Cucumbers and gherkins — Gross per capita Production Index Number in Gabon
Gabon: Cucumbers and gherkins — Gross per capita Production Index Number was 80.3 in 2024. ▼ Falling
Cucumbers and gherkins — Gross per capita Production Index Number in Gabon, 2001–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cucumbers and gherkins — gross per capita production index number in Gabon stood at 80.3. That is the lowest value across all 24 years on record.
That represents a change of down 2.1% on the previous year and down 22.1% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Gabon peaked at 155.67 in 2001 and was at its lowest, 80.3, in 2024.
Gabon ranks 102nd of 123 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 24 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Gabon, year by year
| Year | Value | Change |
|---|---|---|
| 2001 | 155.67 | — |
| 2002 | 151.56 | -2.6% |
| 2003 | 147.48 | -2.7% |
| 2004 | 143.41 | -2.8% |
| 2005 | 139.3 | -2.9% |
| 2006 | 135.16 | -3.0% |
| 2007 | 131 | -3.1% |
| 2008 | 126.85 | -3.2% |
| 2009 | 122.7 | -3.3% |
| 2010 | 118.54 | -3.4% |
| 2011 | 114.4 | -3.5% |
| 2012 | 110.38 | -3.5% |
| 2013 | 106.57 | -3.5% |
| 2014 | 103.05 | -3.3% |
| 2015 | 99.89 | -3.1% |
| 2016 | 97.07 | -2.8% |
| 2017 | 94.52 | -2.6% |
| 2018 | 92.15 | -2.5% |
| 2019 | 89.9 | -2.4% |
| 2020 | 87.78 | -2.4% |
| 2021 | 85.78 | -2.3% |
| 2022 | 83.87 | -2.2% |
| 2023 | 82.05 | -2.2% |
| 2024 | 80.3 | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 139.24 | 122.7 | 155.67 | 9 |
| 2010s | 102.65 | 89.9 | 118.54 | 10 |
| 2020s | 83.96 | 80.3 | 87.78 | 5 |
Countries ranked near Gabon
More agriculture & rural data for Gabon
- Agriculture, forestry, and fishing, value added (current US$), annual 5.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0675 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 557.95 current US$ per person (2025)
- Rural population, annual growth rate -0.6835 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0791 units per person (2025)
- Share of GDP from agriculture 6.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.8% (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Gabon?
- Cucumbers and gherkins — gross per capita production index number in Gabon was 80.3 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Gabon?
- The highest recorded value was 155.67 in 2001.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Gabon?
- The lowest recorded value was 80.3 in 2024.
- How does Gabon rank for cucumbers and gherkins — gross per capita production index number?
- Gabon ranks 102nd out of 123 countries with data for 2024.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Gabon?
- Over the last ten years it is down 22.1%. The long-run trend across the full record is falling.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.