Edible offal of cattle, fresh, chilled or frozen — Producing in Belarus
Belarus: Edible offal of cattle, fresh, chilled or frozen — Producing was 0.1785 An per person in 2024. ▬ Flat
Edible offal of cattle, fresh, chilled or frozen — Producing in Belarus, 1992–2024
Source: Statizoid (derived). Measured in An per person.
Analysis
Belarus recorded 0.1785 An per person for edible offal of cattle, fresh, chilled or frozen — producing in 2024.
Compared with earlier readings it is down 3.9% on the previous year and down 5.7% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Belarus peaked at 0.2715 An per person in 1992 and was at its lowest, 0.1253 An per person, in 2000.
That places Belarus 10th out of 167 countries with data for 2024, putting it in the top 10%.
Edible offal of cattle, fresh, chilled or frozen — Producing in Belarus, year by year
| Year | An per person | Change |
|---|---|---|
| 1992 | 0.2715 An per person | — |
| 1993 | 0.2475 An per person | -8.9% |
| 1994 | 0.2145 An per person | -13.3% |
| 1995 | 0.1771 An per person | -17.5% |
| 1996 | 0.1575 An per person | -11.1% |
| 1997 | 0.1473 An per person | -6.5% |
| 1998 | 0.1562 An per person | +6.0% |
| 1999 | 0.1544 An per person | -1.1% |
| 2000 | 0.1253 An per person | -18.9% |
| 2001 | 0.137 An per person | +9.4% |
| 2002 | 0.1389 An per person | +1.4% |
| 2003 | 0.1307 An per person | -5.9% |
| 2004 | 0.1357 An per person | +3.8% |
| 2005 | 0.1552 An per person | +14.4% |
| 2006 | 0.1645 An per person | +6.0% |
| 2007 | 0.1642 An per person | -0.2% |
| 2008 | 0.1637 An per person | -0.3% |
| 2009 | 0.1889 An per person | +15.3% |
| 2010 | 0.1882 An per person | -0.3% |
| 2011 | 0.1828 An per person | -2.9% |
| 2012 | 0.18 An per person | -1.6% |
| 2013 | 0.1938 An per person | +7.7% |
| 2014 | 0.1892 An per person | -2.4% |
| 2015 | 0.1881 An per person | -0.6% |
| 2016 | 0.1827 An per person | -2.9% |
| 2017 | 0.1851 An per person | +1.3% |
| 2018 | 0.1854 An per person | +0.1% |
| 2019 | 0.1835 An per person | -1.0% |
| 2020 | 0.1845 An per person | +0.6% |
| 2021 | 0.1844 An per person | -0.1% |
| 2022 | 0.1896 An per person | +2.9% |
| 2023 | 0.1857 An per person | -2.1% |
| 2024 | 0.1785 An per person | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1907 An per person | 0.1473 An per person | 0.2715 An per person | 8 |
| 2000s | 0.1504 An per person | 0.1253 An per person | 0.1889 An per person | 10 |
| 2010s | 0.1859 An per person | 0.18 An per person | 0.1938 An per person | 10 |
| 2020s | 0.1846 An per person | 0.1785 An per person | 0.1896 An per person | 5 |
Countries ranked near Belarus
More agriculture & rural data for Belarus
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 709.2 current US$ per person (2025)
- Rural population, annual growth rate -2.13 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2051 units per person (2025)
- Share of GDP from agriculture 6.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.9% (2025)
- Agricultural raw materials exports 3.6% (2021)
- Agricultural raw materials imports 1.3% (2021)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Belarus?
- Edible offal of cattle, fresh, chilled or frozen — producing in Belarus was 0.1785 An per person in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Belarus?
- The highest recorded value was 0.2715 An per person in 1992.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Belarus?
- The lowest recorded value was 0.1253 An per person in 2000.
- How does Belarus rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Belarus ranks 10th out of 167 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Belarus?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is flat.
- Where does this Belarus data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered ÷ Population, total
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.