Cranberries — Area harvested in United States of America
United States of America: Cranberries — Area harvested was 14,974 ha in 2024. ▲ Rising
Cranberries — Area harvested in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
United States of America recorded 14,974 ha for cranberries — area harvested in 2024.
The figure is up 3.6% on the previous year and down 8.9% over ten years.
Over the whole period, cranberries — area harvested in United States of America peaked at 16,997 ha in 2013 and was at its lowest, 8,140 ha, in 1963.
The long-run direction has been consistently rising across the 64 years of available data.
Cranberries — Area harvested in United States of America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 8,680 ha | — |
| 1962 | 8,320 ha | -4.1% |
| 1963 | 8,140 ha | -2.2% |
| 1964 | 8,340 ha | +2.5% |
| 1965 | 8,350 ha | +0.1% |
| 1966 | 8,400 ha | +0.6% |
| 1967 | 8,580 ha | +2.1% |
| 1968 | 8,590 ha | +0.1% |
| 1969 | 8,610 ha | +0.2% |
| 1970 | 8,780 ha | +2.0% |
| 1971 | 9,060 ha | +3.2% |
| 1972 | 9,150 ha | +1.0% |
| 1973 | 9,350 ha | +2.2% |
| 1974 | 9,470 ha | +1.3% |
| 1975 | 9,430 ha | -0.4% |
| 1976 | 9,350 ha | -0.8% |
| 1977 | 9,110 ha | -2.6% |
| 1978 | 9,350 ha | +2.6% |
| 1979 | 9,390 ha | +0.4% |
| 1980 | 9,390 ha | +0.0% |
| 1981 | 9,390 ha | +0.0% |
| 1982 | 9,470 ha | +0.9% |
| 1983 | 9,750 ha | +3.0% |
| 1984 | 9,960 ha | +2.2% |
| 1985 | 10,400 ha | +4.4% |
| 1986 | 10,640 ha | +2.3% |
| 1987 | 10,800 ha | +1.5% |
| 1988 | 11,050 ha | +2.3% |
| 1989 | 11,129 ha | +0.7% |
| 1990 | 11,250 ha | +1.1% |
| 1991 | 11,450 ha | +1.8% |
| 1992 | 11,775 ha | +2.8% |
| 1993 | 11,940 ha | +1.4% |
| 1994 | 12,590 ha | +5.4% |
| 1995 | 13,270 ha | +5.4% |
| 1996 | 13,760 ha | +3.7% |
| 1997 | 14,450 ha | +5.0% |
| 1998 | 14,810 ha | +2.5% |
| 1999 | 15,459 ha | +4.4% |
| 2000 | 15,054 ha | -2.6% |
| 2001 | 14,407 ha | -4.3% |
| 2002 | 15,945 ha | +10.7% |
| 2003 | 15,904 ha | -0.3% |
| 2004 | 15,783 ha | -0.8% |
| 2005 | 15,621 ha | -1.0% |
| 2006 | 15,580 ha | -0.3% |
| 2007 | 15,419 ha | -1.0% |
| 2008 | 15,459 ha | +0.3% |
| 2009 | 15,580 ha | +0.8% |
| 2010 | 15,580 ha | +0.0% |
| 2011 | 15,580 ha | +0.0% |
| 2012 | 16,309 ha | +4.7% |
| 2013 | 16,997 ha | +4.2% |
| 2014 | 16,430 ha | -3.3% |
| 2015 | 16,552 ha | +0.7% |
| 2016 | 16,794 ha | +1.5% |
| 2017 | 16,140 ha | -3.9% |
| 2018 | 15,900 ha | -1.5% |
| 2019 | 15,580 ha | -2.0% |
| 2020 | 15,864 ha | +1.8% |
| 2021 | 14,812 ha | -6.6% |
| 2022 | 14,771 ha | -0.3% |
| 2023 | 14,447 ha | -2.2% |
| 2024 | 14,974 ha | +3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,446 ha | 8,140 ha | 8,680 ha | 9 |
| 1970s | 9,244 ha | 8,780 ha | 9,470 ha | 10 |
| 1980s | 10,198 ha | 9,390 ha | 11,129 ha | 10 |
| 1990s | 13,075 ha | 11,250 ha | 15,459 ha | 10 |
| 2000s | 15,475 ha | 14,407 ha | 15,945 ha | 10 |
| 2010s | 16,186 ha | 15,580 ha | 16,997 ha | 10 |
| 2020s | 14,974 ha | 14,447 ha | 15,864 ha | 5 |
Countries ranked near United States of America
More agriculture & rural data for United States of America
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 0.5264 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 0.6993 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.3759 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.1958 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.5697 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 5.16 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 5.17 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2648 % change on previous year (2024)
Frequently asked questions
- What is cranberries — area harvested in United States of America?
- Cranberries — area harvested in United States of America was 14,974 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cranberries — area harvested recorded in United States of America?
- The highest recorded value was 16,997 ha in 2013.
- What is the lowest cranberries — area harvested recorded in United States of America?
- The lowest recorded value was 8,140 ha in 1963.
- How does United States of America rank for cranberries — area harvested?
- United States of America ranks 4th out of 15 groups with data for 2024.
- Is cranberries — area harvested rising or falling in United States of America?
- Over the last ten years it is down 8.9%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cranberries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.