Currants — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Currants — Gross per capita Production Index Number was 103.93 in 2024. ▼ Falling
Currants — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, currants — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland stood at 103.93.
The figure is up 20.0% on the previous year and up 8.7% over ten years.
Over the whole period, currants — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland peaked at 291.31 in 1963 and was at its lowest, 62.47, in 1998.
United Kingdom of Great Britain and Northern Ireland ranks 9th of 35 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Currants — Gross per capita Production Index Number in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 197.96 | — |
| 1962 | 217.01 | +9.6% |
| 1963 | 291.31 | +34.2% |
| 1964 | 269.17 | -7.6% |
| 1965 | 268.36 | -0.3% |
| 1966 | 166.06 | -38.1% |
| 1967 | 69.49 | -58.2% |
| 1968 | 132.04 | +90.0% |
| 1969 | 229.94 | +74.1% |
| 1970 | 191.65 | -16.7% |
| 1971 | 217.5 | +13.5% |
| 1972 | 240.66 | +10.6% |
| 1973 | 195.16 | -18.9% |
| 1974 | 209.15 | +7.2% |
| 1975 | 218.89 | +4.7% |
| 1976 | 165.96 | -24.2% |
| 1977 | 79.98 | -51.8% |
| 1978 | 162.56 | +103.3% |
| 1979 | 196.31 | +20.8% |
| 1980 | 174.4 | -11.2% |
| 1981 | 176.06 | +1.0% |
| 1982 | 162.22 | -7.9% |
| 1983 | 273.07 | +68.3% |
| 1984 | 158.31 | -42.0% |
| 1985 | 187.26 | +18.3% |
| 1986 | 224.31 | +19.8% |
| 1987 | 160.1 | -28.6% |
| 1988 | 176.4 | +10.2% |
| 1989 | 157.32 | -10.8% |
| 1990 | 137.44 | -12.6% |
| 1991 | 193.94 | +41.1% |
| 1992 | 260.59 | +34.4% |
| 1993 | 216.9 | -16.8% |
| 1994 | 197.01 | -9.2% |
| 1995 | 162.91 | -17.3% |
| 1996 | 192.66 | +18.3% |
| 1997 | 89.4 | -53.6% |
| 1998 | 62.47 | -30.1% |
| 1999 | 69.72 | +11.6% |
| 2000 | 101.71 | +45.9% |
| 2001 | 126.85 | +24.7% |
| 2002 | 106.62 | -15.9% |
| 2003 | 155.92 | +46.2% |
| 2004 | 147.71 | -5.3% |
| 2005 | 158.76 | +7.5% |
| 2006 | 124.42 | -21.6% |
| 2007 | 99.2 | -20.3% |
| 2008 | 107.86 | +8.7% |
| 2009 | 123.44 | +14.4% |
| 2010 | 134.09 | +8.6% |
| 2011 | 90.21 | -32.7% |
| 2012 | 90.93 | +0.8% |
| 2013 | 128.82 | +41.7% |
| 2014 | 95.6 | -25.8% |
| 2015 | 113.71 | +18.9% |
| 2016 | 90.7 | -20.2% |
| 2017 | 102.29 | +12.8% |
| 2018 | 110.77 | +8.3% |
| 2019 | 102.18 | -7.8% |
| 2020 | 118.73 | +16.2% |
| 2021 | 93.78 | -21.0% |
| 2022 | 92.02 | -1.9% |
| 2023 | 86.62 | -5.9% |
| 2024 | 103.93 | +20.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 204.59 | 69.49 | 291.31 | 9 |
| 1970s | 187.78 | 79.98 | 240.66 | 10 |
| 1980s | 184.94 | 157.32 | 273.07 | 10 |
| 1990s | 158.3 | 62.47 | 260.59 | 10 |
| 2000s | 125.25 | 99.2 | 158.76 | 10 |
| 2010s | 105.93 | 90.21 | 134.09 | 10 |
| 2020s | 99.02 | 86.62 | 118.73 | 5 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.89 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 13.96 % change on previous year (2024)
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is currants — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland?
- Currants — gross per capita production index number in United Kingdom of Great Britain and Northern Ireland was 103.93 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest currants — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 291.31 in 1963.
- What is the lowest currants — gross per capita production index number recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 62.47 in 1998.
- How does United Kingdom of Great Britain and Northern Ireland rank for currants — gross per capita production index number?
- United Kingdom of Great Britain and Northern Ireland ranks 9th out of 35 countries with data for 2024.
- Is currants — gross per capita production index number rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 8.7%. The long-run trend across the full record is falling.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Currants — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.