Cucumbers and gherkins — Gross per capita Production Index Number in Slovenia
Slovenia: Cucumbers and gherkins — Gross per capita Production Index Number was 84.35 in 2017. ▼ Falling
Cucumbers and gherkins — Gross per capita Production Index Number in Slovenia, 1992–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Slovenia recorded 84.35 for cucumbers and gherkins — gross per capita production index number in 2017.
The figure is down 8.9% on the previous year and up 14.1% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Slovenia peaked at 244.95 in 1996 and was at its lowest, 73.94, in 2007.
Slovenia ranks 97th of 123 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Slovenia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 134.68 | — |
| 1993 | 148.6 | +10.3% |
| 1994 | 169.43 | +14.0% |
| 1995 | 237.46 | +40.2% |
| 1996 | 244.95 | +3.2% |
| 1997 | 239.5 | -2.2% |
| 1998 | 173.54 | -27.5% |
| 1999 | 201.97 | +16.4% |
| 2000 | 108.39 | -46.3% |
| 2001 | 114.29 | +5.4% |
| 2002 | 120.56 | +5.5% |
| 2003 | 99.33 | -17.6% |
| 2004 | 113.17 | +13.9% |
| 2005 | 133.21 | +17.7% |
| 2006 | 101.99 | -23.4% |
| 2007 | 73.94 | -27.5% |
| 2008 | 91.43 | +23.7% |
| 2009 | 118.66 | +29.8% |
| 2010 | 81.12 | -31.6% |
| 2011 | 108.68 | +34.0% |
| 2012 | 92.79 | -14.6% |
| 2013 | 89.55 | -3.5% |
| 2014 | 114.07 | +27.4% |
| 2015 | 93.29 | -18.2% |
| 2016 | 92.64 | -0.7% |
| 2017 | 84.35 | -8.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 193.77 | 134.68 | 244.95 | 8 |
| 2000s | 107.5 | 73.94 | 133.21 | 10 |
| 2010s | 94.56 | 81.12 | 114.07 | 8 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Slovenia?
- Cucumbers and gherkins — gross per capita production index number in Slovenia was 84.35 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Slovenia?
- The highest recorded value was 244.95 in 1996.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Slovenia?
- The lowest recorded value was 73.94 in 2007.
- How does Slovenia rank for cucumbers and gherkins — gross per capita production index number?
- Slovenia ranks 97th out of 123 countries with data for 2017.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Slovenia?
- Over the last ten years it is up 14.1%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.