Dates — Yield in South America

South America: Dates — Yield was 3,020 kg/ha in 2024. ▼ Falling

Latest (2024)
3,020 kg/ha
Change on year
down 13.6%
Rank
19th
of 23 groups
All-time high
5,454 kg/ha
in 1961
All-time low
1,085 kg/ha
in 1987
Years of data
64
1961–2024

Dates — Yield in South America, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

South America recorded 3,020 kg/ha for dates — yield in 2024.

The figure is down 13.6% on the previous year and up 3.6% over ten years.

Over the whole period, dates — yield in South America peaked at 5,454 kg/ha in 1961 and was at its lowest, 1,085 kg/ha, in 1987.

South America ranks 19th of 23 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,117 kg/ha 3,821 kg/ha 5,454 kg/ha 9
1970s 3,390 kg/ha 2,700 kg/ha 4,402 kg/ha 10
1980s 2,467 kg/ha 1,085 kg/ha 3,504 kg/ha 10
1990s 1,883 kg/ha 1,163 kg/ha 4,435 kg/ha 10
2000s 3,335 kg/ha 2,390 kg/ha 5,439 kg/ha 10
2010s 2,709 kg/ha 1,647 kg/ha 3,822 kg/ha 10
2020s 3,194 kg/ha 3,020 kg/ha 3,494 kg/ha 5

Countries ranked near South America

  1. 16 Saudi Arabia 7,482 kg/ha compare
  2. 17 Jordan 7,256 kg/ha compare
  3. 18 Mexico 7,190 kg/ha compare
  4. 19 Bahrain 7,139 kg/ha compare
  5. 20 Colombia 6,500 kg/ha compare
  6. 21 Pakistan 6,499 kg/ha compare
  7. 22 Libya 5,409 kg/ha compare

See the full ranking of 63 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is dates — yield in South America?
Dates — yield in South America was 3,020 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — yield recorded in South America?
The highest recorded value was 5,454 kg/ha in 1961.
What is the lowest dates — yield recorded in South America?
The lowest recorded value was 1,085 kg/ha in 1987.
How does South America rank for dates — yield?
South America ranks 19th out of 23 groups with data for 2024.
Is dates — yield rising or falling in South America?
Over the last ten years it is up 3.6%. The long-run trend across the full record is falling.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Dates — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.