{"entity":{"iso2":"TT","iso3":"TTO","name":"Trinidad and Tobago","slug":"trinidad-and-tobago"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"cream-protein-supply-quantity-t","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Cream \u2014 Protein supply quantity (t)","unit":"t"},"observations":[{"date":"2010-01-01","value":0.65},{"date":"2011-01-01","value":3.62},{"date":"2012-01-01","value":0.0},{"date":"2013-01-01","value":4.65},{"date":"2014-01-01","value":6.91},{"date":"2015-01-01","value":0.0},{"date":"2016-01-01","value":8.87},{"date":"2017-01-01","value":13.46},{"date":"2018-01-01","value":9.23},{"date":"2019-01-01","value":14.51},{"date":"2020-01-01","value":0.0},{"date":"2022-01-01","value":0.0},{"date":"2023-01-01","value":13.09}],"summary":{"latest_period":"2023-01-01","latest_value":13.09,"max":14.51,"mean":5.76846,"min":0.0,"of":155,"rank":84,"trend":"volatile"}}