Edible offal of cattle, fresh, chilled or frozen — Producing in Barbados
Barbados: Edible offal of cattle, fresh, chilled or frozen — Producing was 6.45 % change on previous year in 2024. ◆ Volatile
Edible offal of cattle, fresh, chilled or frozen — Producing in Barbados, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for edible offal of cattle, fresh, chilled or frozen — producing in Barbados is 6.45 % change on previous year, measured in 2024.
The figure is up 142.0% on the previous year and down 33.4% over ten years.
Over the whole period, edible offal of cattle, fresh, chilled or frozen — producing in Barbados peaked at 84 % change on previous year in 1989 and was at its lowest, -48.15 % change on previous year, in 1975.
Barbados ranks 30th of 209 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible offal of cattle, fresh, chilled or frozen — Producing in Barbados, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -28.27 % change on previous year | — |
| 1963 | 13.87 % change on previous year | -149.1% |
| 1964 | 15.96 % change on previous year | +15.1% |
| 1965 | -17.26 % change on previous year | -208.2% |
| 1966 | 13.78 % change on previous year | -179.8% |
| 1967 | -2.72 % change on previous year | -119.8% |
| 1968 | -1.93 % change on previous year | -29.2% |
| 1969 | 38.94 % change on previous year | -2117.4% |
| 1970 | 0 % change on previous year | -100.0% |
| 1971 | 13.33 % change on previous year | — |
| 1972 | -21.57 % change on previous year | -261.8% |
| 1973 | 0 % change on previous year | -100.0% |
| 1974 | -15.62 % change on previous year | — |
| 1975 | -48.15 % change on previous year | +208.1% |
| 1976 | -7.14 % change on previous year | -85.2% |
| 1977 | 0 % change on previous year | -100.0% |
| 1978 | 76.92 % change on previous year | — |
| 1979 | 7.65 % change on previous year | -90.1% |
| 1980 | 18.94 % change on previous year | +147.5% |
| 1981 | 5.77 % change on previous year | -69.5% |
| 1982 | -20.58 % change on previous year | -456.5% |
| 1983 | -9.7 % change on previous year | -52.9% |
| 1984 | -20.55 % change on previous year | +111.8% |
| 1985 | -15.61 % change on previous year | -24.0% |
| 1986 | 20.16 % change on previous year | -229.2% |
| 1987 | 27.78 % change on previous year | +37.8% |
| 1988 | 8.7 % change on previous year | -68.7% |
| 1989 | 84 % change on previous year | +866.0% |
| 1990 | 6.33 % change on previous year | -92.5% |
| 1991 | 1.02 % change on previous year | -83.8% |
| 1992 | 5.24 % change on previous year | +412.8% |
| 1993 | -13.46 % change on previous year | -356.8% |
| 1994 | 0 % change on previous year | -100.0% |
| 1995 | 0 % change on previous year | — |
| 1996 | 0 % change on previous year | — |
| 1997 | -30.78 % change on previous year | — |
| 1998 | -3.27 % change on previous year | -89.4% |
| 1999 | 3.88 % change on previous year | -218.6% |
| 2000 | 26.52 % change on previous year | +582.9% |
| 2001 | -44.44 % change on previous year | -267.6% |
| 2002 | -2.05 % change on previous year | -95.4% |
| 2003 | 4.55 % change on previous year | -322.3% |
| 2004 | -40.61 % change on previous year | -993.1% |
| 2005 | -29 % change on previous year | -28.6% |
| 2006 | 0 % change on previous year | -100.0% |
| 2007 | -22.11 % change on previous year | — |
| 2008 | 8.11 % change on previous year | -136.7% |
| 2009 | 3.75 % change on previous year | -53.8% |
| 2010 | 1.2 % change on previous year | -67.9% |
| 2011 | -2.38 % change on previous year | -297.6% |
| 2012 | -13.54 % change on previous year | +468.5% |
| 2013 | -5.36 % change on previous year | -60.4% |
| 2014 | 9.69 % change on previous year | -280.7% |
| 2015 | 14.67 % change on previous year | +51.5% |
| 2016 | 2.01 % change on previous year | -86.3% |
| 2017 | 2.79 % change on previous year | +38.4% |
| 2018 | -4.18 % change on previous year | -250.0% |
| 2019 | -2.24 % change on previous year | -46.4% |
| 2020 | 7 % change on previous year | -412.3% |
| 2021 | -12.63 % change on previous year | -280.5% |
| 2022 | 25.29 % change on previous year | -300.3% |
| 2023 | -15.35 % change on previous year | -160.7% |
| 2024 | 6.45 % change on previous year | -142.0% |
Barbados compared with similar countries
- Barbados's 6.45 % change on previous year is above the median for Latin America & Caribbean, which is 0.0335 % change on previous year, 192.4× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Edible offal of cattle, fresh, chilled or frozen — Producing in Barbados changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | +2117.4% | -1.93 % change on previous year | 38.94 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.05 % change on previous year | -28.27 % change on previous year | 38.94 % change on previous year | 8 |
| 1970s | 0.5424 % change on previous year | -48.15 % change on previous year | 76.92 % change on previous year | 10 |
| 1980s | 9.89 % change on previous year | -20.58 % change on previous year | 84 % change on previous year | 10 |
| 1990s | -3.1 % change on previous year | -30.78 % change on previous year | 6.33 % change on previous year | 10 |
| 2000s | -9.53 % change on previous year | -44.44 % change on previous year | 26.52 % change on previous year | 10 |
| 2010s | 0.2669 % change on previous year | -13.54 % change on previous year | 14.67 % change on previous year | 10 |
| 2020s | 2.15 % change on previous year | -15.35 % change on previous year | 25.29 % change on previous year | 5 |
Countries ranked near Barbados
- 27 Cook Islands 7.69 % change on previous year compare
- 28 Rwanda 7.22 % change on previous year compare
- 29 Eswatini 7.09 % change on previous year compare
- 31 Malawi 6.42 % change on previous year compare
- 32 Bolivia (Plurinational State of) 5.59 % change on previous year compare
- 33 Uganda 5.42 % change on previous year compare
More agriculture & rural data for Barbados
- Agriculture, forestry, and fishing, value added (current US$), annual -1.03 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0155 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 418.19 current US$ per person (2024)
- Rural population, annual growth rate -0.3404 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.403 units per person (2025)
- Share of GDP from agriculture 1.6% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2024)
- Agricultural raw materials exports 0.1% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is edible offal of cattle, fresh, chilled or frozen — producing in Barbados?
- Edible offal of cattle, fresh, chilled or frozen — producing in Barbados was 6.45 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest edible offal of cattle, fresh, chilled or frozen — producing recorded in Barbados?
- The highest recorded value was 84 % change on previous year in 1989.
- What is the lowest edible offal of cattle, fresh, chilled or frozen — producing recorded in Barbados?
- The lowest recorded value was -48.15 % change on previous year in 1975.
- How does Barbados rank for edible offal of cattle, fresh, chilled or frozen — producing?
- Barbados ranks 30th out of 209 countries with data for 2024.
- Is edible offal of cattle, fresh, chilled or frozen — producing rising or falling in Barbados?
- Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
- Where does this Barbados data come from?
- The figures come from Statizoid (derived), published as part of Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Edible offal of cattle, fresh, chilled or frozen — Producing Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.