Edible offal of cattle: Producing Animals/Slaughtered in Brazil

Brazil: Edible offal of cattle: Producing Animals/Slaughtered was 39.69 million An in 2024. ▲ Rising

Latest (2024)
39.69 million An
Change on year
up 16.9%
World rank
5th
of 250 countries
All-time high
42.33 million An
in 2007
All-time low
6.99 million An
in 1962
Years of data
64
1961–2024

Edible offal of cattle, fresh, chilled or frozen — Producing in Brazil, 1961–2024

10.0M20.0M30.0M40.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Brazil recorded 39.69 million An for edible offal of cattle, fresh, chilled or frozen — producing in 2024.

The figure is up 16.9% on the previous year and down 1.7% over ten years.

Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Brazil peaked at 42.33 million An in 2007 and was at its lowest, 6.99 million An, in 1962.

Brazil ranks 5th of 250 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Edible offal of cattle: Producing Animals/Slaughtered in Brazil, year by year

Annual values for Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered in Brazil, 1961 to 2024.
Year An Change
1961 7.14 million An —
1962 6.99 million An -2.1%
1963 7.07 million An +1.1%
1964 7.52 million An +6.5%
1965 7.84 million An +4.3%
1966 7.61 million An -3.0%
1967 7.81 million An +2.7%
1968 8.73 million An +11.8%
1969 9.48 million An +8.6%
1970 9.56 million An +0.8%
1971 9.28 million An -2.9%
1972 10.86 million An +16.9%
1973 10.80 million An -0.5%
1974 10.50 million An -2.8%
1975 11.50 million An +9.5%
1976 12.80 million An +11.3%
1977 13.80 million An +7.8%
1978 14.50 million An +5.1%
1979 14.80 million An +2.1%
1980 15.80 million An +6.8%
1981 16.50 million An +4.4%
1982 17.00 million An +3.0%
1983 17.50 million An +2.9%
1984 18.50 million An +5.7%
1985 18.80 million An +1.6%
1986 19.50 million An +3.7%
1987 20.20 million An +3.6%
1988 22.40 million An +10.9%
1989 23.30 million An +4.0%
1990 22.50 million An -3.4%
1991 24.90 million An +10.7%
1992 24.40 million An -2.0%
1993 25.20 million An +3.3%
1994 24.60 million An -2.4%
1995 24.02 million An -2.4%
1996 25.01 million An +4.1%
1997 26.20 million An +4.8%
1998 28.19 million An +7.6%
1999 30.54 million An +8.3%
2000 31.14 million An +2.0%
2001 33.50 million An +7.6%
2002 34.50 million An +3.0%
2003 35.50 million An +2.9%
2004 36.50 million An +2.8%
2005 39.43 million An +8.0%
2006 41.23 million An +4.6%
2007 42.33 million An +2.7%
2008 40.44 million An -4.5%
2009 39.47 million An -2.4%
2010 39.40 million An -0.2%
2011 39.10 million An -0.8%
2012 40.20 million An +2.8%
2013 41.59 million An +3.4%
2014 40.38 million An -2.9%
2015 38.37 million An -5.0%
2016 37.59 million An -2.0%
2017 38.72 million An +3.0%
2018 39.60 million An +2.3%
2019 40.65 million An +2.6%
2020 29.89 million An -26.5%
2021 27.70 million An -7.3%
2022 29.95 million An +8.1%
2023 33.95 million An +13.4%
2024 39.69 million An +16.9%

Brazil compared with similar countries

  • Brazil's 39.69 million An is above the median for upper middle income countries, which is 300,000 An, 132.3× the median. (51 countries reporting)
  • Brazil's 39.69 million An is above the median for Latin America & Caribbean, which is 307,018 An, 129.3× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.80 million An 6.99 million An 9.48 million An 9
1970s 11.84 million An 9.28 million An 14.80 million An 10
1980s 18.95 million An 15.80 million An 23.30 million An 10
1990s 25.56 million An 22.50 million An 30.54 million An 10
2000s 37.40 million An 31.14 million An 42.33 million An 10
2010s 39.56 million An 37.59 million An 41.59 million An 10
2020s 32.24 million An 27.70 million An 39.69 million An 5

Countries ranked near Brazil

  1. 3 China, mainland 45.89 million An compare
  2. 4 USSR 40.30 million An compare
  3. 6 Argentina 13.93 million An compare
  4. 7 Australia and New Zealand 13.37 million An compare
  5. 8 Pakistan 10.50 million An compare

See the full ranking of 280 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is edible offal of cattle, fresh, chilled or frozen — producing in Brazil?
Edible offal of cattle, fresh, chilled or frozen — producing in Brazil was 39.69 million An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Brazil?
The highest recorded value was 42.33 million An in 2007.
What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Brazil?
The lowest recorded value was 6.99 million An in 1962.
How does Brazil rank for edible offal of cattle, fresh, chilled or frozen — producing?
Brazil ranks 5th out of 250 countries with data for 2024.
Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Brazil?
Over the last ten years it is down 1.7%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Edible offal of cattle, fresh, chilled or frozen — Producing in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/brazil/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.