What is the highest daily meat consumption per person recorded in Saint Vincent and the Grenadines?

The highest recorded value was 349.27 grams per day per capita in 2022.

What is the lowest daily meat consumption per person recorded in Saint Vincent and the Grenadines?

The lowest recorded value was 23.83 grams per day per capita in 1961.

How does Saint Vincent and the Grenadines rank for daily meat consumption per person?

Saint Vincent and the Grenadines ranks 6th out of 192 countries with data for 2023.

Is daily meat consumption per person rising or falling in Saint Vincent and the Grenadines?

Over the last ten years it is up 25.1%. The long-run trend across the full record is volatile.

Where does this Saint Vincent and the Grenadines data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Daily meat consumption per person. Statizoid updates them automatically from the source API.

Daily meat consumption per person in Saint Vincent and the Grenadines

Name: Daily meat consumption per person in Saint Vincent and the Grenadines
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Saint Vincent and the Grenadines: Daily meat consumption per person was 324.54 grams per day per capita in 2023. ◆ Volatile

Latest (2023)

324.54 grams per day per capita

Change on year

down 7.1%

World rank

6th

of 192 countries

All-time high

349.27 grams per day per capita

in 2022

All-time low

23.83 grams per day per capita

in 1961

Years of data

1961–2023

Daily meat consumption per person in Saint Vincent and the Grenadines, 1961–2023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in grams per day per capita.

Analysis

Saint Vincent and the Grenadines recorded 324.54 grams per day per capita for daily meat consumption per person in 2023.

The figure is down 7.1% on the previous year and up 25.1% over ten years.

Over the whole period, daily meat consumption per person in Saint Vincent and the Grenadines peaked at 349.27 grams per day per capita in 2022 and was at its lowest, 23.83 grams per day per capita, in 1961.

Saint Vincent and the Grenadines ranks 6th of 192 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Daily meat consumption per person in Saint Vincent and the Grenadines, year by year

Annual values for Daily meat consumption per person in Saint Vincent and the Grenadines, 1961 to 2023.
Year	grams per day per capita	Change
1961	23.83 grams per day per capita	—
1962	24.57 grams per day per capita	+3.1%
1963	26.04 grams per day per capita	+6.0%
1964	27.26 grams per day per capita	+4.7%
1965	30.62 grams per day per capita	+12.3%
1966	35.6 grams per day per capita	+16.2%
1967	32.38 grams per day per capita	-9.0%
1968	32.53 grams per day per capita	+0.5%
1969	36.72 grams per day per capita	+12.9%
1970	44.86 grams per day per capita	+22.1%
1971	52.52 grams per day per capita	+17.1%
1972	52.96 grams per day per capita	+0.8%
1973	53.31 grams per day per capita	+0.7%
1974	51.6 grams per day per capita	-3.2%
1975	49.3 grams per day per capita	-4.5%
1976	59.97 grams per day per capita	+21.6%
1977	61.48 grams per day per capita	+2.5%
1978	64.99 grams per day per capita	+5.7%
1979	73.41 grams per day per capita	+12.9%
1980	75.5 grams per day per capita	+2.9%
1981	76.65 grams per day per capita	+1.5%
1982	94.58 grams per day per capita	+23.4%
1983	96.15 grams per day per capita	+1.7%
1984	104.89 grams per day per capita	+9.1%
1985	112.06 grams per day per capita	+6.8%
1986	122.25 grams per day per capita	+9.1%
1987	132.64 grams per day per capita	+8.5%
1988	125.63 grams per day per capita	-5.3%
1989	135.21 grams per day per capita	+7.6%
1990	146.51 grams per day per capita	+8.4%
1991	149.69 grams per day per capita	+2.2%
1992	161.4 grams per day per capita	+7.8%
1993	166.06 grams per day per capita	+2.9%
1994	156.42 grams per day per capita	-5.8%
1995	174.92 grams per day per capita	+11.8%
1996	169.87 grams per day per capita	-2.9%
1997	168.84 grams per day per capita	-0.6%
1998	175.09 grams per day per capita	+3.7%
1999	175.03 grams per day per capita	-0.0%
2000	172.1 grams per day per capita	-1.7%
2001	163.16 grams per day per capita	-5.2%
2002	204.26 grams per day per capita	+25.2%
2003	209.34 grams per day per capita	+2.5%
2004	221.75 grams per day per capita	+5.9%
2005	221.11 grams per day per capita	-0.3%
2006	231.6 grams per day per capita	+4.7%
2007	242.32 grams per day per capita	+4.6%
2008	253.65 grams per day per capita	+4.7%
2009	252.5 grams per day per capita	-0.5%
2010	268.65 grams per day per capita	+6.4%
2011	257.49 grams per day per capita	-4.2%
2012	256 grams per day per capita	-0.6%
2013	259.33 grams per day per capita	+1.3%
2014	263.75 grams per day per capita	+1.7%
2015	273.82 grams per day per capita	+3.8%
2016	292.26 grams per day per capita	+6.7%
2017	286.76 grams per day per capita	-1.9%
2018	296.11 grams per day per capita	+3.3%
2019	296.54 grams per day per capita	+0.1%
2020	298.05 grams per day per capita	+0.5%
2021	303.73 grams per day per capita	+1.9%
2022	349.27 grams per day per capita	+15.0%
2023	324.54 grams per day per capita	-7.1%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	29.95 grams per day per capita	23.83 grams per day per capita	36.72 grams per day per capita	9
1970s	56.44 grams per day per capita	44.86 grams per day per capita	73.41 grams per day per capita	10
1980s	107.56 grams per day per capita	75.5 grams per day per capita	135.21 grams per day per capita	10
1990s	164.38 grams per day per capita	146.51 grams per day per capita	175.09 grams per day per capita	10
2000s	217.18 grams per day per capita	163.16 grams per day per capita	253.65 grams per day per capita	10
2010s	275.07 grams per day per capita	256 grams per day per capita	296.54 grams per day per capita	10
2020s	318.9 grams per day per capita	298.05 grams per day per capita	349.27 grams per day per capita	4

Countries ranked near Saint Vincent and the Grenadines

3 Marshall Islands 344.16 grams per day per capita compare
4 United States 334.41 grams per day per capita compare
5 Macao 332.13 grams per day per capita compare
7 Australia 319.94 grams per day per capita compare
8 Argentina 314.93 grams per day per capita compare
9 Bahamas 314.81 grams per day per capita compare

See the full ranking of 192 places →

More agriculture & rural data for Saint Vincent and the Grenadines

Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
Rural population, annual growth rate -0.9414 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.5202 units per person (2025)
Share of GDP from agriculture 3.4% (2025)
Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
Agricultural raw materials exports 0.2% (2023)
Agricultural raw materials imports 1.9% (2023)

All data for Saint Vincent and the Grenadines →

Frequently asked questions

What is daily meat consumption per person in Saint Vincent and the Grenadines?: Daily meat consumption per person in Saint Vincent and the Grenadines was 324.54 grams per day per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest daily meat consumption per person recorded in Saint Vincent and the Grenadines?: The highest recorded value was 349.27 grams per day per capita in 2022.
What is the lowest daily meat consumption per person recorded in Saint Vincent and the Grenadines?: The lowest recorded value was 23.83 grams per day per capita in 1961.
How does Saint Vincent and the Grenadines rank for daily meat consumption per person?: Saint Vincent and the Grenadines ranks 6th out of 192 countries with data for 2023.
Is daily meat consumption per person rising or falling in Saint Vincent and the Grenadines?: Over the last ten years it is up 25.1%. The long-run trend across the full record is volatile.
Where does this Saint Vincent and the Grenadines data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Daily meat consumption per person. Statizoid updates them automatically from the source API.

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Daily meat consumption per person in Saint Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/daily-meat-consumption-per-person/st-vincent-and-the-grenadines/

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About this data

Indicator: Daily meat consumption per person
Unit: grams per day per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 28 August 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.