Cranberries — Area harvested in World

World: Cranberries — Area harvested was 23,926 ha in 2024. ▲ Rising

Latest (2024)
23,926 ha
Change on year
up 3.8%
Rank
1st
of 15 groups
All-time high
25,530 ha
in 2013
All-time low
8,220 ha
in 1963
Years of data
64
1961–2024

Cranberries — Area harvested in World, 1961–2024

10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cranberries — area harvested in World stood at 23,926 ha.

The figure is up 3.8% on the previous year and down 0.1% over ten years.

Over the whole period, cranberries — area harvested in World peaked at 25,530 ha in 2013 and was at its lowest, 8,220 ha, in 1963.

The long-run direction has been consistently rising across the 64 years of available data.

Cranberries — Area harvested in World, year by year

Annual values for Cranberries — Area harvested in World, 1961 to 2024.
Year ha Change
1961 8,730 ha —
1962 8,365 ha -4.2%
1963 8,220 ha -1.7%
1964 8,420 ha +2.4%
1965 8,450 ha +0.4%
1966 8,500 ha +0.6%
1967 8,680 ha +2.1%
1968 8,695 ha +0.2%
1969 8,715 ha +0.2%
1970 9,020 ha +3.5%
1971 9,560 ha +6.0%
1972 9,460 ha -1.0%
1973 9,750 ha +3.1%
1974 9,850 ha +1.0%
1975 9,830 ha -0.2%
1976 9,870 ha +0.4%
1977 9,660 ha -2.1%
1978 9,990 ha +3.4%
1979 10,040 ha +0.5%
1980 9,880 ha -1.6%
1981 10,080 ha +2.0%
1982 10,010 ha -0.7%
1983 10,510 ha +5.0%
1984 10,500 ha -0.1%
1985 11,080 ha +5.5%
1986 11,340 ha +2.3%
1987 11,760 ha +3.7%
1988 11,936 ha +1.5%
1989 12,835 ha +7.5%
1990 13,055 ha +1.7%
1991 13,617 ha +4.3%
1992 15,087 ha +10.8%
1993 15,377 ha +1.9%
1994 15,982 ha +3.9%
1995 16,810 ha +5.2%
1996 16,731 ha -0.5%
1997 19,154 ha +14.5%
1998 20,547 ha +7.3%
1999 20,895 ha +1.7%
2000 20,821 ha -0.4%
2001 21,199 ha +1.8%
2002 21,890 ha +3.3%
2003 21,437 ha -2.1%
2004 21,550 ha +0.5%
2005 21,000 ha -2.6%
2006 22,416 ha +6.7%
2007 22,248 ha -0.7%
2008 22,340 ha +0.4%
2009 23,376 ha +4.6%
2010 23,486 ha +0.5%
2011 23,457 ha -0.1%
2012 24,829 ha +5.8%
2013 25,530 ha +2.8%
2014 23,943 ha -6.2%
2015 24,809 ha +3.6%
2016 25,219 ha +1.7%
2017 24,453 ha -3.0%
2018 23,407 ha -4.3%
2019 23,160 ha -1.1%
2020 23,539 ha +1.6%
2021 22,703 ha -3.6%
2022 22,997 ha +1.3%
2023 23,060 ha +0.3%
2024 23,926 ha +3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,531 ha 8,220 ha 8,730 ha 9
1970s 9,703 ha 9,020 ha 10,040 ha 10
1980s 10,993 ha 9,880 ha 12,835 ha 10
1990s 16,726 ha 13,055 ha 20,895 ha 10
2000s 21,828 ha 20,821 ha 23,376 ha 10
2010s 24,229 ha 23,160 ha 25,530 ha 10
2020s 23,245 ha 22,703 ha 23,926 ha 5

Countries ranked near World

  1. 1 Canada 7,947 ha compare
  2. 2 Azerbaijan 648 ha compare
  3. 3 Ukraine 200 ha compare
  4. 4 Latvia 181 ha compare

See the full ranking of 26 places →

More agriculture & rural data for World

All data for World →

Frequently asked questions

What is cranberries — area harvested in World?
Cranberries — area harvested in World was 23,926 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cranberries — area harvested recorded in World?
The highest recorded value was 25,530 ha in 2013.
What is the lowest cranberries — area harvested recorded in World?
The lowest recorded value was 8,220 ha in 1963.
How does World rank for cranberries — area harvested?
World ranks 1st out of 15 groups with data for 2024.
Is cranberries — area harvested rising or falling in World?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cranberries — Area harvested. Statizoid updates them automatically from the source API.

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Cranberries — Area harvested in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cranberries-area-harvested/world/

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About this data

Indicator
Cranberries — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 914 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.