Cucumbers and gherkins — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Cucumbers and gherkins — Gross per capita Production Index Number was 99.91 in 2024. ▲ Rising
Cucumbers and gherkins — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for cucumbers and gherkins — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) is 99.91, measured in 2024.
That represents a change of up 4.4% on the previous year and up 1.1% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 122.39 in 2003 and was at its lowest, 42.3, in 1969.
That places Net Food Importing Developing Countries (NFIDCs) 14th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 54.21 | — |
| 1962 | 59.96 | +10.6% |
| 1963 | 58.33 | -2.7% |
| 1964 | 63.58 | +9.0% |
| 1965 | 61.42 | -3.4% |
| 1966 | 53.89 | -12.3% |
| 1967 | 46.62 | -13.5% |
| 1968 | 42.49 | -8.9% |
| 1969 | 42.3 | -0.4% |
| 1970 | 43.06 | +1.8% |
| 1971 | 46.51 | +8.0% |
| 1972 | 44.56 | -4.2% |
| 1973 | 47.78 | +7.2% |
| 1974 | 49.54 | +3.7% |
| 1975 | 56.86 | +14.8% |
| 1976 | 55.82 | -1.8% |
| 1977 | 48.94 | -12.3% |
| 1978 | 52.9 | +8.1% |
| 1979 | 59.76 | +13.0% |
| 1980 | 65.26 | +9.2% |
| 1981 | 65.74 | +0.7% |
| 1982 | 65.42 | -0.5% |
| 1983 | 64.13 | -2.0% |
| 1984 | 60.19 | -6.1% |
| 1985 | 66.61 | +10.7% |
| 1986 | 69.95 | +5.0% |
| 1987 | 63.05 | -9.9% |
| 1988 | 60.81 | -3.6% |
| 1989 | 60.89 | +0.1% |
| 1990 | 61.81 | +1.5% |
| 1991 | 60.55 | -2.0% |
| 1992 | 56.56 | -6.6% |
| 1993 | 56.24 | -0.6% |
| 1994 | 61.52 | +9.4% |
| 1995 | 66.81 | +8.6% |
| 1996 | 73.9 | +10.6% |
| 1997 | 77.14 | +4.4% |
| 1998 | 89.12 | +15.5% |
| 1999 | 96.18 | +7.9% |
| 2000 | 109.94 | +14.3% |
| 2001 | 111.77 | +1.7% |
| 2002 | 115.05 | +2.9% |
| 2003 | 122.39 | +6.4% |
| 2004 | 108.59 | -11.3% |
| 2005 | 102.33 | -5.8% |
| 2006 | 109.88 | +7.4% |
| 2007 | 100.38 | -8.6% |
| 2008 | 93.01 | -7.3% |
| 2009 | 91.01 | -2.2% |
| 2010 | 101.67 | +11.7% |
| 2011 | 102.15 | +0.5% |
| 2012 | 89.97 | -11.9% |
| 2013 | 85.81 | -4.6% |
| 2014 | 98.78 | +15.1% |
| 2015 | 99.29 | +0.5% |
| 2016 | 101.92 | +2.6% |
| 2017 | 91.66 | -10.1% |
| 2018 | 87.39 | -4.7% |
| 2019 | 96.62 | +10.6% |
| 2020 | 84.65 | -12.4% |
| 2021 | 86.66 | +2.4% |
| 2022 | 96.9 | +11.8% |
| 2023 | 95.73 | -1.2% |
| 2024 | 99.91 | +4.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 53.64 | 42.3 | 63.58 | 9 |
| 1970s | 50.57 | 43.06 | 59.76 | 10 |
| 1980s | 64.2 | 60.19 | 69.95 | 10 |
| 1990s | 69.98 | 56.24 | 96.18 | 10 |
| 2000s | 106.43 | 91.01 | 122.39 | 10 |
| 2010s | 95.53 | 85.81 | 102.15 | 10 |
| 2020s | 92.77 | 84.65 | 99.91 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 11 Bangladesh 197.58 compare
- 11 Republic of Moldova 86.85 compare
- 12 Saudi Arabia 194.99 compare
- 13 Antigua and Barbuda 165.56 compare
- 14 Democratic Republic of the Congo 77.14 compare
- 14 El Salvador 163.53 compare
- 15 Albania 160.41 compare
- 15 Iran (Islamic Republic of) 16.89 compare
- 16 Chile 154.89 compare
- 17 Puerto Rico 151.69 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Pulses, Total — Area harvested, annual growth rate -2.14 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.8711 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.0366 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.69 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.42 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.66 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.7463 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 0.6405 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 2.85 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -2.02 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs)?
- Cucumbers and gherkins — gross per capita production index number in Net Food Importing Developing Countries (NFIDCs) was 99.91 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 122.39 in 2003.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 42.3 in 1969.
- How does Net Food Importing Developing Countries (NFIDCs) rank for cucumbers and gherkins — gross per capita production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 14th out of 29 groups with data for 2024.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.