Cucumbers and gherkins — Gross per capita Production Index Number in Europe
Europe: Cucumbers and gherkins — Gross per capita Production Index Number was 96.76 in 2024. ▲ Rising
Cucumbers and gherkins — Gross per capita Production Index Number in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cucumbers and gherkins — gross per capita production index number in Europe stood at 96.76.
That represents a change of up 1.3% on the previous year and down 5.4% over ten years.
Over the whole period, cucumbers and gherkins — gross per capita production index number in Europe peaked at 102.29 in 2014 and was at its lowest, 45.36, in 1992.
That places Europe 17th out of 29 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cucumbers and gherkins — Gross per capita Production Index Number in Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 52.75 | — |
| 1962 | 45.86 | -13.1% |
| 1963 | 55.06 | +20.1% |
| 1964 | 57.94 | +5.2% |
| 1965 | 49.93 | -13.8% |
| 1966 | 58.69 | +17.5% |
| 1967 | 63.05 | +7.4% |
| 1968 | 60.64 | -3.8% |
| 1969 | 58.5 | -3.5% |
| 1970 | 65.55 | +12.1% |
| 1971 | 62.34 | -4.9% |
| 1972 | 64.39 | +3.3% |
| 1973 | 68.57 | +6.5% |
| 1974 | 61.59 | -10.2% |
| 1975 | 66.67 | +8.2% |
| 1976 | 58.41 | -12.4% |
| 1977 | 69.06 | +18.2% |
| 1978 | 57.02 | -17.4% |
| 1979 | 75.63 | +32.6% |
| 1980 | 63.15 | -16.5% |
| 1981 | 74.8 | +18.4% |
| 1982 | 72.76 | -2.7% |
| 1983 | 70.91 | -2.5% |
| 1984 | 68.56 | -3.3% |
| 1985 | 64.44 | -6.0% |
| 1986 | 69.04 | +7.1% |
| 1987 | 70.28 | +1.8% |
| 1988 | 74.11 | +5.4% |
| 1989 | 66.2 | -10.7% |
| 1990 | 65.93 | -0.4% |
| 1991 | 66.33 | +0.6% |
| 1992 | 45.36 | -31.6% |
| 1993 | 47.26 | +4.2% |
| 1994 | 59.54 | +26.0% |
| 1995 | 63.89 | +7.3% |
| 1996 | 64.48 | +0.9% |
| 1997 | 77.92 | +20.8% |
| 1998 | 77.37 | -0.7% |
| 1999 | 76.81 | -0.7% |
| 2000 | 74.01 | -3.6% |
| 2001 | 70.57 | -4.6% |
| 2002 | 75.94 | +7.6% |
| 2003 | 84.78 | +11.6% |
| 2004 | 82.67 | -2.5% |
| 2005 | 80.8 | -2.3% |
| 2006 | 87.51 | +8.3% |
| 2007 | 82.23 | -6.0% |
| 2008 | 87.17 | +6.0% |
| 2009 | 88.62 | +1.7% |
| 2010 | 89.91 | +1.5% |
| 2011 | 99.05 | +10.2% |
| 2012 | 100.38 | +1.3% |
| 2013 | 100.45 | +0.1% |
| 2014 | 102.29 | +1.8% |
| 2015 | 101.98 | -0.3% |
| 2016 | 95.73 | -6.1% |
| 2017 | 94.76 | -1.0% |
| 2018 | 96.89 | +2.2% |
| 2019 | 99.12 | +2.3% |
| 2020 | 101.76 | +2.7% |
| 2021 | 100.32 | -1.4% |
| 2022 | 94.41 | -5.9% |
| 2023 | 95.55 | +1.2% |
| 2024 | 96.76 | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55.82 | 45.86 | 63.05 | 9 |
| 1970s | 64.92 | 57.02 | 75.63 | 10 |
| 1980s | 69.42 | 63.15 | 74.8 | 10 |
| 1990s | 64.49 | 45.36 | 77.92 | 10 |
| 2000s | 81.43 | 70.57 | 88.62 | 10 |
| 2010s | 98.06 | 89.91 | 102.29 | 10 |
| 2020s | 97.76 | 94.41 | 101.76 | 5 |
Countries ranked near Europe
- 14 Democratic Republic of the Congo 77.14 compare
- 14 El Salvador 163.53 compare
- 15 Albania 160.41 compare
- 15 Iran (Islamic Republic of) 16.89 compare
- 16 Chile 154.89 compare
- 17 Puerto Rico 151.69 compare
- 18 Croatia 148.11 compare
- 19 Panama 138.15 compare
- 20 Saint Kitts and Nevis 137.94 compare
More agriculture & rural data for Europe
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.46 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1915 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.65 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.79 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.21 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.29 % change on previous year (2024)
Frequently asked questions
- What is cucumbers and gherkins — gross per capita production index number in Europe?
- Cucumbers and gherkins — gross per capita production index number in Europe was 96.76 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cucumbers and gherkins — gross per capita production index number recorded in Europe?
- The highest recorded value was 102.29 in 2014.
- What is the lowest cucumbers and gherkins — gross per capita production index number recorded in Europe?
- The lowest recorded value was 45.36 in 1992.
- How does Europe rank for cucumbers and gherkins — gross per capita production index number?
- Europe ranks 17th out of 29 groups with data for 2024.
- Is cucumbers and gherkins — gross per capita production index number rising or falling in Europe?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.