Crustaceans — Fat supply quantity in Gambia
Gambia: Crustaceans — Fat supply quantity was 4.97 t in 2023. ▼ Falling
Crustaceans — Fat supply quantity in Gambia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for crustaceans — fat supply quantity in Gambia is 4.97 t, measured in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 47.7% over ten years.
Over the whole period, crustaceans — fat supply quantity in Gambia peaked at 19.47 t in 2015 and was at its lowest, 4.97 t, in 2021.
Gambia ranks 114th of 180 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 8.86 t | 5.09 t | 19.47 t | 10 |
| 2020s | 5.56 t | 4.97 t | 7.35 t | 4 |
Countries ranked near Gambia
- 111 Sierra Leone 5.88 t compare
- 112 Vanuatu 5.04 t compare
- 112 Fiji 5.04 t compare
- 115 French Polynesia 4.49 t compare
- 116 Republic of Moldova 4.12 t compare
- 117 Libya 4.03 t compare
More agriculture & rural data for Gambia
- Agriculture share gdp 23.85 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.85 (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 0.3% (2024)
- Rural population 35.0% (2025)
- Rural population growth 0.3% (2025)
- Rural population 988,057 (2025)
- Agriculture, forestry, and fishing, value added 23.8% (2025)
- Agriculture, forestry, and fishing, value added 618.52 million current US$ (2025)
- Swine / pigs — Stocks 25,243 An (2024)
Frequently asked questions
- What is crustaceans — fat supply quantity in Gambia?
- Crustaceans — fat supply quantity in Gambia was 4.97 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest crustaceans — fat supply quantity recorded in Gambia?
- The highest recorded value was 19.47 t in 2015.
- What is the lowest crustaceans — fat supply quantity recorded in Gambia?
- The lowest recorded value was 4.97 t in 2021.
- How does Gambia rank for crustaceans — fat supply quantity?
- Gambia ranks 114th out of 180 countries with data for 2023.
- Is crustaceans — fat supply quantity rising or falling in Gambia?
- Over the last ten years it is down 47.7%. The long-run trend across the full record is falling.
- Where does this Gambia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Crustaceans — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.