Dates — Food in Israel

Israel: Dates — Food was 42 1000 t in 2023. ◆ Volatile

Latest (2023)
42 1000 t
Change on year
up 425.0%
World rank
20th
of 177 countries
All-time high
42 1000 t
in 2023
All-time low
0 1000 t
in 2020
Years of data
14
2010–2023

Dates — Food in Israel, 2010–2023

0102030402010201620232010: 17 1000 t2011: 22 1000 t2012: 15 1000 t2013: 12 1000 t2014: 13 1000 t2015: 15 1000 t2016: 7 1000 t2017: 13 1000 t2018: 12 1000 t2019: 18 1000 t2020: 0 1000 t2021: 0 1000 t2022: 8 1000 t2023: 42 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, dates — food in Israel stood at 42 1000 t. That is the highest value across all 14 years on record.

That represents a change of up 425.0% on the previous year and up 250.0% over ten years.

Over the whole period, dates — food in Israel peaked at 42 1000 t in 2023 and was at its lowest, 0 1000 t, in 2020.

Israel ranks 20th of 177 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.4 1000 t 7 1000 t 22 1000 t 10
2020s 12.5 1000 t 0 1000 t 42 1000 t 4

Countries ranked near Israel

  1. 17 Niger 87 1000 t compare
  2. 18 Yemen 83 1000 t compare
  3. 19 Indonesia 56 1000 t compare
  4. 21 Qatar 39 1000 t compare
  5. 22 Jordan 36 1000 t compare
  6. 23 Kazakhstan 28 1000 t compare

See the full ranking of 208 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is dates — food in Israel?
Dates — food in Israel was 42 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — food recorded in Israel?
The highest recorded value was 42 1000 t in 2023.
What is the lowest dates — food recorded in Israel?
The lowest recorded value was 0 1000 t in 2020.
How does Israel rank for dates — food?
Israel ranks 20th out of 177 countries with data for 2023.
Is dates — food rising or falling in Israel?
Over the last ten years it is up 250.0%. The long-run trend across the full record is volatile.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Dates — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 2,790 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.