Cucumbers and gherkins — Gross Production Index Number in Puerto Rico
Puerto Rico: Cucumbers and gherkins — Gross Production Index Number was 139.82 in 2024. ▲ Rising
Cucumbers and gherkins — Gross Production Index Number in Puerto Rico, 2003–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cucumbers and gherkins — gross production index number in Puerto Rico stood at 139.82.
Compared with earlier readings it is down 1.6% on the previous year and up 74.0% over ten years.
Over the whole period, cucumbers and gherkins — gross production index number in Puerto Rico peaked at 179.84 in 2012 and was at its lowest, 42.11, in 2005.
Puerto Rico ranks 25th of 123 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Cucumbers and gherkins — Gross Production Index Number in Puerto Rico, year by year
| Year | Value | Change |
|---|---|---|
| 2003 | 44.29 | — |
| 2004 | 60.69 | +37.0% |
| 2005 | 42.11 | -30.6% |
| 2006 | 64.39 | +52.9% |
| 2007 | 66.97 | +4.0% |
| 2008 | 80.97 | +20.9% |
| 2009 | 87.83 | +8.5% |
| 2010 | 111.87 | +27.4% |
| 2011 | 107.37 | -4.0% |
| 2012 | 179.84 | +67.5% |
| 2013 | 103.29 | -42.6% |
| 2014 | 80.36 | -22.2% |
| 2015 | 116.66 | +45.2% |
| 2016 | 102.99 | -11.7% |
| 2017 | 102.49 | -0.5% |
| 2018 | 70.15 | -31.6% |
| 2019 | 110.71 | +57.8% |
| 2020 | 122.69 | +10.8% |
| 2021 | 131 | +6.8% |
| 2022 | 175.72 | +34.1% |
| 2023 | 142.16 | -19.1% |
| 2024 | 139.82 | -1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 63.89 | 42.11 | 87.83 | 7 |
| 2010s | 108.57 | 70.15 | 179.84 | 10 |
| 2020s | 142.28 | 122.69 | 175.72 | 5 |
Countries ranked near Puerto Rico
- 22 Croatia 144.64 compare
- 23 Comoros 142.86 compare
- 24 Philippines 142.73 compare
- 26 Saint Kitts and Nevis 137.22 compare
- 27 Kyrgyzstan 137.08 compare
- 28 Belize 134.16 compare
More agriculture & rural data for Puerto Rico
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0566 units per person (2025)
- Rural population 180,246 (2025)
- Share of GDP from agriculture 0.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.7% (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
Frequently asked questions
- What is cucumbers and gherkins — gross production index number in Puerto Rico?
- Cucumbers and gherkins — gross production index number in Puerto Rico was 139.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross production index number recorded in Puerto Rico?
- The highest recorded value was 179.84 in 2012.
- What is the lowest cucumbers and gherkins — gross production index number recorded in Puerto Rico?
- The lowest recorded value was 42.11 in 2005.
- How does Puerto Rico rank for cucumbers and gherkins — gross production index number?
- Puerto Rico ranks 25th out of 123 countries with data for 2024.
- Is cucumbers and gherkins — gross production index number rising or falling in Puerto Rico?
- Over the last ten years it is up 74.0%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.