Cucumbers and gherkins — Gross per capita Production Index Number in Luxembourg
Luxembourg: Cucumbers and gherkins — Gross per capita Production Index Number was 63.63 in 2017. ▲ Rising
Cucumbers and gherkins — Gross per capita Production Index Number in Luxembourg, 2005–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, cucumbers and gherkins — gross per capita production index number in Luxembourg stood at 63.63.
Compared with earlier readings it is up 5.6% on the previous year and up 44.9% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Luxembourg peaked at 121.3 in 2014 and was at its lowest, 26.76, in 2006.
That places Luxembourg 114th out of 123 countries with data for 2017, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 13 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2005 | 30.21 | — |
| 2006 | 26.76 | -11.4% |
| 2007 | 43.9 | +64.1% |
| 2008 | 48.87 | +11.3% |
| 2009 | 50.79 | +3.9% |
| 2010 | 52.64 | +3.6% |
| 2011 | 67.77 | +28.7% |
| 2012 | 74.13 | +9.4% |
| 2013 | 103.49 | +39.6% |
| 2014 | 121.3 | +17.2% |
| 2015 | 118.47 | -2.3% |
| 2016 | 60.23 | -49.2% |
| 2017 | 63.63 | +5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 40.11 | 26.76 | 50.79 | 5 |
| 2010s | 82.71 | 52.64 | 121.3 | 8 |
Countries ranked near Luxembourg
- 111 Guyana 66.52 compare
- 112 Iraq 66.49 compare
- 113 Brunei Darussalam 65.48 compare
- 115 Trinidad and Tobago 63.46 compare
- 116 North Macedonia 63.42 compare
- 117 Kuwait 60.47 compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Luxembourg?
- Cucumbers and gherkins — gross per capita production index number in Luxembourg was 63.63 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Luxembourg?
- The highest recorded value was 121.3 in 2014.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Luxembourg?
- The lowest recorded value was 26.76 in 2006.
- How does Luxembourg rank for cucumbers and gherkins — gross per capita production index number?
- Luxembourg ranks 114th out of 123 countries with data for 2017.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Luxembourg?
- Over the last ten years it is up 44.9%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.