Dates — Area harvested in Spain

Spain: Dates — Area harvested was 492 ha in 2017. ▲ Rising

Latest (2017)
492 ha
Change on year
down 1.8%
World rank
29th
of 37 countries
All-time high
950 ha
in 2007
All-time low
401 ha
in 1962
Years of data
57
1961–2017

Dates — Area harvested in Spain, 1961–2017

02004006008001.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, dates — area harvested in Spain stood at 492 ha.

Compared with earlier readings it is down 1.8% on the previous year and down 48.2% over ten years.

Over the whole period, dates — area harvested in Spain peaked at 950 ha in 2007 and was at its lowest, 401 ha, in 1962.

That places Spain 29th out of 37 countries with data for 2017, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Dates — Area harvested in Spain, year by year

Annual values for Dates — Area harvested in Spain, 1961 to 2017.
Year ha Change
1961 405 ha —
1962 401 ha -1.0%
1963 401 ha +0.0%
1964 531 ha +32.4%
1965 621 ha +16.9%
1966 620 ha -0.2%
1967 620 ha +0.0%
1968 620 ha +0.0%
1969 620 ha +0.0%
1970 710 ha +14.5%
1971 710 ha +0.0%
1972 706 ha -0.6%
1973 759 ha +7.5%
1974 752 ha -0.9%
1975 751 ha -0.1%
1976 736 ha -2.0%
1977 589 ha -20.0%
1978 587 ha -0.3%
1979 453 ha -22.8%
1980 449 ha -0.9%
1981 534 ha +18.9%
1982 542 ha +1.5%
1983 557 ha +2.8%
1984 662 ha +18.9%
1985 660 ha -0.3%
1986 602 ha -8.8%
1987 572 ha -5.0%
1988 516 ha -9.8%
1989 516 ha +0.0%
1990 603 ha +16.9%
1991 427 ha -29.2%
1992 442 ha +3.5%
1993 416 ha -5.9%
1994 456 ha +9.6%
1995 464 ha +1.8%
1996 494 ha +6.5%
1997 588 ha +19.0%
1998 585 ha -0.5%
1999 525 ha -10.3%
2000 754 ha +43.6%
2001 856 ha +13.5%
2002 764 ha -10.7%
2003 764 ha +0.0%
2004 866 ha +13.4%
2005 893 ha +3.1%
2006 865 ha -3.1%
2007 950 ha +9.8%
2008 837 ha -11.9%
2009 830 ha -0.8%
2010 736 ha -11.3%
2011 679 ha -7.7%
2012 613 ha -9.7%
2013 588 ha -4.1%
2014 700 ha +19.0%
2015 603 ha -13.9%
2016 501 ha -16.9%
2017 492 ha -1.8%

Spain compared with similar countries

  • Spain's 492 ha is below the median for high income countries, which is 4,451 ha, 11% of the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 537.67 ha 401 ha 621 ha 9
1970s 675.3 ha 453 ha 759 ha 10
1980s 561 ha 449 ha 662 ha 10
1990s 500 ha 416 ha 603 ha 10
2000s 837.9 ha 754 ha 950 ha 10
2010s 614 ha 492 ha 736 ha 8

Countries ranked near Spain

  1. 26 Bahrain 1,961 ha compare
  2. 27 Namibia 745 ha compare
  3. 28 Benin 586 ha compare
  4. 29 Albania 492 ha compare
  5. 31 Kenya 486 ha compare
  6. 32 Cameroon 163 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is dates — area harvested in Spain?
Dates — area harvested in Spain was 492 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — area harvested recorded in Spain?
The highest recorded value was 950 ha in 2007.
What is the lowest dates — area harvested recorded in Spain?
The lowest recorded value was 401 ha in 1962.
How does Spain rank for dates — area harvested?
Spain ranks 29th out of 37 countries with data for 2017.
Is dates — area harvested rising or falling in Spain?
Over the last ten years it is down 48.2%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Area harvested. Statizoid updates them automatically from the source API.

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Dates — Area harvested in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/dates-area-harvested/spain/

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About this data

Indicator
Dates — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.