Dates — Protein supply quantity in United States of America
United States of America: Dates — Protein supply quantity was 0.01 g/cap/d in 2023. ▲ Rising
Dates — Protein supply quantity in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
United States of America recorded 0.01 g/cap/d for dates — protein supply quantity in 2023. That is the highest value across all 14 years on record.
The figure is unchanged over ten years.
Over the whole period, dates — protein supply quantity in United States of America peaked at 0.01 g/cap/d in 2011 and was at its lowest, 0 g/cap/d, in 2010.
That places United States of America 9th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Dates — Protein supply quantity in United States of America, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0 g/cap/d | — |
| 2011 | 0.01 g/cap/d | — |
| 2012 | 0.01 g/cap/d | +0.0% |
| 2013 | 0.01 g/cap/d | +0.0% |
| 2014 | 0.01 g/cap/d | +0.0% |
| 2015 | 0.01 g/cap/d | +0.0% |
| 2016 | 0.01 g/cap/d | +0.0% |
| 2017 | 0.01 g/cap/d | +0.0% |
| 2018 | 0.01 g/cap/d | +0.0% |
| 2019 | 0.01 g/cap/d | +0.0% |
| 2020 | 0.01 g/cap/d | +0.0% |
| 2021 | 0.01 g/cap/d | +0.0% |
| 2022 | 0.01 g/cap/d | +0.0% |
| 2023 | 0.01 g/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.009 g/cap/d | 0 g/cap/d | 0.01 g/cap/d | 10 |
| 2020s | 0.01 g/cap/d | 0.01 g/cap/d | 0.01 g/cap/d | 4 |
Countries ranked near United States of America
- 6 Timor-Leste 0 g/cap/d
- 6 Micronesia 0 g/cap/d
- 6 Lao People's Democratic Republic 0 g/cap/d
- 6 Republic of Moldova 0 g/cap/d
- 6 Viet Nam 0 g/cap/d
- 6 Democratic Republic of the Congo 0 g/cap/d
- 6 Bolivia (Plurinational State of) 0 g/cap/d
- 6 Polynesia 0 g/cap/d
- 6 Venezuela (Bolivarian Republic of) 0 g/cap/d
- 6 United Republic of Tanzania 0 g/cap/d
- 6 Melanesia 0 g/cap/d
- 7 Qatar 0.56 g/cap/d compare
- 8 Tunisia 0.53 g/cap/d compare
- 9 Bahrain 0.44 g/cap/d compare
- 10 United Arab Emirates 0.41 g/cap/d compare
- 11 Mauritania 0.24 g/cap/d compare
- 11 Iraq 0.24 g/cap/d compare
More agriculture & rural data for United States of America
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 4.89 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.621 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 30.08 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -7.73 % change on previous year (2024)
Frequently asked questions
- What is dates — protein supply quantity in United States of America?
- Dates — protein supply quantity in United States of America was 0.01 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest dates — protein supply quantity recorded in United States of America?
- The highest recorded value was 0.01 g/cap/d in 2011.
- What is the lowest dates — protein supply quantity recorded in United States of America?
- The lowest recorded value was 0 g/cap/d in 2010.
- How does United States of America rank for dates — protein supply quantity?
- United States of America ranks 9th out of 29 groups with data for 2023.
- Is dates — protein supply quantity rising or falling in United States of America?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.