Crustaceans — Production in Sweden

Sweden: Crustaceans — Production was 4 1000 t in 2023. ▲ Rising

Latest (2023)
4 1000 t
Change on year
unchanged
World rank
65th
of 157 countries
All-time high
5 1000 t
in 2018
All-time low
3 1000 t
in 2010
Years of data
14
2010–2023

Crustaceans — Production in Sweden, 2010–2023

0123452010201620232010: 3 1000 t2011: 3 1000 t2012: 3 1000 t2013: 3 1000 t2014: 4 1000 t2015: 4 1000 t2016: 4 1000 t2017: 4 1000 t2018: 5 1000 t2019: 4 1000 t2020: 4 1000 t2021: 4 1000 t2022: 4 1000 t2023: 4 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, crustaceans — production in Sweden stood at 4 1000 t.

Compared with earlier readings it is up 33.3% over ten years.

Over the whole period, crustaceans — production in Sweden peaked at 5 1000 t in 2018 and was at its lowest, 3 1000 t, in 2010.

Sweden ranks 65th of 157 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 3.7 1000 t 3 1000 t 5 1000 t 10
2020s 4 1000 t 4 1000 t 4 1000 t 4

Countries ranked near Sweden

  1. 63 Angola 5 1000 t compare
  2. 63 Melanesia 5 1000 t compare
  3. 65 Namibia 4 1000 t compare
  4. 65 Lithuania 4 1000 t compare
  5. 65 China, Hong Kong SAR 4 1000 t compare
  6. 65 New Zealand 4 1000 t compare

See the full ranking of 188 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is crustaceans — production in Sweden?
Crustaceans — production in Sweden was 4 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest crustaceans — production recorded in Sweden?
The highest recorded value was 5 1000 t in 2018.
What is the lowest crustaceans — production recorded in Sweden?
The lowest recorded value was 3 1000 t in 2010.
How does Sweden rank for crustaceans — production?
Sweden ranks 65th out of 157 countries with data for 2023.
Is crustaceans — production rising or falling in Sweden?
Over the last ten years it is up 33.3%. The long-run trend across the full record is rising.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Crustaceans — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 2,509 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.