Cucumbers and gherkins — Production in Spain

Spain: Cucumbers and gherkins — Production was 757,790 t in 2024. ◆ Volatile

Latest (2024)
757,790 t
Change on year
up 4.9%
World rank
9th
of 134 countries
All-time high
794,880 t
in 2020
All-time low
60,538 t
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Spain, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Spain stood at 757,790 t.

Compared with earlier readings it is up 4.9% on the previous year and down 2.3% over ten years.

Over the whole period, cucumbers and gherkins — production in Spain peaked at 794,880 t in 2020 and was at its lowest, 60,538 t, in 1961.

Spain ranks 9th of 134 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Production in Spain, year by year

Annual values for Cucumbers and gherkins — Production in Spain, 1961 to 2024.
Year t Change
1961 60,538 t —
1962 68,402 t +13.0%
1963 72,052 t +5.3%
1964 75,684 t +5.0%
1965 74,556 t -1.5%
1966 81,400 t +9.2%
1967 86,702 t +6.5%
1968 89,400 t +3.1%
1969 86,336 t -3.4%
1970 78,000 t -9.7%
1971 89,300 t +14.5%
1972 94,700 t +6.0%
1973 127,300 t +34.4%
1974 174,800 t +37.3%
1975 196,700 t +12.5%
1976 202,700 t +3.1%
1977 226,600 t +11.8%
1978 234,600 t +3.5%
1979 278,200 t +18.6%
1980 280,610 t +0.9%
1981 273,610 t -2.5%
1982 288,200 t +5.3%
1983 281,630 t -2.3%
1984 262,347 t -6.8%
1985 287,719 t +9.7%
1986 280,942 t -2.4%
1987 354,356 t +26.1%
1988 356,424 t +0.6%
1989 346,082 t -2.9%
1990 330,225 t -4.6%
1991 336,276 t +1.8%
1992 328,654 t -2.3%
1993 335,700 t +2.1%
1994 338,908 t +1.0%
1995 341,674 t +0.8%
1996 389,000 t +13.9%
1997 490,000 t +26.0%
1998 446,600 t -8.9%
1999 412,000 t -7.7%
2000 425,000 t +3.2%
2001 440,000 t +3.5%
2002 516,832 t +17.5%
2003 577,124 t +11.7%
2004 550,378 t -4.6%
2005 485,170 t -11.8%
2006 638,871 t +31.7%
2007 561,446 t -12.1%
2008 670,172 t +19.4%
2009 564,569 t -15.8%
2010 666,274 t +18.0%
2011 720,198 t +8.1%
2012 749,302 t +4.0%
2013 754,400 t +0.7%
2014 775,903 t +2.9%
2015 705,776 t -9.0%
2016 630,980 t -10.6%
2017 634,824 t +0.6%
2018 643,660 t +1.4%
2019 739,200 t +14.8%
2020 794,880 t +7.5%
2021 745,910 t -6.2%
2022 769,970 t +3.2%
2023 722,150 t -6.2%
2024 757,790 t +4.9%

Spain compared with similar countries

  • Spain's 757,790 t is above the median for high income countries, which is 15,183 t, 49.9× the median. (52 countries reporting)
  • Spain's 757,790 t is above the median for Europe & Central Asia, which is 37,153 t, 20.4× the median. (42 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 77,230 t 60,538 t 89,400 t 9
1970s 170,290 t 78,000 t 278,200 t 10
1980s 301,192 t 262,347 t 356,424 t 10
1990s 374,904 t 328,654 t 490,000 t 10
2000s 542,956 t 425,000 t 670,172 t 10
2010s 702,052 t 630,980 t 775,903 t 10
2020s 758,140 t 722,150 t 794,880 t 5

Countries ranked near Spain

  1. 6 Syrian Arab Republic 223,499 t compare
  2. 6 Uzbekistan 1.02 million t compare
  3. 7 Mexico 959,038 t compare
  4. 8 Democratic People's Republic of Korea 67,395 t compare
  5. 8 Ukraine 850,000 t compare
  6. 9 Venezuela (Bolivarian Republic of) 17,116 t compare
  7. 10 Japan 502,900 t compare
  8. 10 Republic of Moldova 16,122 t compare
  9. 11 Egypt 487,305 t compare
  10. 11 Melanesia 8,445 t compare
  11. 12 Bolivia (Plurinational State of) 4,731 t compare
  12. 12 Kazakhstan 438,620 t compare

See the full ranking of 179 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is cucumbers and gherkins — production in Spain?
Cucumbers and gherkins — production in Spain was 757,790 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Spain?
The highest recorded value was 794,880 t in 2020.
What is the lowest cucumbers and gherkins — production recorded in Spain?
The lowest recorded value was 60,538 t in 1961.
How does Spain rank for cucumbers and gherkins — production?
Spain ranks 9th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Spain?
Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/spain/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.