Cucumbers and gherkins — Gross Production Index Number in Japan

Japan: Cucumbers and gherkins — Gross Production Index Number was 91.49 in 2024. ▼ Falling

Latest (2024)
91.49
Change on year
down 5.2%
World rank
96th
of 123 countries
All-time high
198.12
in 1979
All-time low
91.49
in 2024
Years of data
64
1961–2024

Cucumbers and gherkins — Gross Production Index Number in Japan, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, cucumbers and gherkins — gross production index number in Japan stood at 91.49. That is the lowest value across all 64 years on record.

The figure is down 5.2% on the previous year and down 8.4% over ten years.

Over the whole period, cucumbers and gherkins — gross production index number in Japan peaked at 198.12 in 1979 and was at its lowest, 91.49, in 2024.

That places Japan 96th out of 123 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Cucumbers and gherkins — Gross Production Index Number in Japan, year by year

Annual values for Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 96.15
1962 114.77 +19.4%
1963 127.59 +11.2%
1964 135.45 +6.2%
1965 140.87 +4.0%
1966 160.27 +13.8%
1967 175.76 +9.7%
1968 179.48 +2.1%
1969 174.18 -3.0%
1970 175.96 +1.0%
1971 182.44 +3.7%
1972 191.22 +4.8%
1973 182.77 -4.4%
1974 175.11 -4.2%
1975 186.11 +6.3%
1976 181.27 -2.6%
1977 194.3 +7.2%
1978 193.75 -0.3%
1979 198.12 +2.3%
1980 185.2 -6.5%
1981 195.03 +5.3%
1982 194.85 -0.1%
1983 190.66 -2.2%
1984 194.66 +2.1%
1985 187.93 -3.5%
1986 189.21 +0.7%
1987 186.66 -1.3%
1988 177.43 -4.9%
1989 177.38 -0.0%
1990 169.39 -4.5%
1991 161.75 -4.5%
1992 163.54 +1.1%
1993 152 -7.1%
1994 157.46 +3.6%
1995 150.35 -4.5%
1996 149.71 -0.4%
1997 145.11 -3.1%
1998 135.77 -6.4%
1999 139.34 +2.6%
2000 139.45 +0.1%
2001 133.81 -4.0%
2002 132.66 -0.9%
2003 124.46 -6.2%
2004 122.42 -1.6%
2005 122.75 +0.3%
2006 114.34 -6.9%
2007 116.62 +2.0%
2008 114.14 -2.1%
2009 112.83 -1.1%
2010 106.94 -5.2%
2011 106.36 -0.5%
2012 106.72 +0.3%
2013 104.5 -2.1%
2014 99.84 -4.5%
2015 100.04 +0.2%
2016 100.12 +0.1%
2017 101.79 +1.7%
2018 100.06 -1.7%
2019 99.71 -0.3%
2020 98.1 -1.6%
2021 100.3 +2.2%
2022 99.81 -0.5%
2023 96.46 -3.4%
2024 91.49 -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 144.95 96.15 179.48 9
1970s 186.11 175.11 198.12 10
1980s 187.9 177.38 195.03 10
1990s 152.44 135.77 169.39 10
2000s 123.35 112.83 139.45 10
2010s 102.61 99.71 106.94 10
2020s 97.23 91.49 100.3 5

Countries ranked near Japan

  1. 93 Dominica 94.12 compare
  2. 94 Greece 92.63 compare
  3. 95 Mauritius 92.51 compare
  4. 97 Latvia 91.03 compare
  5. 98 Italy 90.53 compare
  6. 99 Portugal 90.21 compare

See the full ranking of 167 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is cucumbers and gherkins — gross production index number in Japan?
Cucumbers and gherkins — gross production index number in Japan was 91.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — gross production index number recorded in Japan?
The highest recorded value was 198.12 in 1979.
What is the lowest cucumbers and gherkins — gross production index number recorded in Japan?
The lowest recorded value was 91.49 in 2024.
How does Japan rank for cucumbers and gherkins — gross production index number?
Japan ranks 96th out of 123 countries with data for 2024.
Is cucumbers and gherkins — gross production index number rising or falling in Japan?
Over the last ten years it is down 8.4%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Gross Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-gross-production-index-number-2014-2016-100/japan/

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About this data

Indicator
Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 8,309 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.