Cucumbers and gherkins — Yield in Fiji
Fiji: Cucumbers and gherkins — Yield was 14,384 kg/ha in 2024. ▲ Rising
Cucumbers and gherkins — Yield in Fiji, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cucumbers and gherkins — yield in Fiji stood at 14,384 kg/ha.
The figure is up 2.7% over ten years.
Over the whole period, cucumbers and gherkins — yield in Fiji peaked at 14,446 kg/ha in 2017 and was at its lowest, 3,460 kg/ha, in 1993.
Fiji ranks 98th of 134 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Cucumbers and gherkins — Yield in Fiji, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1993 | 3,460 kg/ha | — |
| 1994 | 6,410 kg/ha | +85.2% |
| 1995 | 14,286 kg/ha | +122.9% |
| 1996 | 13,484 kg/ha | -5.6% |
| 1997 | 12,370 kg/ha | -8.3% |
| 1998 | 12,504 kg/ha | +1.1% |
| 1999 | 12,655 kg/ha | +1.2% |
| 2000 | 13,750 kg/ha | +8.7% |
| 2001 | 13,102 kg/ha | -4.7% |
| 2002 | 13,265 kg/ha | +1.2% |
| 2003 | 13,427 kg/ha | +1.2% |
| 2004 | 13,545 kg/ha | +0.9% |
| 2005 | 13,598 kg/ha | +0.4% |
| 2006 | 14,118 kg/ha | +3.8% |
| 2007 | 13,737 kg/ha | -2.7% |
| 2008 | 13,702 kg/ha | -0.3% |
| 2009 | 13,662 kg/ha | -0.3% |
| 2010 | 13,618 kg/ha | -0.3% |
| 2011 | 13,572 kg/ha | -0.3% |
| 2012 | 13,218 kg/ha | -2.6% |
| 2013 | 13,702 kg/ha | +3.7% |
| 2014 | 14,006 kg/ha | +2.2% |
| 2015 | 14,173 kg/ha | +1.2% |
| 2016 | 14,331 kg/ha | +1.1% |
| 2017 | 14,446 kg/ha | +0.8% |
| 2018 | 14,357 kg/ha | -0.6% |
| 2019 | 14,378 kg/ha | +0.1% |
| 2020 | 14,401 kg/ha | +0.2% |
| 2021 | 14,379 kg/ha | -0.2% |
| 2022 | 14,386 kg/ha | +0.1% |
| 2023 | 14,389 kg/ha | +0.0% |
| 2024 | 14,384 kg/ha | -0.0% |
Fiji compared with similar countries
- Fiji's 14,384 kg/ha is below the median for upper middle income countries, which is 19,413 kg/ha, 74% of the median. (39 countries reporting)
- Fiji's 14,384 kg/ha is above the median for East Asia & Pacific, which is 14,384 kg/ha, 1.0× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Cucumbers and gherkins — Yield in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +122.9% | 6,410 kg/ha | 14,286 kg/ha |
| 1994 | +85.2% | 3,460 kg/ha | 6,410 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 10,738 kg/ha | 3,460 kg/ha | 14,286 kg/ha | 7 |
| 2000s | 13,590 kg/ha | 13,102 kg/ha | 14,118 kg/ha | 10 |
| 2010s | 13,980 kg/ha | 13,218 kg/ha | 14,446 kg/ha | 10 |
| 2020s | 14,388 kg/ha | 14,379 kg/ha | 14,401 kg/ha | 5 |
Countries ranked near Fiji
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is cucumbers and gherkins — yield in Fiji?
- Cucumbers and gherkins — yield in Fiji was 14,384 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — yield recorded in Fiji?
- The highest recorded value was 14,446 kg/ha in 2017.
- What is the lowest cucumbers and gherkins — yield recorded in Fiji?
- The lowest recorded value was 3,460 kg/ha in 1993.
- How does Fiji rank for cucumbers and gherkins — yield?
- Fiji ranks 98th out of 134 countries with data for 2024.
- Is cucumbers and gherkins — yield rising or falling in Fiji?
- Over the last ten years it is up 2.7%. The long-run trend across the full record is rising.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.