Cucumbers and gherkins — Gross per capita Production Index Number in Republic of Korea
Republic of Korea: Cucumbers and gherkins — Gross per capita Production Index Number was 96.5 in 2024. ◆ Volatile
Cucumbers and gherkins — Gross per capita Production Index Number in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Republic of Korea recorded 96.5 for cucumbers and gherkins — gross per capita production index number in 2024.
The figure is up 0.2% on the previous year and up 1.0% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Republic of Korea peaked at 169.56 in 2002 and was at its lowest, 16.12, in 1961.
Republic of Korea ranks 75th of 123 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cucumbers and gherkins — Gross per capita Production Index Number in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 16.12 | — |
| 1962 | 18.17 | +12.7% |
| 1963 | 19.3 | +6.2% |
| 1964 | 23.49 | +21.7% |
| 1965 | 23.34 | -0.6% |
| 1966 | 27.38 | +17.3% |
| 1967 | 32.35 | +18.2% |
| 1968 | 37.24 | +15.1% |
| 1969 | 46.61 | +25.2% |
| 1970 | 52.37 | +12.4% |
| 1971 | 50.9 | -2.8% |
| 1972 | 52.94 | +4.0% |
| 1973 | 48.73 | -8.0% |
| 1974 | 55.24 | +13.4% |
| 1975 | 26.12 | -52.7% |
| 1976 | 39.4 | +50.8% |
| 1977 | 39.74 | +0.9% |
| 1978 | 38.52 | -3.1% |
| 1979 | 66.09 | +71.6% |
| 1980 | 51.05 | -22.8% |
| 1981 | 44.45 | -12.9% |
| 1982 | 43.08 | -3.1% |
| 1983 | 39.96 | -7.2% |
| 1984 | 44 | +10.1% |
| 1985 | 38.97 | -11.4% |
| 1986 | 35.25 | -9.5% |
| 1987 | 70.79 | +100.8% |
| 1988 | 80.99 | +14.4% |
| 1989 | 84.4 | +4.2% |
| 1990 | 84.8 | +0.5% |
| 1991 | 103.97 | +22.6% |
| 1992 | 105.76 | +1.7% |
| 1993 | 134.3 | +27.0% |
| 1994 | 116.29 | -13.4% |
| 1995 | 128.61 | +10.6% |
| 1996 | 136.32 | +6.0% |
| 1997 | 125.32 | -8.1% |
| 1998 | 152.76 | +21.9% |
| 1999 | 155.77 | +2.0% |
| 2000 | 167.73 | +7.7% |
| 2001 | 166 | -1.0% |
| 2002 | 169.56 | +2.1% |
| 2003 | 162 | -4.5% |
| 2004 | 147.76 | -8.8% |
| 2005 | 145.77 | -1.3% |
| 2006 | 140.35 | -3.7% |
| 2007 | 118.55 | -15.5% |
| 2008 | 137.32 | +15.8% |
| 2009 | 125.42 | -8.7% |
| 2010 | 108.58 | -13.4% |
| 2011 | 106.96 | -1.5% |
| 2012 | 100.45 | -6.1% |
| 2013 | 87.94 | -12.5% |
| 2014 | 95.52 | +8.6% |
| 2015 | 91.95 | -3.7% |
| 2016 | 112.53 | +22.4% |
| 2017 | 114.68 | +1.9% |
| 2018 | 131.03 | +14.3% |
| 2019 | 122.3 | -6.7% |
| 2020 | 111.93 | -8.5% |
| 2021 | 94.72 | -15.4% |
| 2022 | 94.17 | -0.6% |
| 2023 | 96.34 | +2.3% |
| 2024 | 96.5 | +0.2% |
Biggest year-on-year movements
Years where Cucumbers and gherkins — Gross per capita Production Index Number in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1987 | +100.8% | 35.25 | 70.79 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 27.11 | 16.12 | 46.61 | 9 |
| 1970s | 47.01 | 26.12 | 66.09 | 10 |
| 1980s | 53.29 | 35.25 | 84.4 | 10 |
| 1990s | 124.39 | 84.8 | 155.77 | 10 |
| 2000s | 148.05 | 118.55 | 169.56 | 10 |
| 2010s | 107.19 | 87.94 | 131.03 | 10 |
| 2020s | 98.73 | 94.17 | 111.93 | 5 |
Countries ranked near Republic of Korea
- 72 China, Taiwan Province of 96.95 compare
- 73 Costa Rica 96.75 compare
- 74 Kazakhstan 96.63 compare
- 76 Iceland 95.96 compare
- 77 Tunisia 95.71 compare
- 78 Malaysia 95.14 compare
More agriculture & rural data for Republic of Korea
- Raw hides and skins of goats or kids — Production, annual growth rate 0.6877 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.61 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate -11.54 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Producing -11.32 % change on previous year (2024)
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -8.58 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -8.47 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 0.115 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -11.06 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -11.54 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Republic of Korea?
- Cucumbers and gherkins — gross per capita production index number in Republic of Korea was 96.5 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Republic of Korea?
- The highest recorded value was 169.56 in 2002.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Republic of Korea?
- The lowest recorded value was 16.12 in 1961.
- How does Republic of Korea rank for cucumbers and gherkins — gross per capita production index number?
- Republic of Korea ranks 75th out of 123 countries with data for 2024.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Republic of Korea?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.