Cream — Protein supply quantity in Belize

Belize: Cream — Protein supply quantity was 7.01 t in 2023. ◆ Volatile

Latest (2023)
7.01 t
Change on year
down 18.5%
World rank
103rd
of 173 countries
All-time high
140.62 t
in 2020
All-time low
0.24 t
in 2015
Years of data
14
2010–2023

Cream — Protein supply quantity in Belize, 2010–2023

0501001502010201620232010: 8.4 t2011: 16 t2012: 4.6 t2013: 9.3 t2014: 4 t2015: 0.24 t2016: 2.9 t2017: 15.9 t2018: 9.7 t2019: 105.8 t2020: 140.6 t2021: 1.3 t2022: 8.6 t2023: 7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Belize recorded 7.01 t for cream — protein supply quantity in 2023.

The figure is down 18.5% on the previous year and down 24.6% over ten years.

Over the whole period, cream — protein supply quantity in Belize peaked at 140.62 t in 2020 and was at its lowest, 0.24 t, in 2015.

Belize ranks 103rd of 173 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 17.69 t 0.24 t 105.81 t 10
2020s 39.38 t 1.28 t 140.62 t 4

Countries ranked near Belize

  1. 100 Uganda 8.63 t compare
  2. 101 Comoros 8.48 t compare
  3. 102 Papua New Guinea 8.42 t compare
  4. 104 Congo 5.95 t compare
  5. 105 Afghanistan 5.16 t compare
  6. 106 Democratic Republic of the Congo 5.15 t compare

See the full ranking of 204 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is cream — protein supply quantity in Belize?
Cream — protein supply quantity in Belize was 7.01 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cream — protein supply quantity recorded in Belize?
The highest recorded value was 140.62 t in 2020.
What is the lowest cream — protein supply quantity recorded in Belize?
The lowest recorded value was 0.24 t in 2015.
How does Belize rank for cream — protein supply quantity?
Belize ranks 103rd out of 173 countries with data for 2023.
Is cream — protein supply quantity rising or falling in Belize?
Over the last ten years it is down 24.6%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cream — Protein supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cream — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,713 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.