Cow peas, dry — Gross per capita Production Index Number in Trinidad and Tobago
Trinidad and Tobago: Cow peas, dry — Gross per capita Production Index Number was 99.97 in 2024. ▲ Rising
Cow peas, dry — Gross per capita Production Index Number in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Trinidad and Tobago recorded 99.97 for cow peas, dry — gross per capita production index number in 2024.
The figure is up 0.1% on the previous year and up 0.7% over ten years.
Over the whole period, cow peas, dry — gross per capita production index number in Trinidad and Tobago peaked at 142.81 in 1963 and was at its lowest, 40.11, in 1967.
Trinidad and Tobago ranks 20th of 40 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cow peas, dry — Gross per capita Production Index Number in Trinidad and Tobago, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 81.71 | — |
| 1962 | 96.15 | +17.7% |
| 1963 | 142.81 | +48.5% |
| 1964 | 70.14 | -50.9% |
| 1965 | 68.98 | -1.7% |
| 1966 | 40.69 | -41.0% |
| 1967 | 40.11 | -1.4% |
| 1968 | 52.69 | +31.4% |
| 1969 | 52.07 | -1.2% |
| 1970 | 64.59 | +24.0% |
| 1971 | 57.4 | -11.1% |
| 1972 | 62.54 | +9.0% |
| 1973 | 63.4 | +1.4% |
| 1974 | 73.73 | +16.3% |
| 1975 | 69.36 | -5.9% |
| 1976 | 71.96 | +3.7% |
| 1977 | 71.86 | -0.1% |
| 1978 | 72.24 | +0.5% |
| 1979 | 76.41 | +5.8% |
| 1980 | 80.48 | +5.3% |
| 1981 | 86.98 | +8.1% |
| 1982 | 90.93 | +4.5% |
| 1983 | 92.37 | +1.6% |
| 1984 | 91.39 | -1.1% |
| 1985 | 90.28 | -1.2% |
| 1986 | 89.1 | -1.3% |
| 1987 | 88.06 | -1.2% |
| 1988 | 87.15 | -1.0% |
| 1989 | 86.34 | -0.9% |
| 1990 | 85.61 | -0.8% |
| 1991 | 84.58 | -1.2% |
| 1992 | 84.1 | -0.6% |
| 1993 | 83.67 | -0.5% |
| 1994 | 83.33 | -0.4% |
| 1995 | 83.06 | -0.3% |
| 1996 | 82.87 | -0.2% |
| 1997 | 82.28 | -0.7% |
| 1998 | 82.41 | +0.2% |
| 1999 | 82.55 | +0.2% |
| 2000 | 82.3 | -0.3% |
| 2001 | 83 | +0.9% |
| 2002 | 83.43 | +0.5% |
| 2003 | 83.24 | -0.2% |
| 2004 | 83.87 | +0.8% |
| 2005 | 89.72 | +7.0% |
| 2006 | 93.43 | +4.1% |
| 2007 | 103.31 | +10.6% |
| 2008 | 92.52 | -10.4% |
| 2009 | 92.05 | -0.5% |
| 2010 | 96.5 | +4.8% |
| 2011 | 97.59 | +1.1% |
| 2012 | 100.48 | +3.0% |
| 2013 | 99.85 | -0.6% |
| 2014 | 99.27 | -0.6% |
| 2015 | 100.41 | +1.1% |
| 2016 | 100.32 | -0.1% |
| 2017 | 100.37 | +0.0% |
| 2018 | 99.24 | -1.1% |
| 2019 | 98.89 | -0.4% |
| 2020 | 99.76 | +0.9% |
| 2021 | 100.42 | +0.7% |
| 2022 | 99.87 | -0.5% |
| 2023 | 99.84 | -0.0% |
| 2024 | 99.97 | +0.1% |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 99.97 is above the median for high income countries, which is 85.61, 1.2× the median. (5 countries reporting)
- Trinidad and Tobago's 99.97 is above the median for Latin America & Caribbean, which is 87.69, 1.1× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Cow peas, dry — Gross per capita Production Index Number in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | -50.9% | 142.81 | 70.14 |
| 1963 | +48.5% | 96.15 | 142.81 |
| 1966 | -41.0% | 68.98 | 40.69 |
| 1968 | +31.4% | 40.11 | 52.69 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 71.71 | 40.11 | 142.81 | 9 |
| 1970s | 68.35 | 57.4 | 76.41 | 10 |
| 1980s | 88.31 | 80.48 | 92.37 | 10 |
| 1990s | 83.45 | 82.28 | 85.61 | 10 |
| 2000s | 88.69 | 82.3 | 103.31 | 10 |
| 2010s | 99.29 | 96.5 | 100.48 | 10 |
| 2020s | 99.97 | 99.76 | 100.42 | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4603 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is cow peas, dry — gross per capita production index number in Trinidad and Tobago?
- Cow peas, dry — gross per capita production index number in Trinidad and Tobago was 99.97 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cow peas, dry — gross per capita production index number recorded in Trinidad and Tobago?
- The highest recorded value was 142.81 in 1963.
- What is the lowest cow peas, dry — gross per capita production index number recorded in Trinidad and Tobago?
- The lowest recorded value was 40.11 in 1967.
- How does Trinidad and Tobago rank for cow peas, dry — gross per capita production index number?
- Trinidad and Tobago ranks 20th out of 40 countries with data for 2024.
- Is cow peas, dry — gross per capita production index number rising or falling in Trinidad and Tobago?
- Over the last ten years it is up 0.7%. The long-run trend across the full record is rising.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cow peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.