Dates — Area harvested in Cameroon

Cameroon: Dates — Area harvested was 163 ha in 2024. ▲ Rising

Latest (2024)
163 ha
Change on year
down 0.6%
World rank
32nd
of 37 countries
All-time high
165 ha
in 2019
All-time low
38 ha
in 1990
Years of data
40
1985–2024

Dates — Area harvested in Cameroon, 1985–2024

501001501985200420241985: 60 ha1986: 60 ha1987: 60 ha1988: 60 ha1989: 60 ha1990: 38 ha1991: 61 ha1992: 90 ha1993: 95 ha1994: 87 ha1995: 89 ha1996: 91 ha1997: 92 ha1998: 95 ha1999: 101 ha2000: 100 ha2001: 105 ha2002: 110 ha2003: 112 ha2004: 115 ha2005: 120 ha2006: 120 ha2007: 125 ha2008: 133 ha2009: 135 ha2010: 136 ha2011: 140 ha2012: 150 ha2013: 146 ha2014: 149 ha2015: 153 ha2016: 156 ha2017: 157 ha2018: 160 ha2019: 165 ha2020: 164 ha2021: 163 ha2022: 164 ha2023: 164 ha2024: 163 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, dates — area harvested in Cameroon stood at 163 ha.

The figure is down 0.6% on the previous year and up 9.4% over ten years.

Over the whole period, dates — area harvested in Cameroon peaked at 165 ha in 2019 and was at its lowest, 38 ha, in 1990.

That places Cameroon 32nd out of 37 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Dates — Area harvested in Cameroon, year by year

Annual values for Dates — Area harvested in Cameroon, 1985 to 2024.
Year ha Change
1985 60 ha —
1986 60 ha +0.0%
1987 60 ha +0.0%
1988 60 ha +0.0%
1989 60 ha +0.0%
1990 38 ha -36.7%
1991 61 ha +60.5%
1992 90 ha +47.5%
1993 95 ha +5.6%
1994 87 ha -8.4%
1995 89 ha +2.3%
1996 91 ha +2.2%
1997 92 ha +1.1%
1998 95 ha +3.3%
1999 101 ha +6.3%
2000 100 ha -1.0%
2001 105 ha +5.0%
2002 110 ha +4.8%
2003 112 ha +1.8%
2004 115 ha +2.7%
2005 120 ha +4.3%
2006 120 ha +0.0%
2007 125 ha +4.2%
2008 133 ha +6.4%
2009 135 ha +1.5%
2010 136 ha +0.7%
2011 140 ha +2.9%
2012 150 ha +7.1%
2013 146 ha -2.7%
2014 149 ha +2.1%
2015 153 ha +2.7%
2016 156 ha +2.0%
2017 157 ha +0.6%
2018 160 ha +1.9%
2019 165 ha +3.1%
2020 164 ha -0.6%
2021 163 ha -0.6%
2022 164 ha +0.6%
2023 164 ha +0.0%
2024 163 ha -0.6%

Cameroon compared with similar countries

  • Cameroon's 163 ha is below the median for lower middle income countries, which is 1,918 ha, 9% of the median. (12 countries reporting)
  • Cameroon's 163 ha is below the median for Sub-Saharan Africa, which is 745 ha, 22% of the median. (11 countries reporting)

Biggest year-on-year movements

Years where Dates — Area harvested in Cameroon changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +60.5% 38 ha 61 ha
1992 +47.5% 61 ha 90 ha
1990 -36.7% 60 ha 38 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 60 ha 60 ha 60 ha 5
1990s 83.9 ha 38 ha 101 ha 10
2000s 117.5 ha 100 ha 135 ha 10
2010s 151.2 ha 136 ha 165 ha 10
2020s 163.6 ha 163 ha 164 ha 5

Countries ranked near Cameroon

  1. 29 Albania 492 ha compare
  2. 29 Spain 492 ha compare
  3. 31 Kenya 486 ha compare
  4. 33 Peru 158 ha compare
  5. 34 Eswatini 98 ha compare
  6. 35 Mali 85 ha compare

See the full ranking of 63 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is dates — area harvested in Cameroon?
Dates — area harvested in Cameroon was 163 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest dates — area harvested recorded in Cameroon?
The highest recorded value was 165 ha in 2019.
What is the lowest dates — area harvested recorded in Cameroon?
The lowest recorded value was 38 ha in 1990.
How does Cameroon rank for dates — area harvested?
Cameroon ranks 32nd out of 37 countries with data for 2024.
Is dates — area harvested rising or falling in Cameroon?
Over the last ten years it is up 9.4%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Dates — Area harvested. Statizoid updates them automatically from the source API.

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Dates — Area harvested in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/dates-area-harvested/cameroon/

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About this data

Indicator
Dates — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.