Demersal Fish — Production in Comoros

Comoros: Demersal Fish — Production was 2 1000 t in 2023. ◆ Volatile

Latest (2023)
2 1000 t
Change on year
unchanged
World rank
100th
of 149 countries
All-time high
8 1000 t
in 2013
All-time low
0 1000 t
in 2014
Years of data
14
2010–2023

Demersal Fish — Production in Comoros, 2010–2023

024682010201620232010: 1 1000 t2011: 1 1000 t2012: 2 1000 t2013: 8 1000 t2014: 0 1000 t2015: 0 1000 t2016: 1 1000 t2017: 2 1000 t2018: 2 1000 t2019: 2 1000 t2020: 2 1000 t2021: 2 1000 t2022: 2 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for demersal fish — production in Comoros is 2 1000 t, measured in 2023.

Compared with earlier readings it is down 75.0% over ten years.

Over the whole period, demersal fish — production in Comoros peaked at 8 1000 t in 2013 and was at its lowest, 0 1000 t, in 2014.

That places Comoros 100th out of 149 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.9 1000 t 0 1000 t 8 1000 t 10
2020s 2 1000 t 2 1000 t 2 1000 t 4

Countries ranked near Comoros

  1. 100 Kiribati 2 1000 t compare
  2. 100 Sao Tome and Principe 2 1000 t compare
  3. 100 Cabo Verde 2 1000 t compare
  4. 100 Papua New Guinea 2 1000 t compare
  5. 100 Latvia 2 1000 t compare
  6. 100 Panama 2 1000 t compare
  7. 100 Madagascar 2 1000 t compare

See the full ranking of 180 places →

More agriculture & rural data for Comoros

All data for Comoros →

Frequently asked questions

What is demersal fish — production in Comoros?
Demersal fish — production in Comoros was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest demersal fish — production recorded in Comoros?
The highest recorded value was 8 1000 t in 2013.
What is the lowest demersal fish — production recorded in Comoros?
The lowest recorded value was 0 1000 t in 2014.
How does Comoros rank for demersal fish — production?
Comoros ranks 100th out of 149 countries with data for 2023.
Is demersal fish — production rising or falling in Comoros?
Over the last ten years it is down 75.0%. The long-run trend across the full record is volatile.
Where does this Comoros data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Demersal Fish — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Demersal Fish — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 2,432 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.