Cucumbers and gherkins — Production in Grenada

Grenada: Cucumbers and gherkins — Production was 429 t in 2024. ◆ Volatile

Latest (2024)
429 t
Change on year
down 31.4%
World rank
124th
of 134 countries
All-time high
2,088 t
in 2016
All-time low
0 t
in 1961
Years of data
64
1961–2024

Cucumbers and gherkins — Production in Grenada, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, cucumbers and gherkins — production in Grenada stood at 429 t.

That represents a change of down 31.4% on the previous year and down 43.0% over ten years.

Over the whole period, cucumbers and gherkins — production in Grenada peaked at 2,088 t in 2016 and was at its lowest, 0 t, in 1961.

That places Grenada 124th out of 134 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Production in Grenada, year by year

Annual values for Cucumbers and gherkins — Production in Grenada, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 40 t —
1983 41 t +2.5%
1984 21 t -48.8%
1985 34 t +61.9%
1986 49 t +44.1%
1987 51 t +4.1%
1988 52 t +2.0%
1989 55 t +5.8%
1990 54 t -1.8%
1991 50 t -7.4%
1992 57 t +14.0%
1993 82 t +43.9%
1994 59 t -28.0%
1995 66 t +11.9%
1996 70 t +6.1%
1997 70 t +0.0%
1998 70 t +0.0%
1999 75 t +7.1%
2000 75 t +0.0%
2001 75 t +0.0%
2002 80 t +6.7%
2003 80 t +0.0%
2004 80 t +0.0%
2005 79 t -1.2%
2006 108 t +36.7%
2007 89 t -17.6%
2008 146 t +64.0%
2009 161 t +10.3%
2010 241.17 t +49.8%
2011 295.96 t +22.7%
2012 316.81 t +7.0%
2013 416 t +31.3%
2014 753 t +81.0%
2015 1,254 t +66.5%
2016 2,088 t +66.5%
2017 937 t -55.1%
2018 1,115 t +19.0%
2019 1,071 t -3.9%
2020 795 t -25.8%
2021 886 t +11.4%
2022 595 t -32.8%
2023 625 t +5.0%
2024 429 t -31.4%

Grenada compared with similar countries

  • Grenada's 429 t is below the median for upper middle income countries, which is 35,591 t, 1% of the median. (39 countries reporting)
  • Grenada's 429 t is below the median for Latin America & Caribbean, which is 3,490 t, 12% of the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 34.3 t 0 t 55 t 10
1990s 65.3 t 50 t 82 t 10
2000s 97.3 t 75 t 161 t 10
2010s 848.79 t 241.17 t 2,088 t 10
2020s 666 t 429 t 886 t 5

Countries ranked near Grenada

  1. 121 Suriname 655.2 t compare
  2. 122 Madagascar 624.75 t compare
  3. 123 New Zealand 505.32 t compare
  4. 125 Belize 415 t compare
  5. 126 Antigua and Barbuda 143.53 t compare
  6. 127 Ghana 131.98 t compare

See the full ranking of 179 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is cucumbers and gherkins — production in Grenada?
Cucumbers and gherkins — production in Grenada was 429 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — production recorded in Grenada?
The highest recorded value was 2,088 t in 2016.
What is the lowest cucumbers and gherkins — production recorded in Grenada?
The lowest recorded value was 0 t in 1961.
How does Grenada rank for cucumbers and gherkins — production?
Grenada ranks 124th out of 134 countries with data for 2024.
Is cucumbers and gherkins — production rising or falling in Grenada?
Over the last ten years it is down 43.0%. The long-run trend across the full record is volatile.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Production. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-production/grenada/

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About this data

Indicator
Cucumbers and gherkins — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,119 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.