Cucumbers and gherkins — Area harvested in Denmark

Denmark: Cucumbers and gherkins — Area harvested was 50 ha in 2024. ◆ Volatile

Latest (2024)
50 ha
Change on year
unchanged
World rank
113th
of 134 countries
All-time high
993 ha
in 1963
All-time low
50 ha
in 2007
Years of data
64
1961–2024

Cucumbers and gherkins — Area harvested in Denmark, 1961–2024

02004006008001.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Denmark recorded 50 ha for cucumbers and gherkins — area harvested in 2024. That is the lowest value across all 64 years on record.

That represents a change of down 28.6% over ten years.

Over the whole period, cucumbers and gherkins — area harvested in Denmark peaked at 993 ha in 1963 and was at its lowest, 50 ha, in 2007.

Denmark ranks 113th of 134 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cucumbers and gherkins — Area harvested in Denmark, year by year

Annual values for Cucumbers and gherkins — Area harvested in Denmark, 1961 to 2024.
Year ha Change
1961 668 ha —
1962 900 ha +34.7%
1963 993 ha +10.3%
1964 734 ha -26.1%
1965 677 ha -7.8%
1966 732 ha +8.1%
1967 665 ha -9.2%
1968 630 ha -5.3%
1969 568 ha -9.8%
1970 621 ha +9.3%
1971 519 ha -16.4%
1972 579 ha +11.6%
1973 649 ha +12.1%
1974 489 ha -24.7%
1975 402 ha -17.8%
1976 363 ha -9.7%
1977 415 ha +14.3%
1978 371 ha -10.6%
1979 376 ha +1.3%
1980 379 ha +0.8%
1981 265 ha -30.1%
1982 110 ha -58.5%
1983 115 ha +4.5%
1984 100 ha -13.0%
1985 95 ha -5.0%
1986 100 ha +5.3%
1987 100 ha +0.0%
1988 100 ha +0.0%
1989 100 ha +0.0%
1990 98 ha -2.0%
1991 105 ha +7.1%
1992 80 ha -23.8%
1993 70 ha -12.5%
1994 64 ha -8.6%
1995 60 ha -6.2%
1996 90 ha +50.0%
1997 86 ha -4.4%
1998 85 ha -1.2%
1999 81 ha -4.7%
2000 95 ha +17.3%
2001 91 ha -4.2%
2002 90 ha -1.1%
2003 113 ha +25.6%
2004 113 ha +0.0%
2005 117 ha +3.5%
2006 117 ha +0.0%
2007 50 ha -57.3%
2008 120 ha +140.0%
2009 120 ha +0.0%
2010 100 ha -16.7%
2011 131 ha +31.0%
2012 110 ha -16.0%
2013 83 ha -24.5%
2014 70 ha -15.7%
2015 80 ha +14.3%
2016 80 ha +0.0%
2017 73 ha -8.8%
2018 70 ha -4.1%
2019 60 ha -14.3%
2020 50 ha -16.7%
2021 60 ha +20.0%
2022 50 ha -16.7%
2023 50 ha +0.0%
2024 50 ha +0.0%

Denmark compared with similar countries

  • Denmark's 50 ha is below the median for high income countries, which is 192 ha, 26% of the median. (52 countries reporting)
  • Denmark's 50 ha is below the median for Europe & Central Asia, which is 1,001 ha, 5% of the median. (42 countries reporting)

Biggest year-on-year movements

Years where Cucumbers and gherkins — Area harvested in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +140.0% 50 ha 120 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 729.67 ha 568 ha 993 ha 9
1970s 478.4 ha 363 ha 649 ha 10
1980s 146.4 ha 95 ha 379 ha 10
1990s 81.9 ha 60 ha 105 ha 10
2000s 102.6 ha 50 ha 120 ha 10
2010s 85.7 ha 60 ha 131 ha 10
2020s 52 ha 50 ha 60 ha 5

Countries ranked near Denmark

  1. 110 Ethiopia 78 ha compare
  2. 111 Belgium 70 ha compare
  3. 111 Estonia 70 ha compare
  4. 114 Grenada 44 ha compare
  5. 115 Saint Lucia 38 ha compare
  6. 116 French Polynesia 37 ha compare

See the full ranking of 179 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is cucumbers and gherkins — area harvested in Denmark?
Cucumbers and gherkins — area harvested in Denmark was 50 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cucumbers and gherkins — area harvested recorded in Denmark?
The highest recorded value was 993 ha in 1963.
What is the lowest cucumbers and gherkins — area harvested recorded in Denmark?
The lowest recorded value was 50 ha in 2007.
How does Denmark rank for cucumbers and gherkins — area harvested?
Denmark ranks 113th out of 134 countries with data for 2024.
Is cucumbers and gherkins — area harvested rising or falling in Denmark?
Over the last ten years it is down 28.6%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cucumbers and gherkins — Area harvested. Statizoid updates them automatically from the source API.

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Cucumbers and gherkins — Area harvested in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cucumbers-and-gherkins-area-harvested/denmark/

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About this data

Indicator
Cucumbers and gherkins — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,113 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.