Edible offal of cattle, fresh, chilled or frozen — Producing in Ethiopia PDR
Ethiopia PDR: Edible offal of cattle, fresh, chilled or frozen — Producing was 3.93 % change on previous year in 1992. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Ethiopia PDR, 1962–1992
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Ethiopia PDR recorded 3.93 % change on previous year for edible offal of cattle, fresh, chilled or frozen — producing in 1992.
The figure is up 1,000.4% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Ethiopia PDR peaked at 42.29 % change on previous year in 1986 and was at its lowest, -37.04 % change on previous year, in 1987.
Ethiopia PDR ranks 41st of 209 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Producing in Ethiopia PDR, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0.539 % change on previous year | — |
| 1963 | 0.2924 % change on previous year | -45.7% |
| 1964 | 0.3401 % change on previous year | +16.3% |
| 1965 | -0.9685 % change on previous year | -384.7% |
| 1966 | 2.59 % change on previous year | -367.6% |
| 1967 | 2.14 % change on previous year | -17.2% |
| 1968 | 2.43 % change on previous year | +13.1% |
| 1969 | 2.32 % change on previous year | -4.2% |
| 1970 | 3.38 % change on previous year | +45.6% |
| 1971 | -17.92 % change on previous year | -629.5% |
| 1972 | -0.3148 % change on previous year | -98.2% |
| 1973 | 1.53 % change on previous year | -584.9% |
| 1974 | 11.98 % change on previous year | +684.6% |
| 1975 | -11.53 % change on previous year | -196.3% |
| 1976 | -0.9419 % change on previous year | -91.8% |
| 1977 | 1.64 % change on previous year | -273.9% |
| 1978 | 0.7796 % change on previous year | -52.4% |
| 1979 | 0.1805 % change on previous year | -76.8% |
| 1980 | 0.3861 % change on previous year | +113.9% |
| 1981 | 0.4103 % change on previous year | +6.3% |
| 1982 | 0.3575 % change on previous year | -12.9% |
| 1983 | 2.39 % change on previous year | +569.0% |
| 1984 | -3.08 % change on previous year | -228.8% |
| 1985 | 7.69 % change on previous year | -349.6% |
| 1986 | 42.29 % change on previous year | +449.7% |
| 1987 | -37.04 % change on previous year | -187.6% |
| 1988 | 0 % change on previous year | -100.0% |
| 1989 | 15.09 % change on previous year | — |
| 1990 | 3.31 % change on previous year | -78.1% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | 3.93 % change on previous year | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.21 % change on previous year | -0.9685 % change on previous year | 2.59 % change on previous year | 8 |
| 1970s | -1.12 % change on previous year | -17.92 % change on previous year | 11.98 % change on previous year | 10 |
| 1980s | 2.85 % change on previous year | -37.04 % change on previous year | 42.29 % change on previous year | 10 |
| 1990s | 2.42 % change on previous year | 0 % change on previous year | 3.93 % change on previous year | 3 |
Countries ranked near Ethiopia PDR
More agriculture & rural data for Ethiopia PDR
- Onions and shallots, dry (excluding dehydrated) — Production, annual 10.25 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.4587 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.1409 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 0.6024 % change on previous year (1992)
- Other fruits, n.e.c. — Production, annual growth rate 0.8333 % change on previous year (1992)
- Other fruits, n.e.c. — Yield, annual growth rate -0.4426 % change on previous year (1992)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.28 % change on previous year (1992)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (1992)
- Meat of sheep, fresh or chilled — Production, annual growth rate -0.1224 % change on previous year (1992)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.1224 % change on previous year (1992)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Ethiopia PDR?
- Edible offal of cattle, fresh, chilled or frozen — producing in Ethiopia PDR was 3.93 % change on previous year in 1992, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Ethiopia PDR?
- The highest recorded value was 42.29 % change on previous year in 1986.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Ethiopia PDR?
- The lowest recorded value was -37.04 % change on previous year in 1987.
- How does Ethiopia PDR rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Ethiopia PDR ranks 41st out of 209 countries with data for 1992.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Ethiopia PDR?
- Over the last ten years it is up 1,000.4%. The long-run trend across the full record is volatile.
- Where does this Ethiopia PDR data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
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How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.