Cream — Residuals in Trinidad and Tobago

Trinidad and Tobago: Cream — Residuals was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
1st
of 154 countries
All-time high
0 1000 t
in 2010
All-time low
-1 1000 t
in 2015
Years of data
13
2010–2023

Cream — Residuals in Trinidad and Tobago, 2010–2023

-1-0.8-0.6-0.4-0.2-02010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: -1 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cream — residuals in Trinidad and Tobago stood at 0 1000 t. That is the highest value across all 13 years on record.

Over the whole period, cream — residuals in Trinidad and Tobago peaked at 0 1000 t in 2010 and was at its lowest, -1 1000 t, in 2015.

That places Trinidad and Tobago 1st out of 154 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cream — Residuals in Trinidad and Tobago, year by year

Annual values for Cream — Residuals in Trinidad and Tobago, 2010 to 2023.
Year 1000 t Change
2010 0 1000 t
2011 0 1000 t
2012 0 1000 t
2013 0 1000 t
2014 0 1000 t
2015 -1 1000 t
2016 0 1000 t -100.0%
2017 0 1000 t
2018 0 1000 t
2019 0 1000 t
2020 0 1000 t
2022 0 1000 t
2023 0 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s -0.1 1000 t -1 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 3

Countries ranked near Trinidad and Tobago

  1. 1 Tonga 0 1000 t
  2. 1 Marshall Islands 0 1000 t
  3. 1 Cuba 0 1000 t
  4. 1 Turkmenistan 0 1000 t
  5. 1 Kiribati 0 1000 t
  6. 1 Guinea-Bissau 0 1000 t
  7. 1 Comoros 0 1000 t
  8. 1 Djibouti 0 1000 t
  9. 1 Sao Tome and Principe 0 1000 t
  10. 1 Liberia 0 1000 t
  11. 1 Mauritania 0 1000 t
  12. 1 Afghanistan 0 1000 t
  13. 1 Tajikistan 0 1000 t
  14. 1 China, Macao SAR 0 1000 t
  15. 1 Mongolia 0 1000 t
  16. 1 Gambia 0 1000 t
  17. 1 Saint Kitts and Nevis 0 1000 t
  18. 1 Solomon Islands 0 1000 t
  19. 1 Libya 0 1000 t
  20. 1 Albania 0 1000 t
  21. 1 Sierra Leone 0 1000 t
  22. 1 Kuwait 0 1000 t
  23. 1 Suriname 0 1000 t
  24. 1 Montenegro 0 1000 t
  25. 1 Vanuatu 0 1000 t
  26. 1 Maldives 0 1000 t
  27. 1 Armenia 0 1000 t
  28. 1 Uzbekistan 0 1000 t
  29. 1 Saint Vincent and the Grenadines 0 1000 t
  30. 1 Gabon 0 1000 t
  31. 1 Saudi Arabia 0 1000 t
  32. 1 Guinea 0 1000 t
  33. 1 Haiti 0 1000 t
  34. 1 Kyrgyzstan 0 1000 t
  35. 1 Guyana 0 1000 t
  36. 1 Iraq 0 1000 t
  37. 1 Papua New Guinea 0 1000 t
  38. 1 Iceland 0 1000 t
  39. 1 Oman 0 1000 t compare
  40. 1 Samoa 0 1000 t
  41. 1 French Polynesia 0 1000 t
  42. 1 Seychelles 0 1000 t
  43. 1 Angola 0 1000 t
  44. 1 North Macedonia 0 1000 t
  45. 1 Bosnia and Herzegovina 0 1000 t
  46. 1 Jordan 0 1000 t
  47. 1 Grenada 0 1000 t
  48. 1 Azerbaijan 0 1000 t
  49. 1 Estonia 0 1000 t
  50. 1 Niger 0 1000 t
  51. 1 Congo 0 1000 t
  52. 1 Georgia 0 1000 t
  53. 1 Paraguay 0 1000 t
  54. 1 Algeria 0 1000 t
  55. 1 Finland 0 1000 t
  56. 1 Bahamas 0 1000 t
  57. 1 Burkina Faso 0 1000 t
  58. 1 Uruguay 0 1000 t
  59. 1 Saint Lucia 0 1000 t
  60. 1 New Caledonia 0 1000 t
  61. 1 Luxembourg 0 1000 t
  62. 1 Belarus 0 1000 t
  63. 1 Slovak Republic 0 1000 t
  64. 1 Chile 0 1000 t
  65. 1 Ukraine 0 1000 t compare
  66. 1 Latvia 0 1000 t
  67. 1 Norway 0 1000 t
  68. 1 Ireland 0 1000 t compare
  69. 1 Myanmar 0 1000 t
  70. 1 Serbia 0 1000 t
  71. 1 Croatia 0 1000 t
  72. 1 Antigua and Barbuda 0 1000 t
  73. 1 Yemen 0 1000 t
  74. 1 Tunisia 0 1000 t
  75. 1 Barbados 0 1000 t
  76. 1 Argentina 0 1000 t
  77. 1 Panama 0 1000 t
  78. 1 Czechia 0 1000 t
  79. 1 Rwanda 0 1000 t
  80. 1 Nicaragua 0 1000 t compare
  81. 1 Slovenia 0 1000 t
  82. 1 Bulgaria 0 1000 t
  83. 1 El Salvador 0 1000 t
  84. 1 Switzerland 0 1000 t
  85. 1 Malawi 0 1000 t
  86. 1 Belize 0 1000 t
  87. 1 Belgium 0 1000 t compare
  88. 1 Mozambique 0 1000 t
  89. 1 Dominican Republic 0 1000 t
  90. 1 Netherlands (Kingdom of the) 0 1000 t
  91. 1 Zambia 0 1000 t
  92. 1 Denmark 0 1000 t
  93. 1 Mauritius 0 1000 t
  94. 1 Lebanon 0 1000 t
  95. 1 Madagascar 0 1000 t
  96. 1 Portugal 0 1000 t
  97. 1 Poland 0 1000 t
  98. 1 Romania 0 1000 t
  99. 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t
  100. 1 Jamaica 0 1000 t
  101. 1 Russian Federation 0 1000 t
  102. 1 New Zealand 0 1000 t
  103. 1 Austria 0 1000 t
  104. 1 Ghana 0 1000 t
  105. 1 Sweden 0 1000 t
  106. 1 Canada 0 1000 t
  107. 1 China, Hong Kong SAR 0 1000 t
  108. 1 Senegal 0 1000 t
  109. 1 Ecuador 0 1000 t
  110. 1 Malta 0 1000 t
  111. 1 Malaysia 0 1000 t
  112. 1 Kazakhstan 0 1000 t
  113. 1 China, Taiwan Province of 0 1000 t
  114. 1 Zimbabwe 0 1000 t
  115. 1 Ethiopia 0 1000 t
  116. 1 Bangladesh 0 1000 t
  117. 1 Botswana 0 1000 t
  118. 1 Fiji 0 1000 t
  119. 1 Australia 0 1000 t
  120. 1 Hungary 0 1000 t
  121. 1 Cameroon 0 1000 t
  122. 1 Pakistan 0 1000 t
  123. 1 Nigeria 0 1000 t
  124. 1 Cambodia 0 1000 t
  125. 1 Greece 0 1000 t
  126. 1 Germany 0 1000 t
  127. 1 Republic of Korea 0 1000 t
  128. 1 South Africa 0 1000 t
  129. 1 Uganda 0 1000 t compare
  130. 1 Italy 0 1000 t
  131. 1 Cyprus 0 1000 t compare
  132. 1 Sri Lanka 0 1000 t
  133. 1 Honduras 0 1000 t
  134. 1 Peru 0 1000 t
  135. 1 India 0 1000 t
  136. 1 Spain 0 1000 t
  137. 1 Brazil 0 1000 t compare
  138. 1 Thailand 0 1000 t
  139. 1 Colombia 0 1000 t
  140. 1 China, mainland 0 1000 t
  141. 1 Egypt 0 1000 t
  142. 1 Australia and New Zealand 0 1000 t
  143. 1 Guatemala 0 1000 t
  144. 1 Nepal 0 1000 t
  145. 1 Indonesia 0 1000 t
  146. 1 Kenya 0 1000 t
  147. 1 China (People’s Republic of) 0 1000 t

See the full ranking of 202 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is cream — residuals in Trinidad and Tobago?
Cream — residuals in Trinidad and Tobago was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream — residuals recorded in Trinidad and Tobago?
The highest recorded value was 0 1000 t in 2010.
What is the lowest cream — residuals recorded in Trinidad and Tobago?
The lowest recorded value was -1 1000 t in 2015.
How does Trinidad and Tobago rank for cream — residuals?
Trinidad and Tobago ranks 1st out of 154 countries with data for 2023.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Residuals. Statizoid updates them automatically from the source API.

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Cream — Residuals in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cream-residuals/trinidad-and-tobago/

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About this data

Indicator
Cream — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
202 places, 2,725 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.