Crustaceans — Protein supply quantity in Nigeria
Nigeria: Crustaceans — Protein supply quantity was 6,549 t in 2023. ▲ Rising
Crustaceans — Protein supply quantity in Nigeria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for crustaceans — protein supply quantity in Nigeria is 6,549 t, measured in 2023.
Compared with earlier readings it is up 214.6% over ten years.
Over the whole period, crustaceans — protein supply quantity in Nigeria peaked at 7,132 t in 2018 and was at its lowest, 699.41 t, in 2010.
Nigeria ranks 26th of 180 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,883 t | 699.41 t | 7,132 t | 10 |
| 2020s | 6,559 t | 6,549 t | 6,591 t | 4 |
Countries ranked near Nigeria
More agriculture & rural data for Nigeria
- Agriculture share gdp 22.98 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 22.98 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
- Rural population 36.2% (2025)
- Rural population growth -0.1% (2025)
- Rural population 86.04 million (2025)
- Agriculture, forestry, and fishing, value added 23.0% (2025)
- Agriculture, forestry, and fishing, value added 66.82 billion current US$ (2025)
- Bananas — Production 6.91 million t (2024)
Frequently asked questions
- What is crustaceans — protein supply quantity in Nigeria?
- Crustaceans — protein supply quantity in Nigeria was 6,549 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — protein supply quantity recorded in Nigeria?
- The highest recorded value was 7,132 t in 2018.
- What is the lowest crustaceans — protein supply quantity recorded in Nigeria?
- The lowest recorded value was 699.41 t in 2010.
- How does Nigeria rank for crustaceans — protein supply quantity?
- Nigeria ranks 26th out of 180 countries with data for 2023.
- Is crustaceans — protein supply quantity rising or falling in Nigeria?
- Over the last ten years it is up 214.6%. The long-run trend across the full record is rising.
- Where does this Nigeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.