Dates — Food supply in Nepal

Nepal: Dates — Food supply was 393.03 million Kcal in 2023. ◆ Volatile

Latest (2023)
393.03 million Kcal
Change on year
up 314.5%
World rank
100th
of 179 countries
All-time high
17,709 million Kcal
in 2020
All-time low
0 million Kcal
in 2018
Years of data
14
2010–2023

Dates — Food supply in Nepal, 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 3.5k million Kcal2011: 3.6k million Kcal2012: 2.7k million Kcal2013: 4.1k million Kcal2014: 3.4k million Kcal2015: 3.6k million Kcal2016: 4.4k million Kcal2017: 2.3k million Kcal2018: 0 million Kcal2019: 0 million Kcal2020: 17.7k million Kcal2021: 1.9k million Kcal2022: 94.8 million Kcal2023: 393 million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, dates — food supply in Nepal stood at 393.03 million Kcal.

The figure is up 314.5% on the previous year and down 90.4% over ten years.

Over the whole period, dates — food supply in Nepal peaked at 17,709 million Kcal in 2020 and was at its lowest, 0 million Kcal, in 2018.

Nepal ranks 100th of 179 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,768 million Kcal 0 million Kcal 4,447 million Kcal 10
2020s 5,027 million Kcal 94.83 million Kcal 17,709 million Kcal 4

Countries ranked near Nepal

  1. 97 Mongolia 462.15 million Kcal compare
  2. 98 Belarus 454.53 million Kcal compare
  3. 99 Cambodia 399.45 million Kcal compare
  4. 101 Mauritius 391.49 million Kcal compare
  5. 102 Trinidad and Tobago 373.05 million Kcal compare
  6. 103 Uganda 358.25 million Kcal compare

See the full ranking of 210 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is dates — food supply in Nepal?
Dates — food supply in Nepal was 393.03 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — food supply recorded in Nepal?
The highest recorded value was 17,709 million Kcal in 2020.
What is the lowest dates — food supply recorded in Nepal?
The lowest recorded value was 0 million Kcal in 2018.
How does Nepal rank for dates — food supply?
Nepal ranks 100th out of 179 countries with data for 2023.
Is dates — food supply rising or falling in Nepal?
Over the last ten years it is down 90.4%. The long-run trend across the full record is volatile.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Food supply (kcal). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Dates — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
210 places, 2,810 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.