Cucumbers and gherkins — Production, per capita in Guyana
Guyana: Cucumbers and gherkins — Production, per capita was 0.0042 t per person in 2024. ▼ Falling
Cucumbers and gherkins — Production, per capita in Guyana, 1997–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, cucumbers and gherkins — production, per capita in Guyana stood at 0.0042 t per person.
That represents a change of down 1.4% on the previous year and down 55.1% over ten years.
Over the whole period, cucumbers and gherkins — production, per capita in Guyana peaked at 0.011 t per person in 2000 and was at its lowest, 0.0017 t per person, in 2011.
That places Guyana 43rd out of 117 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 28 years of available data.
Cucumbers and gherkins — Production, per capita in Guyana, year by year
| Year | t per person | Change |
|---|---|---|
| 1997 | 0.0052 t per person | — |
| 1998 | 0.0061 t per person | +15.9% |
| 1999 | 0.0065 t per person | +7.5% |
| 2000 | 0.011 t per person | +67.5% |
| 2001 | 0.0055 t per person | -49.4% |
| 2002 | 0.0052 t per person | -5.4% |
| 2003 | 0.0057 t per person | +9.1% |
| 2004 | 0.0051 t per person | -10.5% |
| 2005 | 0.0055 t per person | +7.0% |
| 2006 | 0.005 t per person | -8.5% |
| 2007 | 0.0055 t per person | +10.3% |
| 2008 | 0.0057 t per person | +2.5% |
| 2009 | 0.007 t per person | +24.4% |
| 2010 | 0.0089 t per person | +26.0% |
| 2011 | 0.0017 t per person | -81.1% |
| 2012 | 0.0021 t per person | +24.6% |
| 2013 | 0.0042 t per person | +100.7% |
| 2014 | 0.0093 t per person | +123.0% |
| 2015 | 0.0063 t per person | -32.1% |
| 2016 | 0.0032 t per person | -48.8% |
| 2017 | 0.0038 t per person | +17.1% |
| 2018 | 0.0038 t per person | -0.9% |
| 2019 | 0.0036 t per person | -4.1% |
| 2020 | 0.0035 t per person | -3.4% |
| 2021 | 0.0039 t per person | +11.5% |
| 2022 | 0.0041 t per person | +5.4% |
| 2023 | 0.0043 t per person | +3.9% |
| 2024 | 0.0042 t per person | -1.4% |
Guyana compared with similar countries
- Guyana's 0.0042 t per person is above the median for high income countries, which is 0.0026 t per person, 1.6× the median. (52 countries reporting)
- Guyana's 0.0042 t per person is above the median for Latin America & Caribbean, which is 0.0017 t per person, 2.4× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Cucumbers and gherkins — Production, per capita in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2014 | +123.0% | 0.0042 t per person | 0.0093 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.006 t per person | 0.0052 t per person | 0.0065 t per person | 3 |
| 2000s | 0.0061 t per person | 0.005 t per person | 0.011 t per person | 10 |
| 2010s | 0.0047 t per person | 0.0017 t per person | 0.0093 t per person | 10 |
| 2020s | 0.004 t per person | 0.0035 t per person | 0.0043 t per person | 5 |
Countries ranked near Guyana
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is cucumbers and gherkins — production, per capita in Guyana?
- Cucumbers and gherkins — production, per capita in Guyana was 0.0042 t per person in 2024, according to Statizoid (derived).
- What is the highest cucumbers and gherkins — production, per capita recorded in Guyana?
- The highest recorded value was 0.011 t per person in 2000.
- What is the lowest cucumbers and gherkins — production, per capita recorded in Guyana?
- The lowest recorded value was 0.0017 t per person in 2011.
- How does Guyana rank for cucumbers and gherkins — production, per capita?
- Guyana ranks 43rd out of 117 countries with data for 2024.
- Is cucumbers and gherkins — production, per capita rising or falling in Guyana?
- Over the last ten years it is down 55.1%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Statizoid (derived), published as part of Cucumbers and gherkins — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Cucumbers and gherkins — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Cucumbers and gherkins — Production ÷ Population, total
Computed from
- Cucumbers and gherkins — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Cucumbers and gherkins — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.