Cucumbers and gherkins — Gross Production Index Number in Eastern Asia

Eastern Asia: Cucumbers and gherkins — Gross Production Index Number was 113.97 in 2024. ◆ Volatile

Latest (2024)
113.97
Change on year
up 0.3%
Rank
11th
of 29 groups
All-time high
117.03
in 2019
All-time low
6.72
in 1970
Years of data
64
1961–2024

Cucumbers and gherkins — Gross Production Index Number in Eastern Asia, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Eastern Asia recorded 113.97 for cucumbers and gherkins — gross production index number in 2024.

The figure is up 0.3% on the previous year and up 20.2% over ten years.

Over the whole period, cucumbers and gherkins — gross production index number in Eastern Asia peaked at 117.03 in 2019 and was at its lowest, 6.72, in 1970.

That places Eastern Asia 11th out of 29 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Gross Production Index Number in Eastern Asia, year by year

Annual values for Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100) in Eastern Asia, 1961 to 2024.
Year Value Change
1961 8.5
1962 8.63 +1.5%
1963 7.95 -7.9%
1964 7.25 -8.8%
1965 7.63 +5.2%
1966 7.74 +1.4%
1967 7.98 +3.1%
1968 8.86 +11.0%
1969 9.1 +2.7%
1970 6.72 -26.2%
1971 7.44 +10.7%
1972 7.08 -4.8%
1973 7.63 +7.8%
1974 7.65 +0.3%
1975 7.86 +2.7%
1976 7.88 +0.3%
1977 8.3 +5.3%
1978 8.6 +3.6%
1979 8.76 +1.9%
1980 8.31 -5.1%
1981 9.4 +13.1%
1982 9.99 +6.3%
1983 10.26 +2.7%
1984 10.81 +5.4%
1985 11.07 +2.4%
1986 11.24 +1.5%
1987 11.64 +3.6%
1988 11.81 +1.5%
1989 12.19 +3.2%
1990 13.12 +7.6%
1991 14.25 +8.6%
1992 14.58 +2.3%
1993 17.21 +18.0%
1994 19.31 +12.2%
1995 20.99 +8.7%
1996 23.94 +14.1%
1997 25.35 +5.9%
1998 26.72 +5.4%
1999 29.23 +9.4%
2000 40.26 +37.7%
2001 43.17 +7.2%
2002 47.28 +9.5%
2003 46.82 -1.0%
2004 46.25 -1.2%
2005 51.16 +10.6%
2006 55.98 +9.4%
2007 64.09 +14.5%
2008 71.03 +10.8%
2009 74.26 +4.5%
2010 76.53 +3.1%
2011 82.31 +7.6%
2012 86.7 +5.3%
2013 90.61 +4.5%
2014 94.79 +4.6%
2015 100.59 +6.1%
2016 104.62 +4.0%
2017 108.51 +3.7%
2018 112.59 +3.8%
2019 117.03 +3.9%
2020 112.64 -3.8%
2021 113.96 +1.2%
2022 114.47 +0.4%
2023 113.64 -0.7%
2024 113.97 +0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.18 7.25 9.1 9
1970s 7.79 6.72 8.76 10
1980s 10.67 8.31 12.19 10
1990s 20.47 13.12 29.23 10
2000s 54.03 40.26 74.26 10
2010s 97.43 76.53 117.03 10
2020s 113.74 112.64 114.47 5

Countries ranked near Eastern Asia

  1. 8 Democratic Republic of the Congo 104.02 compare
  2. 8 Mongolia 243.49 compare
  3. 9 India 240.45 compare
  4. 10 Pakistan 233.36 compare
  5. 11 Saudi Arabia 221.44 compare
  6. 12 Bangladesh 214.77 compare
  7. 12 Türkiye 96.56 compare
  8. 13 Niger 177.67 compare
  9. 14 Antigua and Barbuda 173.69 compare

See the full ranking of 167 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is cucumbers and gherkins — gross production index number in Eastern Asia?
Cucumbers and gherkins — gross production index number in Eastern Asia was 113.97 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — gross production index number recorded in Eastern Asia?
The highest recorded value was 117.03 in 2019.
What is the lowest cucumbers and gherkins — gross production index number recorded in Eastern Asia?
The lowest recorded value was 6.72 in 1970.
How does Eastern Asia rank for cucumbers and gherkins — gross production index number?
Eastern Asia ranks 11th out of 29 groups with data for 2024.
Is cucumbers and gherkins — gross production index number rising or falling in Eastern Asia?
Over the last ten years it is up 20.2%. The long-run trend across the full record is volatile.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cucumbers and gherkins — Gross Production Index Number in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-gross-production-index-number-2014-2016-100/eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-gross-production-index-number-2014-2016-100/eastern-asia/">Cucumbers and gherkins — Gross Production Index Number in Eastern Asia</a> — Statizoid

About this data

Indicator
Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 8,309 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.