Demersal Fish — Protein supply quantity in Vanuatu

Vanuatu: Demersal Fish — Protein supply quantity was 153.59 t in 2023. ◆ Volatile

Latest (2023)
153.59 t
Change on year
unchanged
World rank
134th
of 193 countries
All-time high
153.59 t
in 2019
All-time low
14.37 t
in 2012
Years of data
14
2010–2023

Demersal Fish — Protein supply quantity in Vanuatu, 2010–2023

0501001502010201620232010: 18.8 t2011: 15.8 t2012: 14.4 t2013: 15.2 t2014: 18.1 t2015: 22.3 t2016: 42.4 t2017: 120.8 t2018: 142.6 t2019: 153.6 t2020: 153.6 t2021: 153.6 t2022: 153.6 t2023: 153.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for demersal fish — protein supply quantity in Vanuatu is 153.59 t, measured in 2023. That is the highest value across all 14 years on record.

That represents a change of up 913.8% over ten years.

Over the whole period, demersal fish — protein supply quantity in Vanuatu peaked at 153.59 t in 2019 and was at its lowest, 14.37 t, in 2012.

Vanuatu ranks 134th of 193 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Demersal Fish — Protein supply quantity in Vanuatu, year by year

Annual values for Demersal Fish — Protein supply quantity (t) in Vanuatu, 2010 to 2023.
Year t Change
2010 18.79 t —
2011 15.76 t -16.1%
2012 14.37 t -8.8%
2013 15.15 t +5.4%
2014 18.12 t +19.6%
2015 22.33 t +23.2%
2016 42.37 t +89.7%
2017 120.81 t +185.1%
2018 142.57 t +18.0%
2019 153.59 t +7.7%
2020 153.59 t +0.0%
2021 153.59 t +0.0%
2022 153.59 t +0.0%
2023 153.59 t +0.0%

Vanuatu compared with similar countries

  • Vanuatu's 153.59 t is below the median for lower middle income countries, which is 200.23 t, 77% of the median. (40 countries reporting)
  • Vanuatu's 153.59 t is above the median for East Asia & Pacific, which is 68.36 t, 2.2× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Demersal Fish — Protein supply quantity in Vanuatu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +185.1% 42.37 t 120.81 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 56.39 t 14.37 t 153.59 t 10
2020s 153.59 t 153.59 t 153.59 t 4

Countries ranked near Vanuatu

  1. 131 Uzbekistan 167.4 t compare
  2. 132 Panama 166.39 t compare
  3. 133 Kiribati 157.18 t compare
  4. 135 Syrian Arab Republic 149.71 t compare
  5. 135 Syria 149.71 t compare
  6. 137 Guinea-Bissau 133.86 t compare

See the full ranking of 223 places →

More agriculture & rural data for Vanuatu

All data for Vanuatu →

Frequently asked questions

What is demersal fish — protein supply quantity in Vanuatu?
Demersal fish — protein supply quantity in Vanuatu was 153.59 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — protein supply quantity recorded in Vanuatu?
The highest recorded value was 153.59 t in 2019.
What is the lowest demersal fish — protein supply quantity recorded in Vanuatu?
The lowest recorded value was 14.37 t in 2012.
How does Vanuatu rank for demersal fish — protein supply quantity?
Vanuatu ranks 134th out of 193 countries with data for 2023.
Is demersal fish — protein supply quantity rising or falling in Vanuatu?
Over the last ten years it is up 913.8%. The long-run trend across the full record is volatile.
Where does this Vanuatu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Demersal Fish — Protein supply quantity in Vanuatu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/demersal-fish-protein-supply-quantity-t/vanuatu/

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About this data

Indicator
Demersal Fish — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,021 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.