15.1% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Malaysia peaked at 150,922 An in 2015 and was at its lowest, 51,500 An, in 1961.
That places Malaysia 154th out of 250 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Edible offal of cattle: Producing Animals/Slaughtered in Malaysia, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 51,500 An | — |
| 1962 | 52,000 An | +1.0% |
| 1963 | 53,000 An | +1.9% |
| 1964 | 57,000 An | +7.5% |
| 1965 | 61,000 An | +7.0% |
| 1966 | 56,867 An | -6.8% |
| 1967 | 60,405 An | +6.2% |
| 1968 | 55,443 An | -8.2% |
| 1969 | 57,360 An | +3.5% |
| 1970 | 56,651 An | -1.2% |
| 1971 | 61,345 An | +8.3% |
| 1972 | 75,403 An | +22.9% |
| 1973 | 55,433 An | -26.5% |
| 1974 | 66,720 An | +20.4% |
| 1975 | 62,493 An | -6.3% |
| 1976 | 62,367 An | -0.2% |
| 1977 | 61,173 An | -1.9% |
| 1978 | 64,038 An | +4.7% |
| 1979 | 84,525 An | +32.0% |
| 1980 | 104,000 An | +23.0% |
| 1981 | 101,300 An | -2.6% |
| 1982 | 109,200 An | +7.8% |
| 1983 | 92,900 An | -14.9% |
| 1984 | 95,500 An | +2.8% |
| 1985 | 91,200 An | -4.5% |
| 1986 | 94,600 An | +3.7% |
| 1987 | 95,000 An | +0.4% |
| 1988 | 103,600 An | +9.1% |
| 1989 | 94,700 An | -8.6% |
| 1990 | 98,000 An | +3.5% |
| 1991 | 73,971 An | -24.5% |
| 1992 | 75,861 An | +2.6% |
| 1993 | 88,046 An | +16.1% |
| 1994 | 103,779 An | +17.9% |
| 1995 | 111,584 An | +7.5% |
| 1996 | 117,268 An | +5.1% |
| 1997 | 124,747 An | +6.4% |
| 1998 | 121,316 An | -2.8% |
| 1999 | 120,519 An | -0.7% |
| 2000 | 108,891 An | -9.6% |
| 2001 | 124,205 An | +14.1% |
| 2002 | 105,672 An | -14.9% |
| 2003 | 100,335 An | -5.1% |
| 2004 | 101,331 An | +1.0% |
| 2005 | 93,906 An | -7.3% |
| 2006 | 111,575 An | +18.8% |
| 2007 | 101,403 An | -9.1% |
| 2008 | 96,381 An | -5.0% |
| 2009 | 102,623 An | +6.5% |
| 2010 | 106,689 An | +4.0% |
| 2011 | 112,800 An | +5.7% |
| 2012 | 119,536 An | +6.0% |
| 2013 | 125,436 An | +4.9% |
| 2014 | 138,066 An | +10.1% |
| 2015 | 150,922 An | +9.3% |
| 2016 | 131,267 An | -13.0% |
| 2017 | 117,977 An | -10.1% |
| 2018 | 105,706 An | -10.4% |
| 2019 | 87,179 An | -17.5% |
| 2020 | 117,601 An | +34.9% |
| 2021 | 117,852 An | +0.2% |
| 2022 | 119,446 An | +1.4% |
| 2023 | 117,082 An | -2.0% |
| 2024 | 117,197 An | +0.1% |
Malaysia compared with similar countries
- Malaysia's 117,197 An is below the median for upper middle income countries, which is 300,000 An, 39% of the median. (51 countries reporting)
- Malaysia's 117,197 An is below the median for East Asia & Pacific, which is 241,984 An, 48% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 56,064 An | 51,500 An | 61,000 An | 9 |
| 1970s | 65,015 An | 55,433 An | 84,525 An | 10 |
| 1980s | 98,200 An | 91,200 An | 109,200 An | 10 |
| 1990s | 103,509 An | 73,971 An | 124,747 An | 10 |
| 2000s | 104,632 An | 93,906 An | 124,205 An | 10 |
| 2010s | 119,558 An | 87,179 An | 150,922 An | 10 |
| 2020s | 117,836 An | 117,082 An | 119,446 An | 5 |
Countries ranked near Malaysia
More agriculture & rural data for Malaysia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2303 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.2382 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Malaysia?
- Edible offal of cattle, fresh, chilled or frozen — producing in Malaysia was 117,197 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Malaysia?
- The highest recorded value was 150,922 An in 2015.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Malaysia?
- The lowest recorded value was 51,500 An in 1961.
- How does Malaysia rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Malaysia ranks 154th out of 250 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Malaysia?
- Over the last ten years it is down 15.1%. The long-run trend across the full record is rising.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.