Cucumbers and gherkins — Yield in Puerto Rico

Puerto Rico: Cucumbers and gherkins — Yield was 12,010 kg/ha in 2024. ▬ Flat

Latest (2024)
12,010 kg/ha
Change on year
down 0.3%
World rank
108th
of 134 countries
All-time high
19,181 kg/ha
in 2015
All-time low
10,608 kg/ha
in 2018
Years of data
22
2003–2024

Cucumbers and gherkins — Yield in Puerto Rico, 2003–2024

05.0k10.0k15.0k20.0k2003201320242003: 11.0k kg/ha2004: 12.1k kg/ha2005: 10.9k kg/ha2006: 12.1k kg/ha2007: 12.4k kg/ha2008: 12.6k kg/ha2009: 13.4k kg/ha2010: 13.9k kg/ha2011: 14.4k kg/ha2012: 15.2k kg/ha2013: 15.7k kg/ha2014: 18.2k kg/ha2015: 19.2k kg/ha2016: 15.7k kg/ha2017: 14.6k kg/ha2018: 10.6k kg/ha2019: 11.7k kg/ha2020: 11.9k kg/ha2021: 11.9k kg/ha2022: 11.5k kg/ha2023: 12.0k kg/ha2024: 12.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cucumbers and gherkins — yield in Puerto Rico stood at 12,010 kg/ha.

Compared with earlier readings it is down 0.3% on the previous year and down 34.1% over ten years.

Over the whole period, cucumbers and gherkins — yield in Puerto Rico peaked at 19,181 kg/ha in 2015 and was at its lowest, 10,608 kg/ha, in 2018.

Puerto Rico ranks 108th of 134 countries on this measure, in the bottom quarter.

Cucumbers and gherkins — Yield in Puerto Rico, year by year

Annual values for Cucumbers and gherkins — Yield in Puerto Rico, 2003 to 2024.
Year kg/ha Change
2003 11,021 kg/ha —
2004 12,083 kg/ha +9.6%
2005 10,935 kg/ha -9.5%
2006 12,138 kg/ha +11.0%
2007 12,416 kg/ha +2.3%
2008 12,614 kg/ha +1.6%
2009 13,430 kg/ha +6.5%
2010 13,881 kg/ha +3.4%
2011 14,358 kg/ha +3.4%
2012 15,236 kg/ha +6.1%
2013 15,692 kg/ha +3.0%
2014 18,224 kg/ha +16.1%
2015 19,181 kg/ha +5.3%
2016 15,690 kg/ha -18.2%
2017 14,581 kg/ha -7.1%
2018 10,608 kg/ha -27.3%
2019 11,661 kg/ha +9.9%
2020 11,928 kg/ha +2.3%
2021 11,883 kg/ha -0.4%
2022 11,533 kg/ha -2.9%
2023 12,042 kg/ha +4.4%
2024 12,010 kg/ha -0.3%

Puerto Rico compared with similar countries

  • Puerto Rico's 12,010 kg/ha is below the median for high income countries, which is 69,682 kg/ha, 17% of the median. (52 countries reporting)
  • Puerto Rico's 12,010 kg/ha is below the median for Latin America & Caribbean, which is 16,593 kg/ha, 72% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Yield in Puerto Rico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 -27.3% 14,581 kg/ha 10,608 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
2000s 12,091 kg/ha 10,935 kg/ha 13,430 kg/ha 7
2010s 14,911 kg/ha 10,608 kg/ha 19,181 kg/ha 10
2020s 11,879 kg/ha 11,533 kg/ha 12,042 kg/ha 5

Countries ranked near Puerto Rico

  1. 105 Belize 12,576 kg/ha compare
  2. 106 Sudan 12,439 kg/ha compare
  3. 107 Comoros 12,027 kg/ha compare
  4. 109 Sudan (former) 11,905 kg/ha compare
  5. 110 French Guiana 10,711 kg/ha
  6. 111 Bangladesh 10,649 kg/ha compare

See the full ranking of 179 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is cucumbers and gherkins — yield in Puerto Rico?
Cucumbers and gherkins — yield in Puerto Rico was 12,010 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — yield recorded in Puerto Rico?
The highest recorded value was 19,181 kg/ha in 2015.
What is the lowest cucumbers and gherkins — yield recorded in Puerto Rico?
The lowest recorded value was 10,608 kg/ha in 2018.
How does Puerto Rico rank for cucumbers and gherkins — yield?
Puerto Rico ranks 108th out of 134 countries with data for 2024.
Is cucumbers and gherkins — yield rising or falling in Puerto Rico?
Over the last ten years it is down 34.1%. The long-run trend across the full record is flat.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Yield in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-yield/puerto-rico-us/

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About this data

Indicator
Cucumbers and gherkins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 8,849 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.